Tuna Tartare

Fresh Tuna chunks mixed with avocado, cucumber, cilantro, lime juice, ans pepper. Topped with sesame seeds and ginger dressing.

Charcuterie Board

Selection of local and imported cheese, assorted cured meats. Various bread options. Fresh fruit, nuts, and house spread,

Home Made Marinara Meatballs

Four of our authentic beef meatballs enterly from scratchs. House made marinara, and finaly chopped basil.

Shrimp Cocktail

8 large gulf shrimp cooked to perfection. Served with house made cocktail sauce, scallions, and leamons.

Roasted Garlic Queso

A blend of fresh roasted garlic, onions, jalapenos, and cilantro with whitw American cheese. Served tri- colared chips.

Toamto Basil Soup

Creamy, slow-simmered soup, made with fresh tomatoes and hints of carrot, celery, onion, and garlic. Topped with chopped basil and courtons.

Homemade Chili Soup

Our test on an American classic. Try our savory beef chili made with premium high-quality ingredients.

Smoked Carrese Slad Side

Fresh smoked mozzarella, sliced ripe tomatoes, basil, pesto, balsamic reduction, a bed of spring mix.

Signature House Salad

Fresh spring mix, tomatoes, red onions, cucumbers, croutons, and your choice of dressings.

Margherita Rose

Fresh mozzarella, ripe tomatoes, basil, olive oil, and balsamic reduction.

Buffalo Chicken

Buffalo marinated chicken, white chedder, cheese sauce, buffalo sauce, and blue chesse dressings.

Pepperoni Rustica

Artisan pepperoni, house made marinara sauce, fresh mozzeralla, and basil.

The Rose Ribeye

14 oz. premium grass fed cut of ribeye, and coked to your perfection.

Lemon Pepper Salmon

8 oz. wild cut, never farmed, salmon filet crusted in lemon pepper, and smothred in garlic butter.

Chicken Cordon Blue

8 oz. breaded chicken breast pounded thin, stuffed with slice of premium ham, and swiss cheese. Served ona bed of creamy white sauce.

Chicken Pesto Penne Pasta

Grilled chicken marinated in French potato, penne pasta tossed in a creamy white sauce. Topped with fresh tomatoes, basil, and saved permesan cheese.

Shrimp Scampi Lingune

Gulf shrimp satueed in butter lemon juice, and fresh garlic. Served over a bed on linguine and topped with shaved permesan and basil.

Roasted Garlic Potatoes

Asparagus

Garlic Parmesan Broccoli

Rustic Mac and Cheese

Red Velvet Cheesecake

Chocolate Mousse Cake