Fresh crisp fries smothered in a culmination of shredded Jack, cheddar cheese perfected with a mountain of mouthwatering toppings, toppings include jalapenos, sliced green onion, diced tomatoes, bacon bits, and a scoop of sour cream.
A bowl of our spicy chile con queso accompanied by our handmade tortilla chips.
Crunch with a crinkle accompanied by ranch dipping sauce.
Cauliflower florets dusted with our proprietary breading, flash fried, and tossed in any of our 20 plus homemade sauces. Serves with ranch.
House recipe guacamole, our famous chile con queso, and Texas style salsa. Serves with housemade tostada chips.
Homemade chips, smothered them in our chile con queso, jalapenos, pico de gallo, sour cream, and guacamole.
Our seasoned to perfection fries dressing in our spicy chile con queso.
Crisp fried melt in your mouth mozzarella asadas. Serves with a side of delictable dipping sauce.
Accompanied by our zesty cocktail sauce.
Fresh (not spicy) jalapeno strips, breaded and deep fried, covered in melted cheddar cheese. Serves with a side of housemade ranch.
A sezzling sample of wings, 8 boneless bites, 4 mozzarella sticks, and a heap of fried pickles. A duo of our taste bud tingling sauces. Serves on the side.
Our version of the tater tot on steroids, fully loaded potato balls stuffed with three cheeses, bacon, and chines. Serves with cool and spicy ranch fire sauce.
Savory shrooms caps stuffed with our famous shrimp, cons stuffing and fries to perfection. Serves with homemade ranch dressing.
Hours of Service:
Friday: 10:00AM - 12:00AM
Monday: 10:00AM - 12:00AM
Sunday: 10:00AM - 12:00AM
Tuesday: 10:00AM - 12:00AM
Saturday: 10:00AM - 01:00AM
Thursday: 10:00AM - 01:00AM
Wednesday: 10:00AM - 01:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.