French Onion Soup

Fresh Mozzarella

Served with roasted peppers and balsamic vinegar.

Thirsty's Wings

One pound served buffalo, atomic or BBQ with blue cheese dressing and celery.

Chicken Tenders

Japanese Garlic Shrimp

Fresh cold water shrimp sauteed with garlic, roasted peppers and teriyaki sauce.

Shrimp Cocktail

Buffalo Chicken Strips

Julienne of fresh chicken, deep fried and served with our buffalo sauce, celery sticks and blue cheese dressing.

Nacho Chips Platter

Home made nacho chips served with diced scallions, tomatoes, black olives and lettuce, topped with our nacho cheese sauce, salsa, sour cream and diced hot peppers.

Hot Spinach & Artichoke Dip

Thirsty's Style Nacho's

Thirsty's "Hot" Calamari

Fried calamari served with hot cherry peppers, capers, onions, roasted red peppers and balsamic vinegar.

Thirsty's Skins

Topped with spicy cheese blend and bacon bits. Served with sour cream.

Fried Calamari

Served with hot or sweet marinara sauce.

Thirsty's Clams

Served your choice of steamed, garlic or in chef's de angelis sauce.

BBQ Mini Rack Of Ribs

Served with slaw.

Grilled Portabella Mushrooms

Topped with roasted peppers, fresh mozzarella cheese and balsamic vinegar.

Mozzarella Sticks

Salami & Provolone Cubes

Served with Italian bread, hot cherry peppers and Dijon mustard.

Chicken Quesadilla

Served with sour cream and salsa.

Caesar Salad

Chef's Salad

Iceberg Lettuce Wedge

Served with tomatoes, Bermuda onions and blue cheese dressing.

Spinach Salad

Fresh spinach tossed with Bermuda onions, mushrooms, crumbled bacon and egg slices served with warm bacon or ranch dressing.

Buffalo Calamari Salad

Fried calamari tubes dipped in our buffalo sauce served over spring mix with blue cheese dressing.

Tossed Salad

Penne & Grilled Chicken

Diced grilled chicken and chicken and sun dried tomatoes tossed with penne pasta and served in a garlic cream sauce.

Chicken Parmesan

Served with linguine and marinara sauce.

Shrimp Gerado

Large cold water shrimp sauteed with spinach and diced tomatoes in white wine garlic sauce and tossed with linguine.

Fettucine Alfredo

Shrimp and Scallops with Linguine

Cold water shrimp and scallops sauteed with olive oil, fresh basiland garlic, tossed with linguine.

Italian Sausage & Penne

Served in a lite pink vodka sauce.

3/4 Pound Cut

One Pound Cut

Ultra Thin Crust Bar Pie

Turkey Reuben

Sliced Turkey served open faced on rye bread with Russian dressing, Cole slaw and melted Swiss cheese.

California Turkey Burger

Philly Cheese Steak

Your choice of chicken or beef grilled with mushrooms and onions and topped with american cheese

Fish & Chips

English beer battered fish served with steak fries and your choice of tartar sauce, cocktail sauce or malt vinegar.

Teriyaki Chicken Wrap

Fresh grilled chicken julienne, onions, peppers, nacho cheese mix and teriyaki glaze served in a fajita wrap.

Tilapia Francaise Sandwich

Served on a hoagie roll.

Sliced London Broil

Served with bordelaise sauce.

Char-Grilled Chicken Sandwich

Your choice of spices; Barbeque, Boston, buffalo or Caesar. Served with lettuce and tomato.

Hot Roast Beef Sandwich

Served open faced with mashed potatoes and gravy.

Maryland Crab Cakes

Served with steak fries and tartar or cocktail sauce.

French Dip

Served with fried onions and horseradish sauce.

Sliced London Broil

Served with bordelaise sauce.

Taylor Ham and Cheese

Turkey or Roast Beef Club

London Broil Sandwich

Char-grilled London broil, sliced and served on a garlic sub roll with mozzarella cheese and bordelaise sauce.

Chicken Francaise Hoagie

T-Bone Steak

USDA choice char-grilled with thirsty's seasoning and topped with hotel butter.

One Pound Ribeye Steak

USDA choice char-grilled with thirsty's seasoning, served with onion straws.

BBQ Baby Rack Ribs

3/4 Pound Delmonico Steak

USDA choice char-grilled with thirsty's seasoning. served on toast points.

Seared Tuna

Sushi grade tuna encrusted with black and white sesame seeds and seared in a cast iron skillet. Served atop rice pilaf with oriental demi-glaze and vegetables.

Grilled Salmon

Char-grilled filet of Scottish salmon served with tarragon butter.

Chicken Genovese

Breast of chicken sauteed with mushrooms, sun dried tomato and garlic in a rich brandy sauce.

Filet Of Salmon

Fresh Scottish salmon sauteed in a rich brandy sauce.

Thirsty's Triple Sautee

Julianne of fresh chicken breast, shrimp and sausage sauteed with onion, green pepper and tomato. Served over rice pilaf.

Chicken Murphy

Large boneless breast of chicken sauteed with hot peppers, tomato and roasted potatoes.

Chicken Cordon Bleu

Fresh breast of chicken stuffed with imported ham and Swiss cheese, served with "Harvey's Bristol cream" sherry and mushroom sauce.

New Orleans Shrimp with Rice

Cold water shrimp sauteed with onions, peppers, garlic and Cajun spices served atop rice pilaf.

Broiled Seafood

Filet of cod, little neck clams, shrimp and scallops.

Chicken Marsala

Chicken Saute

Fresh boneless chicken breast sauteed with prosciutto ham, spinach and mozzarella cheese and served over rice pilaf.