A hearty English tradition –This is slow simmered beef and fresh garden vegetables in a rich and hearty gravy, crowned with whipped Yukon Gold potatoes and broiled until golden brown, served with choice of one side item. In the Special Instructions box below, please enter the make and model of your car along with your license plate. Please call (210) 798-5466 when you arrive" - Regular
Grilled English pork banger sausages and whipped Yukon mashers with shallot-demi glaze. In the Special Instructions box below, please enter the make and model of your car along with your license plate. Please call (210) 798-5466 when you arrive" - Regular
Garden fresh vegetables and tender diced chicken simmered in our own coconut curry sauce. Served on a bed of basmati rice with lettuce and tomato garnish. In the Special Instructions box below, please enter the make and model of your car along with your license plate. Please call (210) 798-5466 when you arrive" - Regular
Garden fresh vegetables simmered in our own coconut curry sauce. Served on a bed of basmati rice with lettuce and tomato garnish. - Regular
In the Special Instructions box below, please enter the make and model of your car along with your license plate. Please call (210) 798-5466 when you arrive" - Regular
In the Special Instructions box below, please enter the make and model of your car along with your license plate. Please call (210) 798-5466 when you arrive" - Regular
A pound of award winning wings served with celery and carrot sticks with your choice of dip. - Regular
Choose from three chip options and two dip options. - Large
Choose from three chip options and two dip options. - Snack Size
Lightly seasoned and fried onion petals served with spicy ranch dip. - Regular
Traditional English chips topped with Guinness cheese sauce, savory beef, an over easy egg and a drizzle of roasted red pepper aioli. - Regular
Smoked black forest ham and Swiss cheese served with mayo on grilled whole wheat. All sandwiches are served with traditional English chips. - Regular
Tender chicken breast fried golden brown and topped with peppered cream gravy. - Regular
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.