Baked twisted bread served with honey mustard.
Order of two with homemade salsa roja.
Order of three with tartar sauce.
Order of two with lettuce and tomato, Choice of French fries, sweet potato fries or curly fries.
Order of three with cilantro, onion, and homemade salsa roja.
Spanish sausage served with potato, balsamic glaze, and hot cherry peppers.
Egg and potato omelet with ketchup, chimichurri, and tartar sauce.
Cheddar cheese, tomatoes, hot cherry peppers, and sour cream.
Order of three homemade meatballs served with parmesan cheese, marinara sauce, ricotta cheese, and toast points.
Wings served with carrots, celery, blue cheese, and your choice of sauce.
Fried calamari with tomato, scallions and marinara sauce.
Mussels with toast points in marinara, fra diavalo or garlic and oil.
Clams with toast points in marinara, Fra diavolo, or garlic and oil.
Serron ham, manchego cheese, spanish marmalade, bread stick, sour pepper, walnuts, and green olives.
Served with guacamole and tostones.
Served with tartar sauce.
Served with homemade gravy, potatoes, piquillo pepper, and toast points.
Shrimp in garlic sauce.
Steak, shrimp, and chorizo served with our chef's sauce.
Boiled sliced octopus, potatoes, paprika and olive oil.
Grilled octopus served with potatoes, arugula, paprika, and cherry tomato.
Mashed Sweet potato and mint jelly.
Spanish sausage, shrimp in garlic, chicken and beef empanada, ham and chicken croquette, homemade salsa roja, and tartar.
Mixed greens, house dressing, tomatoes, onions, bell peppers, and oranges.
Mixed greens, house dressing, tomatoes, onions, bell peppers, corn, walnuts, and almonds.
Baby arugula, goat cheese, and caramelized walnuts.
Mixed greens, house dressing, tomatoes, onions, bell peppers, apples, and pepper flakes.
Vodka sauce, shallots, heavy cream, marinara, and parmesan cheese.
Spaghetti pasta, white wine, shallots, basil, heavy cream and parmesan cheese.
Pappardelle pasta, white wine, shallots, heavy cream, parmesan cheese, shrimp, clams and mussels.
Clams, mussels, chicken, shrimp, and chorizo.
Clams, mussels, chicken, shrimp, and chorizo.
Squid ink, clams, mussels, calamari, and shrimp.
Squid ink, clams, mussels, calamari, and shrimp.
Carrots, green peas, corn, red and green pepper, onion and green and yellow zucchini.
Carrots, green peas, corn, red and green pepper, onion and green and yellow zucchini.
Grilled chicken breast, sliced avocado, tomatoes, swiss, and ranch dressing.
8oz. Patty served with cheddar cheese, tomatoes, red onion, and lettuce.
7oz. NY strip steak, garlic butter, olive oil, grated parmesan cheese, and caramelized onions.
Serrano ham, grated parmesan, arugula, and truffle oil.
Served with homemade gravy and apple sauce, sautéed onions, red and green peppers, and potatoes.
Chickpea based stew with pork, chorizo, serrano, ham, carrot, potato, and side of yellow rice.
Served with arugula, potato and salsa Verde.
White wine, chorizo, hot cherry peppers and potato.
Served with mashed sweet potato and mint jelly.
Served with mustard dill sauce, potato, and sautéed vegetables.
Served with roasted string beans, potato, and citrus butter sauce.
Sesame seed pan-seared tuna with sautéed spinach, potato, and balsamic glaze.
With house dressing.
Carrot, green and yellow zucchini.
Hours of Service:
Friday: 03:00PM - 08:15PM
Monday: Closed
Sunday: 03:00PM - 08:15PM
Tuesday: 03:00PM - 08:15PM
Saturday: 03:00PM - 08:15PM
Thursday: 03:00PM - 08:15PM
Wednesday: 03:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.