3 pieces. Vegetable rolls.
2 sticks.
5 pieces.
Deep-fried lightly batter vegetables and 3 pieces shrimp.
6 pieces.
Lightly seared with hot pepper served with wasabi yuzu sauce.
Lightly seared with hot pepper served with wasabi yuzu sauce.
Thinly slices white fish served smash avocado and ponzu sauce.
DIced fish, avocado and caviar served with ponzu sauce.
DIced fish, avocado and caviar served with ponzu sauce.
Tuna, salmon, yellowtail, avocado and seaweed salad topped with spicy mayo, eel sauce and caviar.
4 pieces. Crackers with spicy tuna and eel sauce.
Lightly seared with black pepper served wasabi yuzu sauce.
Yellowtail sashimi and jalapeno slice served with ponzu sauce.
Seared Tuna with ponzu sauce.
Choice of tuna, salmon or yellowtail with avocado wrapped and served special sauce.
Sliced octopus served ponzu sauce.
Salmon served with wasabi yuzu sauce.
Hot and sour soup with shrimp or chicken, lemon grass, mushroom, and splash of lime.
Maguro. Raw.
Sake. Raw.
Hamachi. Raw.
Hirame. Raw.
Shrio maguro. Raw.
Raw.
Suzuki. Raw.
Soba. Raw.
Hotategai. Raw.
Ika. Raw.
Hokaigai. Raw,
Flying fish roe. Raw.
Capelin roe. Raw.
Ikura. Raw.
Amaebi 1 piece. Raw.
Ebi. Cooked.
Kani. Cooked.
Tomago. Cooked.
Tako. Cooked.
Unagi. Cooked.
Cooked. 1 piece.
Inari. Raw.
Shrimp, lettuce and mayonnaise sauce.
Smoked salmon, cream cheese and cucumber.
Asparagus, avocado and cucumber.
Deep fried soft shell crab, lettuce, cucumber with eel sauce.
Asparagus, avocado, cucumber and oshinko.
Kani, cucumber, pickles, egg, avocado, and oshinko.
Spicy tuna and avocado inside, topped with fresh tuna and spicy mayo.
Kani, avocado and cucumber inside, topped with tuna, salmon, yellowtail and avocado.
Eel cucumber inside, topped with avocado, eel sauce and sesame seeds.
Shrimp tempura, cucumber inside, topped with pepper tuna, avocado, eel sauce, wasabi sauce and caviar.
Shrimp tempura, avocado inside, topped with spicy kani, eel sauce caviar.
Lobster tempura inside, topped with mango, avocado, eel sauce, mango sauce and caviar.
Tuna, salmon, yellowtail, kani and avocado wrapped in cucumber and served with ponzu sauce.
Tuna, salmon, avocado inside, topped with spicy tuna, spicy sauce and radish sprouts.
King crab, spicy tuna, avocado inside, topped with 2 shrimp tempura, eel sauce, spicy mayo and wasabi sauce.
Fried coconut shrimp, avocado, cucumber inside, topped with fried banana, coconut flakes and coconut sauce.
Shrimp tempura, cucumber inside, topped with eel, avocado, eel sauce and sesame seeds.
Eel, avocado inside, topped with spicy kani, eel sauce, spicy mayo and sesame seeds.
Kani tempura, avocado inside, topped salmon, wasabi sauce and spicy mayo.
King crab, avocado, topped with spicy kani, spicy mayo, wasabi sauce and crunch.
Deep fried kani, avocado, salmon, white fish roll, served with spicy mayo, scallion and caviar on the top.
Deep fried spicy salmon, avocado & cream cheese roll, topped with spicy tuna, spicy mayo, eel sauce, scallion and caviar. Spicy.
Tuna, mango, avocado inside, topped with tuna, salmon, wasabi sauce and radish sprouts.
Shrimp tempura, avocado inside, topped with lobster salad, spicy mayo, eel sauce and caviar.
Lobster salad, white fish tempura, avocado, cucumber wrapped with pink soy paper, topped with spicy mayo, eel sauce, and wasabi sauce.
Hot pepper salmon and avocado, topped with spicy salmon, jalapeno and hot sauce. Spicy.
Pepper tuna, salmon and avocado inside, topped with spicy tuna, spicy mayo and crunch.
Shrimp tempura, spicy kani, avocado, mango wrapped in marble seaweed with eel sauce on top.
Spicy tuna, spicy yellowtail, spicy salmon, avocado wrapped in green soy paper, served triple special sauce at the bottom.
Served with choice of chicken or beef or shrimp.
A special selection of 10 pieces of sushi, 15 pieces of sashimi and chef's choice regular roll and 1 special roll.
Yellowtail roll, tuna roll and salmon roll.
Spicy yellowtail roll, spicy tuna roll and spicy salmon roll.
Avocado cucumber roll, asparagus roll and deep fried pumpkin roll.
Assorted raw fish , pickles and tamago over sushi rice.
10 pieces assorted sushi and 1 tuna roll.
18 pieces assorted raw fish with bowl of rice.
8 pieces. BBQ eel, oshinko, seaweed salad over rice.
4 pieces. Each of tuna and salmon sushi and a spicy tuna roll & spicy salmon roll.
5 pieces. Sushi, 12 pieces. Sashimi and a spicy tuna roll.
8 pieces. Of chef choice sushi and a chef choice regular roll.
16 pieces. sushi, 24 pieces, sashimi, 2 regular roll and 2 chef choice special roll.
White meat.
White meat.
White meat.
Crispy prawn and honey coated walnut served special citrus sauce.
Sauteed with mixed vegetables and mango sauce.
Shrimp, chicken, beef and scallops sauteed with mixed vegetables in brown sauce.
Beef, chicken and shrimp sauteed with mixed vegetables in brown sauce.
Lobster, scallops, shrimp, crab stick, broccoli, snow peas, mushroom and carrot sauteed with white sauce.
Fried snapper fillet over asparagus with sweet chili sauce.
Stir fried with fresh basil, onions, zucchini, bell peppers and slivers of garlic.
Scallop, squid, shrimp, fish plate, mussel, egg, and greens
Stir fried Japanese udon noodles with vegetables.
Japanese udon noodles in light broth, served shrimp and vegetables tempura on the side.
Japanese udon noodles, shrimp, white fish, vegetables, scallops, squid and fish cake served in the light broth.
Miso broth topped w. egg, and greens
Pineapple, tomatoes and fresh basil simmered in coconut milk green curry sauce.
Potatoes, fresh basil, peanuts simmered in coconut milk masaman curry sauce.
Bamboo shoots, bell peppers and fresh basil simmered in coconut milk red curry sauce.
Lobster tail, sea scallops, shrimps, lemongrass sauteed with red curry sauce.
Price changes due to raw food cost, thank you for understanding!
Head off.
Price changes due to raw food cost, thank you for understanding!
Price changes due to raw food cost, thank you for understanding!
Price changes due to raw food cost, thank you for understanding!
Price changes due to raw food cost, thank you for understanding!
Price changes due to raw food cost, thank you for understanding!
No shrimp.
Lobster tail , shrimp and scallop.
Steak, lobster tail, chicken and shrimp.
Fillet mignon, lobster tail, scallop, chicken and shrimp.
Lobster, scollop and shrimp.
Hours of Service:
Friday: 10:30AM - 10:30PM
Monday: 11:00AM - 03:00PM
Sunday: 11:00AM - 09:30PM
Tuesday: 10:00AM - 09:30PM
Saturday: 11:00AM - 10:30PM
Thursday: 10:30AM - 09:30PM
Wednesday: 10:30AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.