Mixed greens, selection of protein salad, fresh mozzarella, sun-dried tomatoes & croutons.
Hearts of romaine, sliced hard-cooked egg, tuna salad, cucumbers, olive medley, crisp bacon & key lime dressing.
Spinach & arugula with goat cheese port wine poached pears dried cranberries, honey roasted cashews & dried-cranberry vinaigrette.
Served with brie, arugula & lingonberry aioli on french peasant bread.
Served with ham, pulled pork, swiss, dill pickles & dijonnaise on a baguette.
Served with sharp cheddar, caramelized onion & horseradish sauce on urban sourdough.
Served with spinach, asiago cheese & pesto on multi-grain.
Served with lemon caper tuna & cheddar cheese.
Choice of filling.
Hours of Service:
Friday: 07:00AM - 05:30PM
Monday: Closed
Sunday: 07:00AM - 05:00PM
Tuesday: 07:00AM - 05:30PM
Saturday: 07:00AM - 05:00PM
Thursday: 07:00AM - 05:30PM
Wednesday: 07:00AM - 05:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.