4 pieces. Spicy tuna, avocado, jalapeno on top with crispy rice
Soup that is made from miso paste.
Sea salt.
Soybeans.
Blistered shishito, special ponzu, topped with dried bonito.
Fried tofu topped with dried bonito and kizami seaweed.
Deep fried protein.
Battered and fried.
Yellowtail collar.
5 pieces.
White creamy.
6 pieces.
Flash-fried brussels sprouts with garlic and sea salt with pepper.
Crab that has recently molted and still has a soft shell.
Battered and fried.
6 pieces.
Jalapeno, cream cheese with spicy tuna deep fried.
Deep fried avocado, crabmeat, spicy tuna.
Wakame salad
Octopus with pickled cucumber
Spring mix, assorted chopped sashimi with ginger dressing.
Spring mix, avocado with truffle and house dressing.
Spring mix, baked salmon skin with gobo, cucumber and red onion.
Spring mix, spicy tuna with ginger dressing.
Sunomono
Spring mix with ginger dressing.
Spring mix with ginger dressing.
Hon maguro.
Bitter but sweet tasting fish.
Sake.
Hamachi.
Bingcho maguro.
Saba.
Ebi.
Ama ebi.
Tako.
Ika.
Hotatekai.
Tamago.
Ikura.
Uni
Massago.
Unagi.
Mild flavored fish.
Snake mackerel.
Seared hokkaido scallop topped with fresh uni, garlic butter.
Seared tuna with red onion and greens with spicy chili house dressing.
Salmon, blue crab, avocado, black tobiko, truffle oil, house dressing.
Spicy tuna, avocado, and jalapeno wrapped with fresh albacore, house dressing.
Tuna topped with uni, shisho, fresh wasabi.
Yellowtail, serrano, cilantro with ponzu, garlic, olive oil.
Salmon topped with salmon roe, yuzu, micro green, ponzu.
Octopus topped with salmon roe, olive oil, fresh wasabi with ponzu.
Lightly seared albacore with crispy onion and butter garlic, served with house dressing.
Crabmeat, spicy tuna, sushi rice, tuna, avocado, tobiko with spicy mayo, eel sauce, and onion.
Yellowtail, avocado, jalapeno, spicy tuna, house dressing.
Salmon, crab, avocado, house dressing
Shrimp tempura, avocado, wrapped with crab meat, salmon, tuna
Soy paper, fried tofu, asparagus, avocado, cucumber, gobo, spring mix
10 pcs of chef’s choice sushi assortments
15 pieces of chef’s choice sashimi assortments.
10 pcs of chef’s choice sushi, 15 pc chef’s choice sashimi assortments
Spicy tuna, cucumber topped with Salmon and jalapeno.
6 pieces. Soy paper, spicy tuna, cucumber topped with rock shrimp tempura.
Spicy tuna, cucumber topped with eel, tuna, and avocado
Crabmeat, avocado topped with tuna, salmon, yellowtail, albacore, and shrimp.
Crabmeat, avocado topped with tuna and avocado.
Crabmeat, avocado topped with salmon and red onion.
Spicy tuna, cucumber topped with tuna and tobiko.
Spicy tuna, cucumber topped with yellowtail and jalapeno.
Salmon, avocado, cream cheese topped with salmon.
Soy paper, tuna, salmon, yellowtail topped with avocado.
Crabmeat, avocado topped with freshwater eel and avocado.
Crabmeat, avocado, deep fried scallops and crawfish on top
Crabmeat shrimp tempura topped with eel and avocado.
Crabmeat, avocado, shrimp tempura topped with spicy tuna
Eel, cucumber topped with avocado.
Cucumber wrap with tuna, salmon, yellowtail, white fish, crab stick, avocado
Crabmeat, avocado, friedshrimp with crabmeat, spicy tuna on top
Fried shrimp, crab meat, avocado with spicy crab
Crabmeat, avocado, shrimp tempura topped with crab stick
Spicy tuna, avocado, cucumber, jalapeno, assorted fish, masago with soy paper
Crab meat, avocado
Spicy crab meat, avocado
Spicy tuna, cucumber
Salmon, avocado, cream cheese
6 pcs Tekka maki.
Yellowtail, green onion
6 pcs. Crab meat, avocado, fried shrimp
6 pcs Crab meat, avocado, fried shrimp, cream cheese
crab meat, avocado, fried shrimp with crunch
Soft shell crab, avocado, cucumber, gobo, and crabmeat.
Crab meat, tiger shrimp
Spicy scallop, cucumber
Crabmeat, avocado, cream cheese // salmon, masago
Crabmeat, avocado, cream cheese // 5 kind of fish, masago
Spicy crab, avocado, cream cheese // tilapia, crunch
Crabmeat, avocado, cream cheese, crawfish, crabmeat, crabstick, masago
Crabmeat, avocado, cream cheese, crabmeat, scallop, crabmeat, crabstick, masago
12 pieces of chef’s choice sashimi assortments.
Blue crab, sea urchin, sesame oil, sushi rice.
Sea urchin, salmon roe, tamago, sesame oil, sushi rice.
Fatty Tuna, sea urchin, shiso leaf, sesame oil, sushi rice.
Soy marinated bluefin tuna, seaweed and egg yolk on top of sushi rice.
Salmon and salmon roe, topped with shsio, yuzu, avocado and soy dressing.
Fresh water eel with avocado.
Grilled chicken topped with rice, teriyaki sauce.
Chicken Katsu topped with rice, egg, katsu sauce.
Grilled chicken topped with rice, teriyaki sauce
Grilled salmon with soy butter.
Grilled chicken with teriyaki.
Fried chicken with special katsu sauce.
Grilled shrimp with teriyaki
Seafood, creamy broth, veggie, and udon noodle
Tempura, fish cake, vegetables over noodle soup with egg
Deep fried cheesecake with ice cream.
Japanese style ramen with soybean broth
Japanese Ramen with tonkotsu broth
Hours of Service:
Friday: 11:30AM - 02:00PM, 04:00PM - 09:30PM
Monday: Closed
Sunday: 02:00PM - 09:00PM
Tuesday: 11:30AM - 02:00PM, 04:00PM - 09:00PM
Saturday: 11:30AM - 02:00PM, 04:00PM - 09:30PM
Thursday: 11:30AM - 02:00PM, 04:00PM - 09:00PM
Wednesday: 11:30AM - 02:00PM, 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.