Three pieces of shrimp dipped in tempura batter and lightly fried.
Daily selected mixed vegetables dipped in tempura batter and lightly fried.
Two pieces of shrimp tempura with vegetable tempura.
Shrimp, premium scallop, and squid with selected fish dipped in tempura batter and lightly fried.
Boiled and lightly salted soybean pods.
Boiled.
Boiled.
Four pieces. Boiled New Zealand green mussel and mushrooms topped with eel sauce and masago.
Pan fried pot stickers.
Jalapeno halves filled with cream cheese and spicy tuna then deep fried. Drizzled with spicy mayonnaise and eel sauce.
Soft shell crab lightly battered and fried. Served on spring mix.
Scallops with mushrooms onions on masago bed of rice and then broiled with dynamite sauce.
Fresh mushrooms stuffed with cream cheese and spicy tuna then lightly fried. Served with eel sauce.
Daily limited quality broiled salmon collar. Served with ponzu.
Daily limited quantity broiled yellowtail collar. Served with ponzu.
Shrimp tempura, spicy tuna, avocado, sweet radish, and cucumber, topped with broiled eel served crunchy with eel sauce.
Crab meat, cream cheese, avocado, and sweet radish, topped with salmon and baked then drizzled with eel sauce.
Hours of Service:
Friday: 11:00AM - 02:30PM, 04:30PM - 08:00PM
Monday: 11:00AM - 02:30PM
Sunday: Closed
Tuesday: 11:00AM - 02:30PM, 04:30PM - 08:00PM
Saturday: 12:00PM - 07:30PM
Thursday: 11:00AM - 02:30PM, 04:30PM - 08:00PM
Wednesday: 11:00AM - 02:30PM, 04:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.