With tortilla chips.
Grilled shrimp, sliced chicken breast and beef served with garlic bread with yogurt peppercorn sauce.
Chicken fingers, mozzarella sticks, potato skins, wings, onion rings.
Thin slices of smoked salmon over salad with diced onions, hard boiled egg and capers served with curry mayo and whole wheat toast points.
16oz. Strip steak cooked to order,
16oz. NY Strip topped with Irish Whiskey mushroom tarragon.
16 oz NY strip cooked to order and topped with our peppercorn cream sauce.
Our slaw cooked pot roast, topped with homemade gravy.
Ground beef, carrot, onions and peas in a brown gravy, topped with mashed potatoes.
Tender cubes of beef simmered with celery, onions, peas topped with mashed potatoes.
Irish pork sausage topped with sautéed onions and gravy over mashed potatoes.
Grilled boneless pork chop coated in Jamaican jerk spices served with apple sauce or sherry brown gravy topped with gorgonzola cheese.
Grilled boneless pork chop coated in Jamaican jerk spices served with apple sauce or sherry brown gravy topped with gorgonzola cheese.
Cooked to order with bacon and sautéed onions.
Sautéed breast of chicken in a creamy white wine and mushroom sauce.
Served with boiled potato and mustard.
Breaded chicken cutlet with marinara and mozzarella served with angel hair.
Sautéed chicken breast in a white wine lemon caper sauce.
Sautéed chicken breast in a brown mushroom marsala wine sauce.
Stuffed with ham and swiss coated in breadcrumbs, topped with mushroom gravy.
Tender diced chicken with carrots, peas in white cream veloute sauce topped with puff pastry.
German-style pot roast topped with ginger snap gravy and potato pancake, red cabbage and apple sauce.
Sautéed chicken breast in a white wine sauce topped with prosciutto and fresh mozzarella.
Breaded veal cutlet with marinara and melted mozzarella served over angel hair pasta.
Chicken strips, onions, peppers, mushrooms and pineapple over rice.
Served on a sizzling skillet with onions, peppers and rice with a side of flour tortillas. guacamole, sour cream and chef's homemade sauce.
Choice of garlic cream or herb crust.
Sautéed jumbo shrimp in a white garlic sauce over angel hair.
Filet of cod dipped in light crispy batter fried golden brown served with fries coleslaw and tarter sauce.
Breaded jumbo shrimp fried golden brown served with fries, coleslaw and cocktail sauce.
Bed of salad topped with ham, penne pasta, tomatoes, onions, zucchini, broccoli, strips of grilled chicken tossed in balsamic vinaigrette dressing.
Romaine lettuce, croutons and parmesan cheese tossed in Caesar dressing.
Sliced tomato, red onions and fresh mozzarella over a bed of greens.
Julienne of ham, turkey, Swiss and American cheese with tomatoes, onion, hard boiled egg.
Fresh spinach, tomatoes, onions, carrots, diced bacon, mushrooms and hard boiled egg.
Bed of lettuce with walnuts, craisins, crumbled gorgonzola cheese and sliced grilled chicken.
Penne tossed in a pink cream vodka sauce.
Seasonal vegetable medley tossed in a red sauce or oil and garlic over penne.
Cheese tortellini tossed in an alfredo pea and bacon sauce.
Topped with marinara sauce.
Topped with marinara sauce.
Roast beef topped with mozzarella cheese and crispy fried onion on club roll with au jus.
Choice of corned beef, pastrami or turkey topped with sauerkraut, Russian dressing and swiss on rye open faced.
Sliced flat iron topped with sautéed onions and mozzarella on club roll.
Sliced turkey breast with lettuce, tomato and bacon served on white toast with mayo on the side.
Sliced beef topped with sautéed onion and melted American cheese on club roll
Grilled boneless chicken (spicy or regular) topped with bacon and Swiss on rye toast honey mustard.
Sun-dried tomatoes, mushrooms, onions, roasted peppers, fresh mozzarella and basil pesto mayo.
Grilled chicken breast, breaded eggplant with roasted peppers, mozzarella and our balsamic glazed served in a wrap.
With lettuce, onion, tomato and pickle.
Topped with choice of cheese.
Topped with melted cheese and bacon.
Topped with cheese, bacon, sautéed onion and mushroom.
Homemade veggie pattie, cooked well done.
Seasoned turkey pattie grilled.
Hours of Service:
Friday: 09:00AM - 08:15PM
Monday: 09:00AM - 08:15PM
Sunday: 09:00AM - 08:15PM
Tuesday: 09:00AM - 08:15PM
Saturday: 09:00AM - 08:15PM
Thursday: 09:00AM - 08:15PM
Wednesday: 09:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.