marinated chicken, beef or tofu in skewer, served with peanut sauce and cucumber salad
pea, carrot, bell pepper, basil, spicy red curry in coconut milk
yellow curry paste, potatoes, carrot, onion in coconut milk
rice noodle stir fried with egg, bean sprouts, green onion, shrimp and chicken
egg noodle stir fried with mixed vegetable, bean sprout
5 pieces. Chicken tofu in skewer with peanut sauce and cucumber salad.
Mixed vegetables, silver noodles in egg roll skin deep fried and served with sweet and sour sauce.
3 pieces. Ground chicken, vegetables, silver noodles in egg roll skin deep fried and served with sweet and sour sauce.
5 pieces. Beef in skewer with peanut sauce and cucumber salad.
Deep fried batter onion ring served with sweet and sour sauce.
4 pieces. Seasoned ground pork and mushroom stuff in wonton wrapper.
10 pieces. Deep fried mash potato and ground chicken in wonton skin.
6 pieces. Fried shrimp roll with egg noodles with sweet and sour sauce.
4 pieces of shrimp tempura, 4 pieces of fried wontons, 2 egg rolls and onion ring.
2 pieces. Fried stuffed ground chicken, water chestnut, silver noodles, peas, carrot served with sweet and sour sauce.
8 pieces. Deep fried shrimp in wonton skin with sweet and sour sauce.
6 pieces. Deep fried shrimp with sweet and sour sauce.
Deep fried vegetable with sweet and sour sauce.
Deep fried tofu served with sweet and sour sauce.
Ground chicken and vegetable stuff in dumpling skin.
5 pieces. Ground peanut in the sauce. Fried ground fish, chili paste served with special sauce.
Egg drop with bamboo shoot, mushrooms and peas carrots.
Silver noodles with chicken and vegetable.
Soft tofu with vegetable.
Tom yum. Galangal, lemongrass, mushrooms and lime leaf with a choice of style.
Por tak. Shrimp paste, lemon grass, galangal, mushrooms and lime leaf.
Wonton soup with shrimps, chicken and vegetable.
Tom kha. Galangal, lemongrass, mushroom, coconut milk and lime leaf with a choice of style.
Fresh vegetables and hard boiled egg with peanut dressing.
Steamed chicken, vegetables, boiled egg and peanut dressing.
Lemon grass and onion in spicy lime juice.
Lemon grass and onion in spicy lime juice.
Lettuce, tomato, cucumber, carrot with house honey dressing.
Grilled beef, onion, tomato and cucumber in spicy lime juice.
Chicken or tofu, onion, tomato and cucumber in spicy lime juice.
Shrimp, chicken and onion in spicy lime juice.
Ground chicken, pork or tofu mixed with onion and chili lime juice.
Ground beef mixed with onion and chili lime juice.
Ground chicken, ginger, onion and peanut in spicy lime sauce.
Green papaya, shrimps, tomato, long bean, garlic and peanut with spicy lime dressing.
Stir fried with spicy sauce, onion, bell pepper and green chili.
Peanut, water chestnuts, carrot, bell pepper and onion.
Spicy sauce, green chili, bell pepper and basil.
Bamboo shoot, mushrooms, onions, bell pepper and carrots with chili sauce and touch of black soy sauce.
Stir fried with carrot and sauce.
Stir fried carrot, ginger, onion, bell pepper and mushroom.
Garlic, black pepper and sweet soy sauce.
Green bean and carrot stir fried in red curry paste.
Stir fried cucumber, tomatoes, bell peppers, pineapples and onions.
Stir fried with sauce.
Cashew, roast chili paste, onion, carrot, bell pepper and water chestnuts.
Stir fired young pepper, bell and onion in red curry sauce.
Pea, carrot, bell pepper, basil and spicy red curry in coconut milk. Spicy.
Red curry paste, bamboo shoot and bell pepper in coconut milk. Spicy.
Kang ka ree. Yellow curry paste, potatoes, carrot and onion in coconut milk. Spicy.
Bell pepper, bamboo shoot, baby corn, carrot, broccoli, cabbage, celery and basil in our special red curry paste with or without coconut milk. Spicy.
Green curry paste, bamboo shoot, eggplant and bell pepper in coconut milk. Spicy.
Musman curry paste, peanut and potato in coconut milk. Spicy.
Red curry, pineapple, tomatoes and bell pepper in coconut milk. Spicy.
Pea, carrot, onion and eggs.
Chili, bell pepper, basil and black soy sauce.
Pineapple, shrimp, chicken, egg, cashew, yellow curry powder, pea, carrot, raisin and onion.
Thai style Chinese sausage, pea, carrot, onion and egg.
Yellow curry powder, pea, carrot, egg and onion.
Real crab meat, pea, carrot, onion and egg.
house fried rice. Shrimp, chicken, beef, pork, pea, carrot, egg and vegetables.
Mixed vegetable topped with stir-fried beef on hot.
Shrimp, squid, crab, mussel, fish, mushroom, onion bell pepper and celery with chili paste.
Chicken with a mixture of oyster sauce and peanut sauce on the bed of spinach, served on a hot plate.
Fried egg with ground chicken, onion and bean sprout.
Stir-fried roasted duck, vegetables and gingers in gravy.
Roasted duck served with steam broccoli, carrot and sauce.
Vegetables topped with stir fried shrimp, beef, chicken, pork, squid and oyster sauce on a hot plate.
Beef stir fried with onion, bell pepper and green onion.
Deep fried chicken saute with orange sauce.
Grill ribeye beef served with vegetable and spicy lime sauce.
Pad see ew. Stir fried flat noodles, broccoli, eggs and black soy sauce.
Pad kee maw. Flat noodles stir fried with basil and bell pepper.
Egg noodles stir fried with mixed vegetable and bean sprout.
Rice noodles stir fried with egg, bean sprouts and green onion.
Stir fried glass noodles with mixed vegetable and eggs.
Lard naar. Flat noodles topped with broccoli in gravy.
Stir fried flat noodles with bean sprout, green onion, egg, ground peanuts, squid and chicken.
Bean sprout and vegetable.
Rice or egg noodle soup, chicken, shrimp, bean sprout and peanut.
Rice noodles, celery, bean sprout and black soy sauce.
Rice noodles, celery, bean sprout, beef, beef ball and black soy sauce.
Baked shrimp, glass noodles, ginger, celery, onion, pepper and oyster sauce in a hot pot.
Shrimp stir fried chili paste with onions, bell pepper and mushrooms.
Stir fried basil, onions, bamboo shoot and green pepper in spicy oyster sauce.
Stir fried squid with garlic sauce.
Stir fried green bean, mushroom, onion, carrot and shrimp with garlic and black bean sauce.
Salmon fillet, pea carrot, bell pepper and panang sauce.
Grill salmon fillet topped with teriyaki sauce.
Combination seafood, lemongrass and onion in spicy lime juice.
8 Piece. Banana wrap in eggroll skin.
Green tea or coconut ice cream.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 5:00pm - 9:00pm
Monday: 11:00am - 3:00pm
Monday: 5:00pm - 9:00pm
Sunday: 12:00pm - 3:00pm
Sunday: 5:00pm - 9:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 9:00pm
Thursday: 11:00am - 3:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:00am - 3:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.