Peach, tropical fruit, mango, guava
Baked apple, lime pith, lemon zest, wet stone minerality
Peach, orange blossom, white pepper, honey
Watermelon, lemon zest, strawberry, dried rose petal
Strawberry, raspberry, mandarin, graham cracker
Light-bodied, vanilla, Bing cherry, black tea
Strawberry, vegetal, crushed cranberries, pomegranate
Dried cherries, cardamom, strawberry, dried herbs
Wild strawberry, loamy soil, cherry, sage
Vanilla, cedar, mulberry, baking spice, silky finish
Ripe black cherry, plum, roasted green pepper, vanilla
Black cherry, cassis, black pepper, cedar
Plum, cassis, black pepper, tobacco
Blackberry, cherry, cedar, vanilla
Cherry, black currant, plum, black pepper
Mozzarella, parmesan, and red sauce.
Tomato sauce, mozzarella, salami, chicken sausage artichokes, bacon, parmesan, and chili flake.
White cream sauce, mozzarella, wild mushrooms, garlic, chili flake, goat cheese, and truffle oil.
Garlic cream, burrata, parmesan, fennel sausage, caramelized onions, arugula.
Tomato sauce, mozzarella, garlic, prosciutto, oregano, basil, EVOO
tomato sauce, mozzarella, pecorino, roasted vegetables, chili, garlic, balsamic, fresh herbs
Garlic cream sauce, ricotta, caramelized onions, arugula, hot honey
Special grind ground beef, bacon, blue cheese, lettuce onion, tomato, garlic aioli, and brioche bun side of fries or side salad.
Grilled chicken, Caesar dressing, lettuce, onion, tomato, parmesan, and avocado.
Chef's Fresh Catch of the Day
Pan seared Scottish salmon, creamy herb polenta, roasted farmers market vegetables, aged balsamic
butter basted cab filet, mashed garlic fingerling potatoes, roasted broccolini, fig demi glace
Bacon, cherries, slivered almonds, goat cheese, late harvest syrah vincotto, and garlic aioli.
Daily house-made hummus, toasted pita, mixed olives, feta, EVOO, and sea salt.
Smashed and tried harissa sea salt ponzu aioli, and spicy ketchup.
Caesar dressing, mixed greens, parmigiano, and croutons.
Tomatoes, burrata, arugula, prosciutto, basil oil, aged balsamic, pesto, and sea salt.
Selection of 3 artisanal cheese.
Selection of 3 artisanal cheese and meats. Served with house-made compotes, pickled vegetables, honey, nuts, fruit, toasted baguette, whole grain mustard, and marinated olives.
Chef-inspired hummus, olives, dolmas, roasted red peppers, pepperoncini, feta, crispy chickpeas, carrots, lemon tahini sauce, and toasted baguette.
Fingerling potatoes, corn, pepper succotash, Spanish chorizo, and basil.
Mixed Greens, cherry tomatoes, carrots, onions,
Mixed greens, roasted beets, citrus segments, candied walnuts, goat cheese, raspberry vinaigrette
Apples, bacon, blue cheese, pistachios, balsamic
Homemade tangy BBQ sauce, chili oil, parmesan, blue cheese
crushed pistachios, polenta, fig demi glace, aged balsamic
Filet mignon, Hawaiian buns, caramelized onions, garlic aioli, blue cheese, arugula
Prosciutto, fig jam, caramelized onions, thyme
Lemon, herbs, aioli
Lemon, herbs, toast
5 oysters, chipotle honey bourbon sauce, lemon, herbs
EVOO, merlot beer cheese sauce, whole grain mustard vinaigrette
Hours of Service:
Friday: 11:00AM - 08:00PM
Monday: Closed
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.