fried shrimp with vegetables and fries
grilled skirt steak served with black beans and rice
baked raviolis stuffed with shrimp and scallops, in a sun dried tomato and cream sauce
pan seared salmon filet topped with sauteed capers, cherry tomatoes, fresh spinach, white wine lemon sauce, roasted potatoes
over linguini
tempura - tarter sauce - fries
pan seared deep sea scallops on a garlic spinach crostini with balsamic drizzle
imported italian tomatoes on our classic bar pie
ricotta cheese, fresh mozzarella, and roasted garlic on our classic pizza crust
sliced hormel pepperoni on our classic bar pie
portabella mushrooms and wild mushrooms on our classic bar pie
fresh tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil on a classic bar pie
breaded buffalo chicken breast chopped up and topped with blue cheese dressing, celery, and hot sauce, on our classic pie crust
spanish onions, diced ham, green peppers, on our classic bar pie
diced pineapple chunks, diced ham, red onions, on a classic bar pie
taylored ham, fried eggs, mozzarella cheese, on a classic bar pie
mozzarella cheese, cheddar cheese, blue cheese, parmesan cheese, on a classic bar pie
caesar dressing, grilled chicken, romaine hearts lettuce, on a classic bar pie
chicken francaise with broccoli on a classic bar pie
classic chicken marsala with wild mushrooms, on our famous bar pie
classic white clam sauce and chopped clams on a bar pie
classic red clam sauce and chopped clams on our famous bar pie
penne chicken ala vodka on our classic bar pie
whatever is in our garden, ranch dressing, and cheddar cheese on a classic bar pie
philly cheesesteak with onions and swiss on a classic bar pie
baked swiss - crostini
mini pan seared beef meatballs in a sherry wine reduction
1 dozen long island littleneck clams - melted butter
jumbo hand rolled salted pretzel served with cheese sauce
battered wisconsin cheese fried with our zesty marinara sauce
flash fried fresh calamari served with our zesty tomato marinara sauce
deep fried golden brown, regular or boneless. choice of citrus chipotle, garlic parmesan, classic hot, thai chili, hot honey, naked, glazed teriyaki or bbq honey
baked homemade garlic knots served with marinara sauce
littleneck clams stuffed with garlic, bread crumbs, roasted peppers, bacon bits, topped with lemon butter sauce
chicken stuffed empanada shells, deep fried and served with sweet thai chili sauce
classic diner fries topped with melted mozzarella and marinara sauce
six breaded coconut shrimp, fried and tossed with citrus chipotle sauce
homemade fried crab cake with lemon francaise sauce
diner fries topped with chili and cheddar cheese
country breaded gourmet onion rings
potato and cheese filled pierogies topped with sauteed onions, in a white wine lemon butter sauce
two dozen littleneck clams served with drawn butter
fresh sweet potato skins deep fried and stuffed with bacon and pepper jack cheese and served with sour cream
classic diner fries topped with mozzarella cheese and brown gravy
sauteed portabella mushroom with roasted peppers, melted mozzarella, fresh basil, and marsala wine reduction
farmer's goat cheese and fig stuffed ravioli in a parmesan and nutmeg cream sauce
baked stuffed portabella mushroom with spinach and feta cheese, topped with a white wine lemon butter sauce
classic coated deep fried diner potato fries
criss cut seasoned waffle fries deep fried
deep fried sweet potato fries
wedged iceberg lettuce, bacon, shredded cheddar, grape tomatoes, butter croutons, balsamic drizzle, blue cheese dressing
classic cesar salad made with large leaf romaine hearts
spinach, bacon bits, cheddar, mushrooms, hard boiled egg, roasted peppers, house balsamic
cajun salmon over sauteed vegetables, pineapple chunks, tossed with louisiana salad greens
salami, ham, provolone, pepper jack, banana peppers, fresh mozzarella, roasted peppers, kalamata olives, extra virgin olive oil, oregano, balsamic vinegar
iceberg lettuce, fresh turkey breast, sliced hard boiled egg, spanish onions, chopped bacon bits, ranch dressing
bison beef, barbecue sauce, tumbleweek onions, jack cheese, on a brioche bun, served with diner fries, cole slaw and pickle
pulled pork, kosher pickles, swiss cheese, mustard, on ciabata bread, served with diner fries, cole slaw and pickle
grilled chicken, avocado, bacon, honey balsamic, garlic wrap, served with diner fries
chicken - mix queso salsa picante - fixings - tortilla - skin on wedge fries
grilled open faced avocado on 7 grain bread, 2 eggs scrambled, cheddar cheese, served with fruit salad
Hours of Service:
Friday: 06:00AM - 11:00PM
Monday: 06:00AM - 11:00PM
Sunday: 06:00AM - 11:00PM
Tuesday: 06:00AM - 11:00PM
Saturday: 06:00AM - 11:00PM
Thursday: 06:00AM - 11:00PM
Wednesday: 06:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.