black angus thinly cut raw beef topped with capers, paresan and oil olive
deep fried calamari, zucchini, artichokes, side marinara and aioli
slices of parma prosciutto with slices of cantaloupe
toasted ciabatta bread rubbed with garlic, tomato, basil, garlic and extra virgin olive oil
organic mixed greens, walnuts, gorgonzola cheese and balsamic vinaigrette
organic hearts of romaine, croutons, parmesan cheese and our creamy cesar dressing
spinach with dried cranberries, shaved almonds, goat cheese and dijon vinaigrette
soup of the day
fettuccine pasta with chopped chicken and alfredo sauce
stuffed pasta with ricotta, mozzarella, romano cheese topped with our marinara
rigatoni pasta with tuscan style beef meat sauce
fettuccine pasta sauteed with mushrooms, red pepper flakes, garlic and white wine sauce
spaghetti sauteed with fresh little neck clams, basil, garlic and white wine sauce
pumpkin and ricotta cheese ravioli in a butter sage sauce
angel hair pasta sauteed with prawns in a spicy marinara sauce
wide ribbon pasta sauteed with mild italian sausage, mushrooms in a creamy gorgonzola cheese sauce
meat sauce and bechamel lasagna
homemade potato dumpling sauteed with chopped chicken, mild italian sausage in a creamy gorgonzola sauce
chicken breast with parma prosciutto, mozzarella, sage in a creamy marsala sauce. served with fresh sauteed vegetables and penne marinara
freash veal scaloppini with capers, garlic, and white wine served vegetables and penne marinara
fresh grilled eggplant layered with mozzarella, parmesan and tomato then baked
organic hearts of romain with our ceasar dressing, parmesan cheese, croutons and topped with grilled prawns
organic mixed greens with goat cheese, shaved almonds, dijon balsamic vnaigrette and topped with grilled chicken breast
homemade siti pasta with kalamata black olives, capers, anchovies, red peppers flakes and marinara sauce
homemade fresh salmon, goat cheese, sundried tomato ravioli with your choose of garlic cream sauce or fresh tomato sauce
homemade fettuccini with prawns, baby scallops, fresh tomato, capers and white wine
italian arborio rice with mild italian sausage, mushrooms, asparagus and fresh tomato
fresh mahi-mahi fillet sauteed with capers, lemon, white wine sauce served with fresh vegetables
spumoni, vanilla, mango
homemade classic italian cake
vanilla gelato with espresso coffe, topped with whipped cream
warm italian style chocolate souffle with homemade zabaione sauce
a round form of fantasy creams covered with soft chocolate cream, rolled in chopped praline nuts and covered with powdered cocoa
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.