Tender marinated grilled boneless breast of chicken served with vegetable medley.
Breaded chicken topped with marinara sauce & melted provolone cheese, served with pasta.
Boneless chicken and jumbo lump crab meat sautéed in a garlic basil white wine sauce, served over linguini.
Chicken,sweet Italian sausage and jumbo shrimp,sautéed in a spicy sauce, topped with spinach and tomatoes in a garlic basil spicy Thai sauce, served over wild rice.
Tender chicken sautéed with onions and mushrooms in a garlic basil Marsala wine sauce, served with pasta.
Garden fresh vegetables sautéed with chicken in a garlic basil stir fry sauce, served over rice
Buffalo-style chicken tenders, served with baked potato and vegetable medley
Tender chicken breast sautéed with fresh spinach, tomatoes and feta cheese in a garlic basil wine sauce over penne pasta.
Tender breaded veal topped with marinara sauce and melted provolone cheese, served over pasta.
Tender veal cutlets sautéed with mushrooms and onions in a garlic basil Marsala wine sauce served with pasta.
mouth-watering filet, seasoned and grilled to perfection served with a baked potato and vegetable medley.
mouth-watering filet, seasoned and grilled to perfection served with a baked potato and vegetable medley.
14 oz. of tender seasoned and marinated rib steak, served with a baked potato and vegetable medley.
14 oz.,seasoned and served with baked potato and vegetable medley.
1 lb. hand-cut seasoned USDA choice prime rib, served with baked potato and vegetable medley.
Sautéed with peppers and onions in a mushroom, garlic basil marsala wine sauce, served over wild rice.
Sliced roasted turkey over cranberry apple bread stuffing, topped with gravy, served with mashed potatoes and vegetable medley.
Sliced roast beef over bread covered with brown gravy, served with a side of mashed potatoes.
Sliced hot roast beef over bread, topped with gravy, served with mashed potatoes and vegetable medley.
Tender pork ribs glazed with barbecue sauce, served with a baked potato and vegetable medley.
Slices of a traditional baked ground beef meatloaf topped with gravy, served with mashed potatoes and vegetable medley.
Ground beef patty, lettuce, tomato, onion, melted bleu cheese and bacon grilled to perfection on a burger bun.
Buffalo-style chicken fingers wrapped in a soft tortilla shell with lettuce and tomatoes.
Ground beef patty served with lettuce, tomato & onions on a burger bun.
Shaved chicken breast with peppers, onions, mushrooms and American cheese on a torpedo roll
Lump crabmeat with tomato and Monterey jack cheese on rye bread.
Melted American cheese on your choice of bread.
Layers of corned beef,sauerkraut, Swiss cheese and Russian dressing, grilled between slices of rye bread.
Shaved beef steak, served with caramelized onions, peppers, mushrooms and American cheese on a torpedo roll.
Shaved beef steak with caramelized onions, peppers, mushrooms and American cheese wrapped in a soft tortilla shell.
Sliced lean roast beef, lettuce, tomato and mayonnaise.
Thinly sliced oven roasted turkey and Monterey jack cheese wrapped in a soft tortilla shell with lettuce & tomato.
Shaved beef steak served on a torpedo roll.
Sliced roasted turkey, bacon, lettuce, tomato and mayonnaise
Sliced roasted turkey breast, cole slaw, thousand island dressing & melted Swiss cheese on rye bread.
Jumbo lump crabmeat in a chunky red pomodoro sauce over angel hair pasta.
Sautéed jumbo shrimp in a white wine garlic basil sauce over linguini pasta
Whole clams over linguini pasta, served with your choice of red pomodoro sauce or white wine garlic basil sauce
Mussels over linguini pasta, served with your choice of red pomodoro sauce or white wine garlic basil sauce.
Shrimp and scallops tossed with spinach, tomatoes, and feta cheese, served in a white wine garlic sauce over angel hair pasta.
Jumbo shrimp and scallops sautéed with fresh garden vegetables in a garlic basil stir fry sauce, served over rice.
Fresh flounder filet stuffed with jumbo lump crabmeat served with a baked potato and vegetable medley.
Broiled filet of salmon brushed with a butter garlic herb sauce, served with vegetable medley.
Two large crab cakes made with jumbo lump crabmeat, served with lemon, drawn butter, baked potato and vegetable medley.
Fresh deep sea flounder filet, served with baked potato and vegetable medley.
Sautéed jumbo shrimp and jumbo lump crabmeat in a white wine garlic basil sauce over linguini pasta.
Jumbo shrimp, scallops and jumbo lump crabmeat in a creamy alfredo sauce tossed over fettuccine pasta.
Shrimp, scallops, crabmeat, mussels, littleneck clams and calamari sautéed in a white wine garlic basil sauce over angel hair pasta.
Fresh mussels, clams, shrimp, scallops and calamari, served with a chunky spicy garlic basil red pomodoro sauce over linguini pasta
Five breaded jumbo shrimp fried golden brown, served with a baked potato and vegetable medley
Jumbo shrimp stuffed with jumbo lump crabmeat, served with a baked potato and vegetable medley.
Broiled deep sea scallops served with a baked potato and vegetable medley.
Flounder, Shrimp, Scallops & Crab Cake, served with vegetable medley and baked potato.
Jumbo shrimp and scallops tossed in a creamy garlic basil sauce over angel hair pasta.
Fresh seasoned salmon filet stuffed with jumbo lump crabmeat, served with baked potato and vegetable medley
Fourslices of Italian bread toasted and topped with chopped marinated tomatoes, fresh basil, onions, grated cheese and extra virgin olive oil.
Six sharp mozzarella cheese sticks coated with seasoned bread crumbs, fried crispy,served with marinara sauce.
Fresh mozzarella, basil and fresh tomatoes with balsamic drizzle.
Fried breaded cheese ravioli sprinkle Parmesan, served with marinara sauce.
A creamy blend of spinach, artichoke hearts and Parmesan cheese, served with tortilla chips.
Monterey jack cheese, peppers, and onions in a flour tortilla.
Lightly battered and fried to a tender crispy golden brown, traditional, Thai or Buffalo style.
Breaded shrimp tenders fried and smothered in a spicy Thai sauce.
Breaded chicken tenders fried and smothered in a spicy Thaisauce
Five mini crab cakes made with jumbo lump crabmeat, served with lemon and drawn butter.
Breaded tender chicken strips fried crisp, golden brown, served with BBQ or honey mustard sauce.
Tossed with your choice of sauce; Hot, mild, BBQ, Thai or garlic.
Tossed with your choice of sauce; Hot, mild, BBQ, Thai or garlic.
Hot, Mild, BBQ, Thai or Garlic.
Hot, Mild, BBQ, Thai or Garlic.
Tortilla chips, chili, cheese sauce, jalapeños, diced tomato and olive, served with sour cream & salsa.
Jumbo scallops wrapped in bacon, seared to perfection. 1
Jumbo butterflied shrimp coated and fried in a golden brown crust, served with cocktail sauce.
Jumbo butterflied shrimp coated and fried in a golden brown crust, served with cocktail sauce.
with bacon & cheddar cheese.
Two large mushroom caps stuffed with jumbo lump crab meat.
Chopped ocean clams, diced potato, celery, onions and red pepper simmered in a clam broth-based red sauce.
Chopped ocean clams, diced potato, celery, onions and red pepper simmered in a clam broth-based red sauce.
Choose any bowl of soup with a small garden or Caesar salad.
Oversized pasta pillows filled with ricotta cheese, topped with marinara sauce and baked with mozzarella cheese. 1
Oversized pasta pillows filled with ricotta cheese in a rich creamy alfredo sauce topped with spinach.
Tri-colored pasta hats tossed with a rich creamy alfredo sauce.
Breaded eggplant topped with mozzarella cheese, served with side of linguini.
Traditional meat lasagna layered with ricotta cheese, and topped with marinara sauce and mozzarella cheese, served with garlic bread.
Linguini pasta served with marinara sauce and beef meatballs
Pasta pillows stuffed with sweet lobster in a cream lobster sauce.
Hand-rolled pasta filled with ricotta cheese, topped with marinara sauce and mozzarella cheese, served with garlic bread.
Pencil point pasta tossed with sundried tomatoes in a cream blush sauce with garlic basil and a touch of vodka
Oversized pasta shells filled with ricotta cheese topped with marinara sauce and baked mozzarella cheese, served with garlic bread.
Tri-colored pasta hats tossed with prosciutto and sweet peas, in a rich creamy alfredo sauce.
Oversized pasta pillows filled with ricotta cheese, topped with marinara
Fettuccine pasta tossed with a blend of sweet butter, Parmesan cheese, cream and parsley.
Tender seasoned marinated grilled boneless breast of chicken, served with baked potato and vegetable medley.
Tender, slow-roasted beef roast in a rich gravy with mashed potatoes and vegetable medley
Slices of a traditional baked ground beef meatloaf topped with gravy, served with mashed potatoes and vegetable medley.
Broiled deep sea scallops, seasoned and served with baked potato and vegetable medley
(Broiled or Fried) Fresh deep sea flounder filet, seasoned and served with baked potato and vegetable medley.
Breaded jumbo shrimp fried golden brown, served with a baked potato and vegetable medley
Large mushroom caps stuffed with jumbo lump crabmeat, served with baked potato and vegetable medley.
Breaded chicken topped with marinara sauce, melted mozzarella cheese and served with pasta.
Freshly breaded eggplant topped with mozzarella cheese, served with pasta.
Broiled seasoned filet of salmon brushed with a butter garlic herb sauce, and served with baked potato and vegetable medley.
Fresh seasoned salmon filet stuffed with jumbo lump crabmeat, served with baked potato and vegetable medley
Fresh seasoned flounder filet stuffed with jumbo lump crabmeat, served with baked potato and vegetable medley.
Jumbo seasoned shrimp stuffed with jumbo lump crabmeat, served with baked potato and vegetable medley
(Broiled or Fried) One large seasoned crab cake made with jumbo lump crabmeat, served with lemon, drawn butter, baked potato and vegetable medley.
Our homemade pizza sauce and mozzarella.
Extra virgin olive oil, garlic, spices and mozzarella.
Red pie with garlic and herbs, topped with grated Parmesan. No mozzarella
White pie with dollops of ricotta
White pie with fresh tomatoes and fresh basil.
Red pie with pepperoni, sausage, bacon, Prosciutto and Genoa salami.
Red pie with pepperoni, sausage, mushrooms, green peppers and onions
White pie with grilled chicken, fresh sauteed spinach* and roasted red peppers.
Red or white pie with steak and mozzarella cheese with or without fried onions.
White orred pie topped with shrimp and crabmeat
White orred pie topped with shrimp and crabmeat
Red pie with roma tomatoes, extra virgin olive oil, fresh basil and sliced fresh mozzarella cheese.
Four Fresh Cheeses (mozzarella, Parmesan, gorgonzola and pecorino Romano) homemade pizza sauce, baked to prefection.
Red pie with prosciutto, salami, roasted peppers, mozzarella cheese and portabello mushrooms.
White or red pie with fresh in season vegetables, roasted and baked then topped with fresh mozzarella and seasoning, baked to perfection.
White orred pie topped with shrimp and crabmeat
White pie topped with grilled BBQ chicken, with bacon and mozzarella cheese.
Pepperoni and mozzarella
Prosciutto, Genoa salami, pepperoni and mozzarella.
Steak with mozzarella; with or without fried onions.
Grilled chicken with BBQ sauce, green peppers, onions and mozzarella
Fresh in sesaon vegetables and mozzarella.
Pepperoni, sausage, mushrooms, green peppers, onions and mozzarella
Mozzarella and ricotta
Broccoli, mozzarella and ricotta
Fresh sauteed spinach*, mozzarella and ricotta
Ham, mozzarella and ricotta
Fresh in season vegetables stuffed with ricotta cheese and mozzarella cheese
Mixed greens with tomatoes, cucumbers, olives, pepperoncini peppers and onions, served with garlic bread.
Mixed greens with tomatoes, cucumbers, olives, pepperoncini peppers and onions, served with garlic bread.
Crisp romaine lettuce tossed with tomatoes, cucumbers, onions, black olives, hard-boiled eggs, pepperoncini peppers, stuffed grape leaves and feta cheese, served with pita bread.
Crisp romaine lettuce tossed with garlic croutons, topped with shaved Parmesan cheese, served with garlic bread.
Crisp romaine lettuce tossed with garlic croutons, topped with shaved Parmesan cheese, served with garlic bread.
Mixed greens, tomatoes, olives, cucumbers, pepperoncini peppers and onions, grilled seasoned chicken breast topped with shredded Monterey jack cheese, served with garlic bread.
Mixed greens, grilled chicken strips, diced bacon, crumbled bleu cheese, hard-boiled eggs, olives, pepperoncini peppers, cucumbers, tomatoes and onions in a crispy tortilla shell with creamy honey dijon dressing.
Tender chicken breast on top of a fresh garden salad with sliced apples, walnuts, bacon, pepperoncini peppers, bleu cheese crumbles, olives, cucumbers, tomatoes and onions, served with garlic bread.
Mixed greens, grilled chicken strips, diced bacon, hard-boiled eggs, dried cranberries, pecans, pepperoncini peppers, olives, cucumbers, tomato and onions, served with garlic bread.
Oversized pasta pillows filled with ricotta cheese topped with marinara sauce.
Breaded tender chicken strips fried golden brown, served with honey mustard sauce and French fries.
Linguini pasta served with marinara sauce and beef meatballs
Fettuccine pasta tossed with a blend of sweet butter, Parmesan cheese, cream, and parsley
Pencil point pasta topped with marinara sauce
Grilled ground beef patty with American cheese, served on a burger bun with French fries.
Melted American cheese on your choice of bread, served with French fries.
Hours of Service:
Friday: 07:00AM - 11:30PM
Monday: 07:00AM - 11:30PM
Sunday: 06:30AM - 11:30PM
Tuesday: 07:00AM - 11:30PM
Saturday: 06:30AM - 11:30PM
Thursday: 07:00AM - 11:30PM
Wednesday: 07:00AM - 11:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.