Salmon.
BBQ eel.
Smelt egg.
Salmon egg.
Flying fish egg.
White tuna.
Fried bean curd.
Crab.
Tuna.
Octopus.
Mackerel.
Squid.
Egg.
Cooked shrimp.
Scallop.
Yellow tail.
Red snapper.
Surf clam.
Sweet shrimp.
Butterfish.
7 pieces.
Asparagus, avocado, cilantro and bell pepper inside topped with fresh tuna, chilipepper and spicy sesame oil.
BBQ unagi, cucumber inside: topped with crab meat, escolar, tuna, salmon, red snapper avocado and toasted sesame seeds.
Panko red snapper fish, pineapple, cilantro, topped with spicy salmon, sesame seeds and chilipepper hot sauce.
California roll topped with assorted fresh raw fish.
Salmon, escolar, tuna, cucumber and spicy crab meat rolled in soy paper.
Crab meat, avocado inside: topped with spicy tuna, roasted almond, sesame seeds, masago drizzled with eel sauce and zesty sauce.
Pickled daikon.
Shrimp tempura, crab meat, cucumber topped with BBQ eel, ebi, avocado, tabiko.
Shrimp tempura, crab meat inside topped with BBQ eel, crab stick, avocado, seaweed salad and masago.
Shrimp tempura, cucumber inside: topped with crispy panko red snapper fish, zesty spicy sauce and scallion.
Shrimp tempura inside, topped with avocado, BBQ eel and masago.
BBQ eel, cucumber inside with avocado and masago on top.
Tempura shrimp, cream cheese, avocado, crab meat inside wrapped with nori and fried in tempura, topped with masago, eel sauce, pink sauce.
Smoked salmon with cream cheese, avocado, jalapeno inside fried in tempura, topped with pink sauce and sesame seeds.
BBQ chicken, jalapeno, cream cheese inside fried in tempura, topped with crab meat, avocado, red onion, roasted sesame seeds and spicy sauce.
Teriyaki chicken, shitake mushroom and avocado, deep fried topped with masago, pink and eel sauce.
Spicy salmon, asparagus and cream cheese-deep fried, topped with masago, mild spicy and eel sacue.
Crab meat, avocado topped with fresh salmon, scallion and zesty pink sauce then baked to golden brown.
Salmon.
BBQ eel.
Smelt egg.
Salmon egg.
Flying fish egg.
White tuna.
Fried bean curd.
Crab.
Tuna.
Octopus.
Mackerel.
Squid.
Egg.
Cooked shrimp.
Scallop.
Yellow tail.
Red snapper.
Surf clam.
Butterfish.
7 pieces.
2 pieces.
2 pieces.
2 pieces.
BBQ eel with special eel sauce over sushi rice.
Sliced fresh tuna over sushi rice.
Sliced fresh tuna over sushi rice.
Bowl of seasoned rice with assorted fish and roe.
8 pieces of nigiri sushi and California roll.
10 pieces of nigiri sushi and tuna roll.
15 pieces of assortment of fresh fish.
21 pieces of assortment of fresh fish.
5 pieces of nigiri sushi, 9 pieces of sashimi and California roll.
9 pieces of nigiri sushi, 12 pieces of sashimi, California roll and spicy tuna roll.
16 pieces nigiri sushi, 21 pieces of sashimi, spider roll, panda roll and golden roll.
Please contact the merchant for drink selection.
Seasoned pork cutlet breaded with panko flour deep fried to golden brown.
5 pieces shrimp, 5 pieces veg. Fried in crispy tempura batter.
BBQ eel grilled with teriyaki sauce served on a sizzling hot plate.
Seasoned chicken filet grilled with teriyaki sauce serve on a sizzling hot plate.
Tender rib eye grilled with teriyaki sauce served on a sizzling hot plate.
Mussel, shrimp, fish cake, scallop, salmon, mushrooms grilled with miso sauce.
Salmon grilled to golden brown with teriyaki sauce served on a sizzling hot plate.
Grilled yellow tail fish cheek with light salt and black pepper.
Large shrimps grilled with shiitake mushroom, bell pepper and miso sauce.
Steamed fresh baby soy beans, lightly salted.
Deep fried calamari in crispy panko batter.
Deep fried oysters in crispy panko batter.
6 pieces mussels backed with spicy lava sauce.
Grilled shrimp dumplings served with special sauce.
grilled pork dumplings served with special sauce
8 pieces of vegetable fried in crispy tempura batter.
4 pieces shrimp and 4 pieces vegetable.
5 pieces shrimps.
Soft shell crab fried in crispy tempura batter.
5 pieces jalapenos halves stuffed with spicy tuna and tempura fried.
Tuna, salmon, escolar fish with cucumber, cilantro and spicy sauce on a fried chip. 6 pieces.
For kids 8 years and under only. Chicken teriyaki or chicken katsu.
Seared albacore tuna, snow crab, avocado, masago wrapped in soy paper.
Tuna, salmon, crab meat, masago and avocado, wrapped with crispy cucumber wrap.
Shrimp tempura, avocado, topped with tasty spicy tuna and masago.
Shrimp tempura, cucumber, inside topped with salmon, masago, avocado, roasted walnut and pink sauce.
Spicy craw fish, avocado, tempura crunch, topped with spicy tuna, snow crab, wasabi tobiko and eel sauce.
Shrimp tempura, BBQ eel, crab meat, cucumber, avocado wrapped with soy paper and topped with three sauces, masago, roasted almond.
BBQ eel, crab meat, avocado filled center with outer layer of fresh maguro tuna.
Shrimp tempura, spicy tuna, cucumber, topped with BBQ eel, salmon, escolar, tuna and tai avocado and black tobiko.
Hours of Service:
Friday: 11:00AM - 02:30PM, 04:30PM - 09:30PM
Monday: Closed
Sunday: 12:00PM - 08:30PM
Tuesday: 11:00AM - 02:30PM, 04:30PM - 09:00PM
Saturday: 12:00PM - 09:30PM
Thursday: 11:00AM - 02:30PM, 04:30PM - 09:00PM
Wednesday: 11:00AM - 02:30PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.