A sandwich made with 2 flat fried breads, called bara, filled with channa (chick peas). Topped with chutney and other sauces.

A soft, fried dough made from flour and water, and filled with boiled, spiced and mashed potatoes (and chickpeas). Best with mango and tamarind chutney.

Savory soup with a poultry base.

Beef soup.

Meat free soup.

The fruit's sticky flesh and seeds rolled in sugar into round sweet and sour balls.

A baked desert item similar to bread pudding. The primary ingredients include flour, sugar, and some or all of the following in any combination: cassava, coco, sweet potato, cornmeal.

1/2 ripened mango seasoned with garlic, herbs and hot peppers.

Bone in curry chicken and potatoes. Can substitute potatoes for other vegetarian options (Spinach, pumpkin or chickpeas).

Tender curried chicken breast and potatoes. Can substitute potatoes for other vegetarian option (spinach, pumpkin, chickpeas).

Cooked in Trinidad curry, peppers, onions, garlic, fresh, green herbs and spices.

Cooked in Trinidad curry, peppers, onions, garlic, fresh, green herbs and spices.

Cooked in Trinidad curry, peppers, onions, garlic, fresh, green herbs and spices.

Cooked in Trinidad curry, peppers, onions, garlic, fresh, green herbs and spices.

Green mangoes cooked in a spicy blend of Trinidad curry, masala, garlic, sugar, other spice and seasonings. The spicy and sweet result is the perfect accompaniment to our dishes or can be enjoyed on its own.

Potatoes (aloo) and chickpeas (channa) cooked in Trinidad curry and blend of onions, garlic, peppers and other seasonings. Pumpkin cooked with onions, garlic, peppers and geera.

Served with black eyed peas & rice.

A refreshing drink made from the dried bark of the Colubrina reclinata tree.

A drink made from the steeped roselles and flowerettes of the of the sorrel plant. Infused with spices and aromatics.