White flour flatbread baked to perfection in a traditional Indian clay oven.
White flour flatbread baked to perfection in a traditional Indian clay oven and sprinkled with minced garlic and herbs.
White flour flatbread baked to perfection in a traditional Indian clay oven and smothered with butter.
Fluffy dough loaded with seasoned onions and baked in an Indian clay tandoor oven.
Slender aromatic rice steamed to perfection.
Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs.
Long grained rice flavored with fragrant spices flavored along with saffron and layered with chargrilled cottage cheese and cooked with biryani masala gravy.
Long grain basmati rice cooked with a perfectly boiled egg and aromatic Indian herbs.
Long grain basmati rice cooked with tender chicken and aromatic Indian herbs.
Long grain basmati rice cooked with tender mutton and aromatic Indian herbs.
Long grain basmati rice cooked with tender lamb and aromatic Indian herbs.
Long grain basmati rice cooked with tender shrimps and aromatic Indian herbs.
Chicken 65 slow-cooked with basmati rice, saffron, onions, herbs, and cumin
Oven-cooked pieces of cottage cheese in a rich creamy tomato and onion-based gravy.
Garbanzo beans cooked in juicy onions, tomatoes, and perfectly grounded spices
Freshly cut okras sautéed with onions, tomatoes and herbs. served along with the basmati rice
A classic Indian dish of cooked spinach studded with cubes of fried cottage cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal.
Perfectly fried milk solid balls soaked in a rose flavored sugar syrup.
An Indian dessert made with grated carrots slow-cooked in clarified butter, milk, and sugar, flavored with cardamom. Sprinkled with chopped nuts.
Cottage cheese patties in a sweet thickened milk reduction.
A refreshing drink made with churned fresh yogurt seasoned to your taste.
A refreshing drink made with yogurt and mango - smooth, creamy, and absolutely heavenly!
Creamy, juicy, saucy, and finger-licking chicken gravy with the richness of butter.
Delicious curry made of aromatic chicken tikka and rich creamy tomato and onion based gravy cooked to perfection. served with a side of aromatic basmati rice
Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes.
Battered cauliflower florets tossed with ginger, garlic and tangy umami sauce in a traditional Chinese wok.
Crispy baby corn bits coated with corn flour and tossed with onion, bell pepper, green onion, and tangy tomato sauce.
Chicken marinated in yogurt and herbs and cooked in a traditional Indian clay oven.
Hours of Service:
Friday: 11:00AM - 02:15PM, 05:00PM - 08:30PM
Monday: 11:00AM - 02:15PM, 05:00PM - 08:30PM
Sunday: 11:00AM - 02:15PM, 05:00PM - 08:30PM
Tuesday: Closed
Saturday: 11:00AM - 02:15PM, 05:00PM - 08:30PM
Thursday: 11:00AM - 02:15PM, 05:00PM - 08:30PM
Wednesday: 11:00AM - 02:15PM, 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.