The National dish of Jamaica prepared with sautéed onions, pepper and spices. served with yams, bananas and dumplins.
Sautéed saltfish,pepper,tomatoes ,thyme, scallion and butter beans served with yams, bananas and dumplings.
Green leafy vegetable cooked with saltfish (codfish) served with yams, bananas and dumplins
Blended peanut with green plantain ,coconut milk , cinnamon nutmeg and vanilla. sweetened with condensed milk.
Round shaped fried buttery dough served with your choice of breakfast .
Blended peanut with green plantain ,coconut milk , cinnamon nutmeg and vanilla. sweetened with condensed milk.
Tender stewed oxtails cook with fresh herbs , spices and butter beans served with Rice and Peas or White rice with steam cabbage and fried plantain.
Succulent pieces of goat meat season with curry powder , fresh herbs and spices. served with two sides.
Pieces of chicken seasoned with Jamaican curry powder , fresh herb and spices and cook until deliciously tender . Served with two sides.
Tender pieces of chicken fried and stewed in a savory sauce. served with two sides.
chicken marinated in our special jerk marinade and grilled over open flame. served with two sides.
This cozy stew is made of red peas (beans) meat,pigtail , cook with coconut milk and seasoned with fresh herbs and spices.served with two sides.
Fried Red snapped topped with escoveitch vinaigrette (onion, scotch bonnet, pimento, carrots and bell peppers).
sliced salomon season and baked then glazed with our sweet chilli sauce . served with two sides.
Fried Red snapped topped with escoveitch vinaigrette (onion, scotch bonnet,pimento,carrots and bell peppers).
shrimp seasoned with curry powder fresh herbs and spices
Juicy pieces of fried chicken marinated and season with fresh herbs ,spices ,breaded and deep fried. served with two sides. breast ,leg ,thigh and wing
Marinated red snapper fried then stewed in a savory fish sauce . Served with two sides.
Red snapper fish cooked steamy, flavourful, and tantalizing and delicious. loaded with the delicious natural flavours of okra, pumpkin and scotch bonnet peppers and fresh herbs and spices
Rasta pasta is creamy pasta tossed with Caribbean style jerk chicken and sauteed bell peppers. This dish is so full of flavor, and makes a great weeknight dinner that can be made in just half an hour! It’s creamy, rich, spicy, and cheesy.
Delicious tender chicken and noodles with mixed vegetables.
Warm delicious soup made of various parts of goat meat ,coco, yam, green bananas, carrots, dumplings, Scotch bonnet peppers. Saturdays only
Elbow macaroni baked with three cheese blend with spices and baked to perfection.
chicken marinated in our special jerk marinade and grilled over open flame.
Roti is a round flatbread made whole wheat flour, and water that is combined into a dough then baked to delicious perfection.
Shredded cabbage and carrots are cooked with onion, garlic, bell pepper, and thyme.
sweet plantains made with sliced ripe plantains then fried until they’re tender and golden brown.
festivals are made of all-purpose flour, baking powder, salt, refined yellow cornmeal, brown sugar, vegetable oil, cow's milk and water. The dough is rolled into a oval shape and then fried until golden brown.
Juicy pieces of fried chicken marinated and season with fresh herbs ,spices ,breaded and deep fried.
Jamaican Rice and Peas is infused with coconut, herbs spices and cook until tender and delicious.
Flat fried buttery .Originally called "johnny cakes," these fried flour dumplings are crispy, golden brown on the outside, and soft on the inside. A perfect accompaniment for almost any entrée; it ought to be Jamaica's national side dish.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish
Breaded and fried mac & cheese bites with dipping sauce.
Goat Roti is a type of wrap roti, filled With curried goat folded tightly within a roti or sold separately.
curry chicken Roti is a type of wrap roti, filled With delicious curried chicken folded tightly within a roti or separately..
Curry shrimp Roti is a type of wrap roti, filled with curried shrimp folded tightly within a roti or separated .
Vegetable Roti is a type of wrap roti, filled with juicy vegetable folded tightly within a roti
chicken wings marinated in our special marinade and seasoned with herbs and spices . Fried then dipped in hot sauce.
chicken wings marinated in our special marinade seasoned with herbs, spices . fried then dipped in mild sauce.
chicken wings marinated in our special jerk marinade and grilled over open flame.
Spicy Beef Patties are beef turnovers with a golden yellow, flaky, pastry crust filled with our a spicy beef filling.
Curry Chicken Patties are filled with chicken meat seasoned with a blend of spices and fused with curry enclosed in a light yellow, flaky, pastry crust.
soft buttery bread with hot meaty patty forming a delicious sandwich.
Spinach Patties are spinach turnovers made with a whole wheat crust filled with dark, leafy green spinach sautéed with our own blend of seasoning and spices.
soft buttery bread
Juices made from natural ingredients.
Jamaican Fruit Cake also known as Black Cake, Rum Cake or Christmas Cake, is a rich dark rum soaked fruits cake.
Individual sized baked bun.
Hours of Service:
Friday: 08:00AM - 09:30PM
Monday: 08:00AM - 08:30PM
Sunday: 09:00AM - 05:45PM
Tuesday: 08:00AM - 08:30PM
Saturday: 08:00AM - 09:30PM
Thursday: 08:00AM - 09:30PM
Wednesday: 08:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.