Salami, pepperoni, Italian bologna, and mozzarella topped with fresh lettuce, tomato, and red onion served on a hoagie brushed with garlic mayo and seasoned with house olive tapenade.
Roasted chicken breast, havarti cheese, and marinated artichoke hearts on sourdough with a homemade sundried tomato hummus spread.
Savory roast beef, havarti cheese, fresh lettuce, tomato, and red onion on a hoagie roll with a dollop of our custom spicy wasabi mayo.
Oven-roasted chicken, bacon, cheddar, fresh lettuce, and tomato on sourdough with our house green chile mayo.
Sliced hard-boiled eggs, cheddar cheese, hummus, sliced cucumber, lettuce, tomato, and red onion on marble rye.
Roast beef, bacon, and cheddar topped with fresh lettuce and tomato served on a hoagie with our house green chile mayo.
Mozzarella, havarti, and sharp cheddar melted over tomato slices and chopped green chile on toasted sourdough.
Roasted turkey and havarti topped with fresh avocado slices served on toasted sourdough with our house green chile mayo spread.
Thick sliced corned beef covered with melted mozzarella and sauerkraut served on toasted marble rye brushed with a homemade Thousand Island spread and yellow mustard.
Corned beef and bacon covered with melted havarti, and tangy pickles on toasted sourdough with a dollop of spicy mustard.
House-made tuna salad and sharp melted cheddar topped with fresh tomato slices and red onion on toasted sourdough.
Hours of Service:
Friday: 02:00PM - 08:15PM
Monday: Closed
Sunday: 11:00AM - 07:15PM
Tuesday: 02:00PM - 07:15PM
Saturday: 11:00AM - 08:15PM
Thursday: 02:00PM - 08:15PM
Wednesday: 02:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.