Served with carrot and daikon salad.
Potato sticks and Chinese mustard vinaigrette.
Sambal lime honey vinaigrette.
Ginger aioli, spiced roasted cashews and crispy wontons.
Sesame oil vinaigrette.
Lime miso dressing.
Crispy wontons and tangerine orange dressing.
lime miso dressing.
Ginger aioli, spiced roasted cashews and crispy wontons.
Sesame oil vinaigrette.
Crispy wontons and tangerine orange dressing.
Avocado sashimi and cucumber salad.
Truffle butter and potato sticks.
Stir fried greens and Chinese mustard sauce.
Hot mustard champagne sauce.
Warm sesame sabayon somen noodles.
Chilled sesame noodles and toasted peanut sauce.
Plum and sesame glazed.
Plum and sesame glazed.
Pickled cucumbers and kimchee sauce.
Pepper and herb oils, prawn crackers.
Stir fried with wild mushrooms, red chili, scallions and coconut milk.
Soy ginger sauce.
Grilled pineapple, spicy slaw and tortillas.
Garlic chips and wild mushrooms.
Caramelized shallots, biryani rice, mango chutney and cumin mint yogurt drizzle.
Ginger, curry and crispy spinach.
Spicy hoisin and mushroom sauce.
Chinese mustard sauce and stir fried greens.
Black fettuccine and red curry coconut sauce.
Ponzu, sweet crispy onions and Asian slaw.
Wok-sauteed lo mein noodles and tempura shiitake mushrooms.
Asian pear, jicama and almond slaw, grilled shishito peppers.
Grilled asparagus.
Lemongrass caramel sauce and mixed berry compote.
Sunny-side up egg.
Goat cheese and spinach with scallion potato hash.
Sake madeira cream sauce.
Avocado sashimi and wakame seaweed salad.
Sweet soy glazed Chinese broccoli and yuzu-miso butter sauce.
Pan-seared breast with chocolate orange sauce and "moo shu" style confit of leg with spicy hoisin sauce.
Sake, soy, spicy shallots and cilantro.
Jicama napa cabbage slaw and apple crisps.
Served with sunny side up eggs, avocado, sweet chili sauce and scallion potato hash.
Strawberries, coconut creme fraiche and mango maple syrup.
Wok sauteed lo mein noodles and orange teriyaki sauce.
Served with chocolate sushi.
Caramelized bananas and caramel cream.
Blackberries and white chocolate creme anglaise.
Caramelized bananas, ice cream trio, peanut butter cookies and fresh whipped cream.
Housemade.
Chocolate tasting plate.
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:00AM - 08:00PM
Sunday: 10:00AM - 08:00PM
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.