6 pieces.
1 pork.
2 vegetable.
6 pieces. Fried or steamed.
6 pieces. Fried or steamed.
A cut of meat taken from the shoulder.
5 pieces.
2 pieces.
Peanut sauce with carrot and cucumber
4 pieces. Contains sesame seeds.
8 pieces. Contains sesame seeds.
6 pieces.
Fried potatoes.
Seasoned with filled pork dumplings.
Contains pork. Hot and spicy.
Soup that is made from beaten eggs and broth.
Soup that is made from miso paste.
Soup that is made with chicken, broth, noodles, and vegetables.
Quart.
Quart.
Quart.
Quart.
Served with onion, bell peppers.
Served with celery, carrots, dried chili peppers. Hot and spicy.
Served with mixed vegetables. Hot and spicy.
Served with shredded celery, carrot, black mushroom, and water chestnut. Hot and spicy.
Shredded pork with vegetables: 4 pancakes.
Served with mixed vegetables. Hot and spicy.
Shredded celery, carrot, black mushroom, water chestnut. Hot and spicy.
In garlic sauce.
Shredded celery, carrot, black mushroom, water chestnut. Hot and spicy.
Served with mix vegetables. Hot and spicy.
Breaded and fried sauce with pineapple, bell pepper, onion.
Shredded chicken with vegetables: 4 pancakes.
Diced celery, carrot, bell pepper, water chestnut.
Diced celery, carrot, bell pepper, water chestnut. Hot and spicy.
Celery, carrots, dried chili peppers. Hot and spicy.
Served with onion, and bell peppers.
Breaded and fried.
Breaded and fried. Hot and mild spicy.
Breaded and fried.
Carrots and cabbage.
Sauce with pineapple, bell pepper, onion.
Hot and spicy.
Fried bean curd with vegetables.
Mixed vegetables.
Hot and spicy.
Hot and spicy.
Shredded vegetables with 4 pancakes.
Soft bean curd. Hot and spicy.
Fried tofu with broccoli and bell peppers. Hot and spicy.
Stir fried rice with pineapple. No soy sauce.
Large. Curry flavor with chicken, pork, shrimp, veggie, egg. Hot and spicy.
Just lomein and soy sauce
Just rice and soy sauce
Only egg and rice.
Stir fried rice.
Egg noodle.
Large. Thin rice vermicelli.
Large. Flat rice noodle.
Pork, baby shrimp, egg, carrot, peas, no soy sauce.
Stir fried noodle dish.
Meat and vegetable stir fry.
Large.
Breaded, fried with tangerine spicy garlic sauce, served with broccoli. Hot and spicy.
Breaded, fried with honey sesame seed sauce served with broccoli.
Chinese BBQ garlic sauce sauteed with onions and snow peas served with angel hair. Hot and spicy.
Sauteed shrimp with vegetables in spicy sauce. Hot and spicy.
Boneless roast duck served with pancakes along with scallions, cucumbers and hoisin sauce.
Shrimp, scallops, beef and chicken sauteed with vegetables in brown sauce.
Breaded, fried with tangerine spicy garlic sauce, served with broccoli. Hot and spicy.
Breaded, fried with tangerine spicy garlic sauce, served with broccoli. Hot and spicy.
Breaded, fried with honey sesame seed sauce served with broccoli.
Breaded, fried with honey sesame seed sauce served with broccoli.
Chinese BBQ garlic sauce sauteed with onions and snow peas served with angel hair. Hot and spicy.
Chinese BBQ garlic sauce sauteed with onions and snow peas served with angel hair. Hot and spicy.
Chinese BBQ garlic sauce sauteed with onions and snow peas served with angel hair. Beef, chicken and shrimp. Hot and spicy.
Hot and spicy.
Lightly fried shrimp with chef's special flavor.
Fried shrimp with mayo sauce served with walnuts and broccoli.
Served with vegetable.
Hot and spicy.
Shrimp, scallops, and imitation crabmeat sauteed with vegetables. Choice of sauce.
5 pieces mix.
6 pieces mix.
Mix fresh fish on avocado bowl.
Diced fish with mango and avocado, tobiko on top.
Salmon or tuna. Baked crispy pita bread with diced fresh fish, guacamole, onion, scallion.
Slightly seared tuna in thin slices with ponzu s.
Deep fried shrimp and vegetable.
6 steamed shrimp dumplings.
Steamed soy bean.
6 Japanese dumplings.
Avocado, cuke, carrot, spring mix, with spicy mayo and soy mustard dressing. Add extras for an additional charge.
Lettuce, tomato, cucumber, ginger dressing.
Tuna, salmon, yellowtail, avocado, spring mix.
Salad with a seasoned microalgae base.
Sliced avocado with a variety of vegetables. Salad made from crab or imitation crab.
In: crispy shrimp, avocado, spicy mayo. Top: shredded kani with eel sauce.
In: spicy tuna, avocado, kani and red tobiko; soy paper wrap.
In: spicy tuna, mango, soy paper wrap. Top: pepper tuna and avocado; spicy chili sauce.
Spicy tuna wrapped with avocado and fresh salmon in ponzu sauce (no rice).
In: tuna, salmon, yellowtail and avocado. Top: multi-color tobiko.
In: tuna, salmon, yellowtail, avocado, kani wrapped in paper thin cucumber with ponzu sauce.
In: spicy crunchy tuna. Top: fresh tuna and avocado.
In: shrimp tempura, spicy tuna and avocado, soy paper wrap, Top: eel spicy sauce.
In: shrimp tempura. Top: eel, avocado, eel sauce.
In: kani, avocado, cucumber. Top: fresh fish, avocado, masago.
In: salmon, tuna, yellowtail, avocado. Top: masago.
In: half tuna, half yellowtail, avocado. Top: masago.
Smoked salmon, scallion, cream cheese.
Salmon, avocado, cucumber.
Served with scallion.
Served with scallion.
Avocado, cucumber, crabmeat.
Shrimp, avocado, cucumber, lettuce, mayo.
In: eel, cucumber. Top: avocado, masago and eel sauce.
Oshinko, kampyo, tamago, cucumber, avocado, kani.
In: avocado, cucumber, crabmeat. Top: avocado, eel sauce.
Battered and fried.
Soft shell crab tempura, avocado, cucumber.
Shrimp, avocado, cucumber, mayo.
Sushi roll prepared with avocado.
Asparagus, avocado cucumber.
Maguro.
Sake.
Hamachi.
Unagi.
Tamago.
Flying fish roe.
Salmon roe.
Ebi.
Hotatekai.
Ika.
Tako.
Kanikama.
10 pieces sushi, 15 pieces sashimi, rainbow roll, salmon avocado roll.
16 pieces sushi, rainbow roll, California roll.
5 pieces sushi, 8 pieces sashimi and tuna roll.
10 pieces and tuna roll.
15 pieces.
3 rolls.
California roll, tuna roll, salmon roll.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Battered and fried.
Battered and fried.
Noodle soup with shrimp, scallop, chicken, vegetables, fishcake and egg.
Sauteed noodle with chicken and veggies.
Sauteed noodle with shrimp and veggies.
4 pieces.
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Hours of Service:
Friday: 10:30AM - 08:00PM
Monday: 10:30AM - 08:00PM
Sunday: 10:30AM - 07:45PM
Tuesday: 10:30AM - 08:00PM
Saturday: 10:30AM - 08:00PM
Thursday: 10:30AM - 08:00PM
Wednesday: 10:30AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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