Braised beef, Italian sausage, and San Marzano tomato sauce.
Braised beef short rib, fresh peas, and brandy cream.
Nueske’s smoked bacon, wild mushrooms, white truffle oil, parmigiano reggiano, fresh herbs, cream sauce
Grilled chicken, mushroom, brandy cream, light truffle oil
EVOO, garlic, anchovies, capers, black olives, tomato purée
Mozzarella, san marzano tomatoes, parmigiano reggiano, basil, and EVOO.
Wood roasted cherry tomatoes, Grana Padano, sea salt, and EVOO.
Fresh basil, San Marzano tomato sauce, and EVOO.
Fresh mozzarella, gorgonzola, ricotta, parmigiano reggiano, basil, and EVOO.
Fresh mozzarella, San Marzano tomato sauce, longhorn hot peppers, hot chili oil, basil, and EVOO.
Arugula, cherry tomatoes, shaved Parmigiano Reggiano, and EVOO.
Spinach, wild mushrooms, fresh mozzarella, garlic oil dressing
Served with fresh berries, house made vanilla ice cream, and topped with walnut crumbles.
Served with raspberry puree, house made vanilla ice cream, and topped with walnut crumbles.
Caesar dressing, romaine hearts, parmigiano reggiano, house made croutons, black pepper, and EVOO
Grilled radicchio, golden raisins, imported prosciutto, toasted hazelnuts, honey lemon dressing
Spinach, apples, candied walnuts, truffle vinaigrette dressing, Manchego cheese
Fresh figs, goat cheese, pistachios, arugula, beet purée, truffle honey, grilled pears
Croutons, white truffle oil, vegetarian, gluten free upon request.
Sliced apple, fig balsamic reduction
Dijon mustard sauce, baby spinach, baby carrots, fingerling potatoes
Red peppers, onions, fresh garlic, Brie cheese, demi reduction, on Sourdough bread
Smoked bacon, caramelized onions, chipotle aioli, Gruyère cheese, on a Brioche bun.
Basil pesto, fresh mozzarella, roasted red peppers, balsamic reduction, on a French Baguette
Wild black rice, Nueske’s smoked bacon, brussels sprouts, roasted fennel sauce
Risotto, peas, meat, fresh mozzarella, and tomato ragu.
San Marzano tomato sauce, parmigiano reggiano, and toasted bread.
P.E.I. mussels, shallots, Nueske's applewood smoked bacon, fresh herbs, white butter sauce, toasted bread
Wild Mushrooms, Leeks, Lobster Sauce
Hours of Service:
Friday: 10:30AM - 03:00PM, 04:00PM - 08:30PM
Monday: Closed
Sunday: 10:30AM - 03:00PM, 04:00PM - 08:30PM
Tuesday: 03:00PM - 08:30PM
Saturday: 10:30AM - 03:00PM, 04:00PM - 08:30PM
Thursday: 10:30AM - 03:00PM, 04:00PM - 08:30PM
Wednesday: 10:30AM - 03:00PM, 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.