Pepperoni, Salami, Canadian Bacon, and breakfast bacon.
Pineapple with our made-in-house, locally grown jalapeños.
Good ol’ classic. Hand-made honey crust, in-house sauce, gourmet cheese blend, deli sliced giant pepperoni.
Solo Queso.
Portobello mushrooms, black olive, tri-color bell pepper, purple onion.
Local goat cheese and fresh local herbs.
Pepperoni and all the veggies.
Black Forest Ham, cheddar cheese, on a toasted, buttered French bread.
Deli-sliced turkey breast, mozzarella and provolone cheese. Toasted on a buttered French bread.
Ham, Pepperoni, and Salami with Mozzarella and Provolone cheese, toasted on a buttered French bread.
Espresso shot with steamed milk.
Espresso with hot water, cream or milk optional.
Cold-brewed Island Native Roast (Mexican Chiapas, Peru blend). Made with heavy cream.
Simple. Double shot of our Indonesian roast from South Padre Roasting.
Strawberry, Blueberry, Blackberry, Raspberry. Blended with 100% natural apple juice.
Mango and more Mango, blended with Apple Juice.
Classic. Try it with Cream!
Fresh-squeezed limes and in-house simple syrup.
Varietal teas sweetened with local honey on request.
Fresh brewed, no sugars. Try it 50/50 with limeade.
Hours of Service:
Friday: 10:00AM - 06:30PM
Monday: 10:00AM - 06:30PM
Sunday: 10:00AM - 06:30PM
Tuesday: 10:00AM - 06:30PM
Saturday: 10:00AM - 06:30PM
Thursday: 10:00AM - 06:30PM
Wednesday: 10:00AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.