Sweet Thai Iced Tea with milk
Sweet Thai Iced Coffee with milk
Spicy and sour broth, galangak, lime leaf, lemongrass, mushroom, and shrimp.
Coconut milk broth, galangal, limeleaf, lemongrass, shitake mushoom, and chicken.
With croutons, melted provolone, and parmesan cheese.
Served with chocolate sauce and coffee ice cream.
Caramelized banana with passion fruit and raspberry sauce served with raspberry sorbet.
Sweet Sticky Rice Served with Fresh Mango and coconut milk sauce.
a rich vanilla custard base topped with a layer of hardened caramelized sugar.
Spring mix, Romaine lettuce, cucumber, tomato, and red onion.
Baby arugula green apple with juniper vinaigrette and parmesan cheese.
Fresh green papaya, crusted peanut, tomato, and French bean with Thai lime vinaigrette.
Crispy duck, green apple, pineapple, red onion, scallion, carrots, cashew nuts and Romaine lettuce.
Stir fried thin rice noodle with egg, bean curd, bean sprout, scallion, and sweet radish.
Stir fried wide noodle with chilli pepper, bell pepper, onion, lime leaf, Thai basil, and choice of protein on top of romaine lettuce
Sauteed with noodle with egg and Asian broccoli with your choice of shrimp, chicken, or beef.
Crispy fried rolls with cilantro soybean sauce.
Puff pastry stuffed with ground chicken, potato, sweet onion, and aroma of curry.
Marinated chicken in aroma of turmuric soy sauce and grilled finish with special coconut milk.
Baked grounded shrimp with curry paste and stuuffed shrimp served with crusted peanut cucumber.
Vermicelli noodle, carrots, cucumber, mint, and hoisin crusted peanut sauce.
Baked in shells with rich garlic parsley butter.
Fried chive dumplings serve with spicy chili soy sauce
Red curry with coconut milk sauce, chinese eggplant, bamboo shoots, bell pepper, and Thai basil serve with jasmine rice.
Sauteed zucchini, snow peas, mushroom, bell pepper, onions, scallion, and fresh ginger with garlic serve with jasmine rice.
Grilled salmon on a bed of spinach topped with crispy shallots and chopped shrimp in fresh garlic serve with jasmine rice.
Green curry with coconut milk sauce, string bean, Chinese eggplant, and bamboo shoot serve with jasmine rice.
Yellow curry with coconut milk sauce, avocado, butternut squash, onion, and peanuts serve with jasmine rice.
Sauteed chili pepper, string bean, mushroom, bell pepper, lime leaf, and Thai basil with garlic basil serve with jasmine rice.
Crispy fried boneless duck breast and sour tamarind sauce serve with jasmine rice.
100% game sauteed wild boar tenderloin with chilli pepper, red curry, and shiitake mushroom serve with jasmine rice.
Half free range chicken roasted on bones, sesame seeds, asparagus, and shiitake mushroom.
With classic pepper sauce served with seasonal vegetables and French fries.
Pan seared duck breast, with peppercorn, orange marmalade, and grand marnier reduction sauce.
Rack of lamb roasted with chili pepper, thai basil sauce served with lamb jus, and seasoned vegetable.
Seared tuna, asparagus, scallion, side of pickled ginger, and siracha sauce topped with sesame serve with jasmine rice.
Crispy fried boneless duck breast on a bed of spinach served with bell pepper, carrots, and onion serve with jasmine rice.
Baked jumbo shrimp on the bed of spinach topped with crispy scallops in fresh garlic sauce.
pan seared Chilean sea bass on the bed of sautéed yu-choy served with soy tamarind sauce crispy fried taro
Sautéed Jumbo shrimp and scallops with homemade chili paste and black sticky rice
Sautéed Rice with egg, Onions, Pea-pod, Tomato, Scallions with your choice of Shrimp, Chicken , Beef or Vegetable and Tofu
Served with steamed sticky rice wrapped in banana leaves, grilled vegetables, and a dipping sauces.
8 oz. Served with steamed sticky rice wrapped in banana leaves, grilled vegetables, and a dipping sauces.
Served with steamed sticky rice wrapped in banana leaves, grilled vegetables, and a dipping sauces.
Served with steamed sticky rice wrapped in banana leaves, grilled vegetables, and a dipping sauces.
Hours of Service:
Friday: 11:30AM - 02:15PM, 03:00PM - 08:30PM
Monday: Closed
Sunday: 02:30PM - 07:30PM
Tuesday: 11:30AM - 02:15PM, 03:00PM - 08:00PM
Saturday: 12:00PM - 02:15PM, 03:00PM - 08:30PM
Thursday: 11:30AM - 02:15PM, 03:00PM - 08:00PM
Wednesday: 11:30AM - 02:15PM, 03:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.