Mixed greens, lettuce, carrots, green peppers, onions, cucumbers in mango dressing topped with croutons.
Tandoori paneer or chicken with baby spinach, mixed greens, lettuce, carrots, green peppers, onions, cucumbers tossed with chef's special dressing.
Julienned cabbage, red cabbage, lettuce, carrots, cucumbers, celery, onions, wontons tossed in peanut dressing.
Bread baked in a clay oven with garlic.
Can't be made mild.
Can't be made mild.
Saffron flavored basmati rice cooked with marinated chicken and fresh herbs & spices. Served with raita.
Saffron flavored basmati rice cooked with marinated bone-in goat and fresh herbs & spices. Served with raita.
Saffron flavored basmati rice cooked with marinated vegetables and fresh herbs and spices. Served with raita.
Saffron flavored basmati rice cooked with marinated boneless lamb and fresh herbs & spices. Served with raita.
Saffron flavored basmati rice cooked with marinated shrimps and fresh herbs & spices. Served with raita.
Crisp pastry with savory potatoes and peas. Served with condiments.
Crispy flour strips, chickpeas, diced potatoes served in seasoned yogurt, and homemade chutneys. Served with condiments.
Flower-shaped pastry stuffed with creamed spinach, feta cheese, and Indian spices. Served with condiments.
Potato patties flavored with Indian spices served with yogurt and chickpeas. Served with condiments.
Chicken drumsticks are marinated and flavored with chef's special Indo-Chinese sauce. Served with condiments.
Spiced cauliflower, potato, paneer, and onion fritters. Served with condiments.
Marinated paneer sautéed with onions, bell peppers, and Indo-Chinese chili garlic sauce. Served with condiments.
Crispy cauliflower or chicken fritters tossed in tabla's signature Manchurian sauce. Served with condiments.
Panko-coated shrimps served with sweet chili sauce. Served with condiments.
Marinated chicken sautéed with onions, bell peppers, and Indo-Chinese chili garlic sauce. Served with condiments.
Marinated fish sautéed with onions, bell peppers, and Indo-Chinese chili garlic sauce. Served with condiments.
Chicken cooked with tomato-coriander sauce flavored with bell peppers & onions. Served with rice.
A south Indian style chicken curry prepared with curry leaves with a hint of coconut. Served with rice.
A north Indian delicacy. Chicken cooked in a flavorful tomato cream sauce. Served with rice.
Chicken cooked in a mild onion-cardamom sauce. Served with rice.
Homestyle chicken curry. Served with rice.
Chicken sautéed with cumin, bell peppers, onion-tomato gravy. Served with rice.
Cannot be made mild. Chicken cooked with potatoes and vinegar. Cannot be made mild. Served with rice.
Maharashtrian style curry, chicken cooked in a chef's special mango sauce. Served with rice.
Spicy shrimp gravy cooked with potatoes and vinegar. Cannot be prepared mild.
Shrimp cooked with onions, tomatoes, coconut milk, and mustard seeds.
Homestyle onion-tomato curry flavored with ginger and garlic.
Shrimp cooked in a creamy cashew sauce. Can be made without cashews.
Shrimp sautéed with cumin, bell peppers, onion-tomato gravy.
Fish cooked with onions, tomatoes, coconut milk, and mustard seeds.
Homestyle onion-tomato curry flavored with ginger and garlic.
Fish cooked in a creamy cashew sauce. Can be made without cashews.
Spicy fish gravy cooked with potatoes and vinegar. Cannot be prepared mild.
Boneless lamb or bone-in goat cooked in garlic-tomato gravy finished with red chilies. Served with rice. Cannot be prepared mild.
Boneless lamb or bone-in goat cooked in braised spinach, garlic,tomato-onion masala. Served with rice.
Lamb chops cooked in onion-tomato & mint flavored curry. Served with rice.
Boneless lamb or bone-in goat cooked with black lentils, onion-tomato masala, and a touch of cream. Served with rice.
Boneless lamb or bone-in goat cooked with potatoes and vinegar and Indian spices. Served with rice. Cannot be made mild.
Homestyle boneless lamb or bone-in goat curry. Served with rice.
Boneless lamb or bone-in goat sautéed with cumin, bell peppers, onion-tomato gravy. Served with rice.
Boneless lamb or bone-in goat cooked in onion-tomato gravy. Served with rice.
Homemade Thai green curry simmered with fresh vegetables and coconut milk. Served with jasmine rice.
Tofu or chicken tossed with fresh vegetables in a sweet and sour sauce. Served with jasmine rice.
Homemade Thai red curry simmered with fresh vegetables and coconut milk. Served with jasmine rice.
Homemade Thai yellow curry simmered with fresh vegetables and coconut milk. Served with jasmine rice.
Crispy fried tofu or chicken tossed in an orange sauce flavored with orange zest. Served with jasmine rice.
Crispy fried tofu or chicken sautéed in classic general Tso's sauce. Served with jasmine rice.
Boneless chicken flavored with creamy fenugreek marination, cooked in clay oven. Served with homemade mint chutney. Gluten-free.
Minced chicken or lamb seasoned with fresh mint, cilantro, ginger, green chili, and onions. Served with homemade mint chutney. Gluten-free.
Fish of the day marinated and cooked in clay. Served with homemade chutney. Gluten-free.
Paneer marinated and grilled to perfection. Served with homemade mint chutney. Gluten-free.
Chicken is marinated and grilled to perfection. Served with homemade mint chutney. Gluten-free.
Chicken breast meat marinated and grilled to perfection. Served with homemade mint chutney. Gluten-free.
Roasted, young, bone-in chicken marinated in tandoori masala. Served with homemade mint chutney. Gluten-free.
Marinated shrimps cooked in a clay oven. Served with homemade mint chutney. Gluten-free.
Tender lamb chops flavored with chef's special marinade. Served with homemade mint chutney. Gluten-free.
Fish marinated and cooked in a clay oven. Served with mint chutney. Gluten-free.
Assortment of paneer tikka, chicken tikka, malai methi, lamb seekh, fish tikka, and tandoori shrimps. Served with homemade chutney. Gluten-free.
Black lentils simmered overnight with onions, tomatoes, and fenugreek garnished with a dash of cream. Served with rice.
Cauliflower florets and potatoes slow-cooked with onions, tomatoes, ginger, and Indian spices. Served with rice.
Black lentils simmered overnight with onions, tomatoes, and fenugreek, and finished with cream.
Chickpeas, tomatoes, onions, and Indian spices.
Paneer sautéed in a tomato and coriander sauce with bell peppers and onions. Served with rice.
Yellow lentils tempered with ghee, spices, and herbs. Served with rice.
Chickpeas cooked home style with onions, tomatoes, and ginger. Served with rice.
Okra stir-fried with garlic, tomatoes, and onions flavored with chef's special spices. Served with rice.
A north Indian delicacy. Vegetable balls cooked in a creamy tomato-fenugreek sauce. Served with rice.
Grated paneer cooked with green peas and tabla's special onion sauce. Served with rice.
Creamed spinach and paneer simmered with garlic and home-style spices. Served with rice.
Paneer cooked in a flavorful tomato cream sauce. Served with rice.
Mushrooms and green peas cooked in a creamy onion-tomato sauce flavored with fenugreek. Served with rice.
Paneer sautéed with cumin, bell peppers, onion-tomato gravy. Served with rice.
A savory blend of tomato puree, fresh vegetables, onions and topped with a dash of cream.
Fresh cilantro, diced vegetables, and a hint of lemon.
Lentils simmered with coconut milk, onions, celery, and black pepper.
Shredded cabbage, chicken, or shrimp in soy-based broth.
Stir-fried noodles with fresh vegetables, tamarind broth, peanuts, and your choice of protein.
Basmati rice tossed with fresh vegetables and your choice of protein in a wok.
Basmati rice tossed with fresh vegetables and your choice of protein in a wok.
Your choice of vegetable balls, paneer cubes, or chicken tossed in tabla's signature Manchurian sauce.
Your choice of vegetable, paneer cubes, or chicken tossed in tabla's popular chili garlic sauce.
Chinese specialty. Beef and broccoli stir-fried in oyster sauce.
Fresh basil and jasmine rice cooked with fresh vegetables and your choice of protein.
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Hours of Service:
Friday: 10:30AM - 10:45PM
Monday: 10:30AM - 10:45PM
Sunday: 10:30AM - 10:45PM
Tuesday: 10:30AM - 10:45PM
Saturday: 10:30AM - 10:45PM
Thursday: 10:30AM - 10:45PM
Wednesday: 10:30AM - 10:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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