Spicy.

Vegetarian.

Handmade crab and cream cheese wontons.

Vegetarian.

Vegetarian.

In-house marinated beef short ribs.

Octopus stuffed fried wheat balls.

Deep fried or steamed.

Seared albacore tuna on a bed of fried onions served with basil infused ponzu.

Tuna, yellowtail, red snapper, mango, strawberries, avocado blended with dill infused ponzu served on fried wonton chips.

A sushi rice, tobiko, spicy tuna, crawfish dynamite stack with jalapeño fruit salsa.

Seared tuna, spicy tuna, dynamite, eel sauce, and crunch.

Grilled yellowtail collar bone served with a sesame ponzu sauce.

Spicy. Fried spicy tuna stuffed jalapeños served with a blended spicy sauce.

Spicy. Yellowtail sashimi, kani, jalapeño, cucumber, cilantro, spring mix, avocado, mixed with a spicy sauce.

Langostino lobster, shredded crab, baked with cheddar blend, served with chips.

Spicy. Tuna, salmon, yellowtail seared in a complex sesame soy, with fresh garlic, jalapeños, ginger.

Spicy. Salmon sashimi, kani, jalapeño, cucumber, cilantro, spring mix, avocado, mixed with a spicy sauce.

Octopus, shrimp, crab, surf clam, cucumbers, wasabi vinegarette.

Spicy. Tuna sashimi, jalapeño, cucumber, cilantro, spring mix, avocado, mixed with a spicy sauce.

Lightly seared tuna in a sesame ponzu, with green onion, masago, fried shallots.

Tuna, escolar, tobiko, spring mix, wrapped in rice paper and served with ponzu.

Served with in-house made sesame dressing.

Yellowfin tuna, escolar, spring greens.

Vegetarian.

Spicy.

Vegetarian. Served with in house made sesame dressing.

Spicy.

Vegetarian. First cup is complimentary with the order of an entrée.

Spicy. With yam noodles.

Tender, thinly sliced beef, house marinated with mixed vegetables.

Spicy. Spicy udon noodle soup with cabbage, bean sprouts, assorted seafood and shellfish.

Bulgogi, rice, zucchini, spinach, bean sprouts, onion, carrots, over-easy egg, served in a hot, stone bowl, gojujang on the side.

Udon noodles served with pork and diced vegetables in home-made black bean sauce.

In house marinated beef short ribs.

Spicy. Soft tofu assorted shellfish.

Spicy. Firm tofu, clams, jalapeño, seafood broth.

Spicy. Pork belly, kimchi, tofu.

Spicy. Pork belly, jalapeños, onion medley, sautéed in gojujang.

Spicy. Pork belly, squid, jalapenos, onion medley, sautéed in gojujang.

Spicy. Squid, jalapenos, onion medley, sautéed in gojujang.

2 servings of squid, garlic slices, jalapeño slices, and gojujang on the side.

Sweet and sour beef with made to order Korean sweet and sour sauce.

Spicy. Firm tofu, pork belly, kimchi, jalapenos, sautéed in gojujang.

Served in a sesame sauce with string beans.

Served in an orange sauce with mixed vegetables.

Spicy. Served in a light, spicy sauce with mixed vegetables.

Spicy. Served in a spicy, tomato-based sauce with mixed vegetables.

Lightly fried pieces, served with sweet chili and mixed vegetables.

Wok-fried rice, mixed with cabbage, bean sprouts, peas, carrots, and egg.

Wok-fried thin noodles, mixed with cabbage and bean sprouts.

Thin, wheat noodles, sautéed with mixed vegetables, topped with nori.

Grilled entrée, served with mixed vegetables and in-house made teriyaki sauce.

Sautéed in a light, in-house made savory sauce, served with mixed vegetables.

Fried and panko-crusted.

A savory udon noodle soup, served with shrimp tempura appetizer.

Deep fried cutlets, served with sautéed vegetables.

Lightly fried shrimp, topped with a sweet cream sauce.

Chicken, beef, shrimp, scallops.

Spicy. NY strip with house made spicy steak sauce.

Sautéed beef with green and white onions.

Korean style sashimi salad served over spring greens, sushi rice, and gochujang.

12 piece assorted sashimi served with sushi rice.

10 piece tuna sashimi and avocado served over sushi rice.

10 piece salmon sashimi and avocado served over sushi rice.

10 piece fresh water eel served over sushi rice.

10 piece yellowtail sashimi and avocado served over sushi rice.

4 piece assorted nigiri.

7 piece nigiri & Cali roll.

9 piece nigiri & spicy tuna roll.

Assorted sashimi.

6 pieces nigiri and 9 pieces sashimi.

10 pieces nigiri, 12 pieces sashimi, 1 Cali roll, and 1 specialty roll (chef's choice).

15 pieces nigiri, 20 pieces sashimi and 2 specialty rolls (chef's choice).

20 pieces nigiri, 25 pieces sashimi, 3 specialty rolls (chef's choice).

Vegetarian. Avocado only.

Crab, avocado, cucumber.

Vegetarian. Cucumber only.

Smoked salmon, avocado, cream cheese.

In: salmon skin, cucumber, scallions top: eel sauce.

Spicy. Spicy salmon, cucumber.

Spicy. Spicy tuna, cucumber.

Spicy. Spicy yellowtail , cucumber.

Vegetarian. Cucumber, asparagus, avocado, yamagobo, pickled vegetables.

Spicy. In: shrimp tempura, jalapeños, asparagus, cream cheese, cucumber. Top: eel sauce, tobiko.

In: spicy crab, cucumber. Top: salmon, avocado, eel sauce, crunch.

In: tuna, salmon, mango, avocado. Top: white tuna, spicy mayo, eel sauce, crunch.

In: shrimp tempura, crab, avocado. Top: ebi shrimp, avocado, eel sauce, crunch.

In: spicy salmon, crunch, cucumber. Top: smoked salmon, avocado, tobiko, eel sauce, spicy mayo.

In: shrimp tempura, crab, avocado. Top: bulgogi beef.

In: grilled chicken, cream cheese, cucumber, avocado. Top: eel sauce, spicy mayo.

Vegetarian. In: fried vegetables. Top: spicy mayo, eel sauce.

In: crab, avocado, cream cheese. Top: spicy mayo, eel sauce.

In: Cali roll. Top: eel sauce. Fried.

In: eel, cucumber, asparagus. Top: avocado, eel sauce, tobiko.

Spicy. In: spicy tuna, crawfish, avocado. Top: tuna, jalapeños, spicy mayo.

Spicy. In: Cali roll. Top: tuna, cucumber, cilantro, spicy sauce, crunch.

In: spicy crab, cucumber. Top: tuna, white tuna, tobiko, cream sauce.

Spicy. In: Cali roll. Top: tuna, salmon, cilantro, cucumber, jalapeños, lime juice, spicy sauces.

In: crab, avocado, cream cheese. Top: salmon, eel sauce, spicy mayo. Fried.

In: Cali roll. Top: baked crawfish, jalapeño fruit salsa.

Spicy. In: spicy tuna, avocado, yamagobo, cucumber. Top: tuna, white tuna, jalapeños, fried onions, hot oil. Seared.

In: Cali roll. Top: eel, avocado, eel sauce, spicy mayo, crunch.

Spicy. In: sp. Salmon, cucumber, seaweed salad. Top: red snapper, jalapeño, cilantro, avocado, spicy sauces.

In: shrimp tempura, crab, cream cheese, jalapeno. Top: spicy mayo. Soy paper. Fried.

In: shrimp tempura, asparagus, cream cheese. Top: ebi shrimp, eel sauce, crunch.

In: Cali roll. Top: baked scallops, crab, masago, scallions.

In: crab, avocado, cream cheese. Top: tuna, eel sauce, spicy mayo. Fried.

Spicy. In: shrimp tempura, cream cheese, cucumber. Top: spicy tuna, tobiko, sriracha.

Spicy. In: salmon, yellowtail, white tuna, red snapper, crab. Top: tobiko, eel sauce, spicy mayo, sriracha, sweet miso. Fried.

In: Cali roll. Top: tuna, avocado, tobiko, spicy mayo.

Spicy. In: crab, cucumber, avocado, tobiko. Top: salmon, eel, jalapeño, eel sauce, spicy mayo, crunch.

In: shrimp tempura, cream cheese, cucumber. Top: seaweed salad, crunch, picoso sauce.

Spicy. In: spicy tuna, crab, avocado. Top: spicy mayo, eel sauce, masago. Fried.

In: shrimp tempura, avocado, crab. Top: seared tuna, eel sauce, spicy mayo, masago, crunch.

In: smoked salmon, cream cheese, cucumber, masago. Top: baked crawfish, eel sauce. Fried.

In: tuna, avocado, cream cheese top: shredded crab, spicy mayo.

Spicy. In: ebi shrimp, cilantro, avocado, cucumber. Top: yellowtail, jalapeño, lime juice, sriracha, fried shallots. Seared.

Spicy. In: Cali roll. Top: yellowtail, jalapeños, strawberries, balsamic reduction, picoso sauce.

Spicy. In: crab, avocado, jalapenos top: spicy crab, cilantro, seaweed salad, jalapeño fruit salsa, spicy sauces.

In: salmon, tuna, asparagus, mango, green onion, spicy mayo. Top: yellowtail, white tuna, spicy mayo, eel sauce, sriracha, masago, crunch.

In: salmon, avocado, cream cheese. Top: salmon, spicy mayo, eel sauce.

Spicy. In: eel, cream cheese, avocado, crab, masago, jalapeño. Top: eel sauce, spicy mayo, sriracha. Fried.

In: tuna, avocado, asparagus, tobiko. Top: salmon, lime, spicy mayo, sriracha.

In: tuna, white tuna, salmon, red snapper, tobiko. Ponzu. No rice. Cucumber wrap.

In: salmon, avocado, crunch. Top: white tuna, eel sauce, spicy mayo.

Vegetarian. In: tamago, cream cheese, avocado, yamagobo, mango. Top: strawberries, lime, picoso sauce, balsamic reduction. Soy paper.

Spicy. In: spicy yellowtail, crunch, cucumber. Top: strawberries, lime, picoso sauce, balsamic reduction.

In: Cali roll. Top: 5 kinds of fish.

Spicy. In: spicy tuna, jalapenos, avocado. Top: spicy tuna, jalapeño fruit salsa, picoso sauce.

Spicy. In: spicy tuna, crawfish, avocado. Top: spicy mayo, tobiko. Soy paper. Fried.

Spicy. In: ebi shrimp, crab, spicy tuna, avocado. Top: salmon, spicy mayo.

Spicy. In: softshell crab, spicy tuna, crab, yamagobo, asparagus, scallions. Top: eel sauce, sriracha, tobiko.

In: shrimp tempura, crab, tobiko, cucumber, avocado. Top: eel sauce.

In: snapper, cilantro, crab, jalapeño top: salmon white tuna, ponzu, sriracha, spicy mayo.

In: tuna, salmon, asparagus. Top: seared white tuna, spicy mayo, sriracha, crunch, masago.

Spicy. In: spicy tuna roll. Top: 5 kinds of fish.

In: softshell crab, masago, cucumber, yamagobo, asparagus, scallions. Top: eel sauce.

In: eel, ebi shrimp, crab, spring mix. Top: eel sauce, spicy mayo, sriracha, tobiko. Soy paper.

In: ebi shrimp, crab, cucumber, avocado, spring mix. Thai sauce. No rice.

Spicy. In: spicy tuna, ebi shrimp, mango, spring mix. Top: pecans, ponzu. No rice.

In: Cali roll. Top: whole eel, tobiko, sriracha, eel sauce.

Spicy. In: spicy tuna, crab. Top: salmon, avocado, jalapeño, sriracha.

Spicy. Vegetarian. In: vegetable roll, cream cheese. Top: inari tofu, sambal chili paste.

In: spicy yellowtail, mango, crunch. Top: seared salmon, avocado, eel sauce, spicy mayo.

Choice of steamed rice, fried rice, or French fries for children's entrees. Ketchup available.

Choice of steamed rice, fried rice, or French fries for children's entrees. Ketchup available.

Vegetarian.

Vegetarian.

Each.