Lightly salted boiled soy beans.
Hand made pork potstickers. 8 pieces.
Steamed bun stuffed with karaage chicken, cucumber, and baby mixed greens served with Tanaka's bun sauce and spicy mayo.
Fried chicken thigh with garlic pepper served with mixed baby green and Tanaka's spicy mayonnaise.
Fried chicken wings seasoned with Tanaka's chili seasoning.
Fried calamari rings served with Tanaka spicy mayo.
Fried oyster served with either Tanaka's spicy mayo or tonkatsu sauce.
Seasoned mixed squid salad with baby mixed greens.
Deep fried Japanese silky tofu served in chili sauce with cut scallions and bonito (fish) flakes as toppings.
Tempura brussels sprouts with white truffle oil.
Steamed bun stuffed with slow-braised beef and onion, cucumber, and baby mixed greens served with Tanaka's bun sauce and Kewpie mayonnaise.
Steamed bun stuffed with slow-braised pork chashu, cucumber and baby mixed greens served with Tanaka's original bun sauce and Kewpie mayonnaise.
Battered octopus over egg tartare topped with Kewpie mayonnaise, okonomiyaki sauce, cut green onion and smoked bonito flakes.
Shrimp tempura tossed in Tanaka's spicy mayonnaise done in the "ebi-mayo" style.
Seasoned mixed seaweed salad with baby mixed greens.
Steamed handmade shrimp dumplings.
Pork broth with green onion, spicy bean sprouts, kikurage, 6 piece gyoza, and sesame seeds.
Pork broth, pork chashu, kikurage, spicy bean sprouts, green onion, seasoned egg, garlic oil, fried onion. Served with thick noodle.
Pork broth, pork chashu, kikurage, spicy bean sprouts, green onion, half seasoned egg, spicy sauce. Served with thick noodles.
Pork broth, ground pork soboro, kikurage, bean sprouts, green onion, chili oil, served with thick noodle.
Pork and chicken broth, pork chashu, kikurage, spicy bean sprouts, green onion, half seasoned egg, served with thick noodles.
Pork broth and fish sauce mixed, pork chashu, seasoned egg, bean sprouts, scallions, garlic, fish powder, chili powder, served with thick noodles.
Sesame sauce, pork chashu, seasoned egg, cucumber, bean sprouts, spinach.
Chicken broth, chicken chashu, spinach, spicy bean sprouts, green onion, served with thin noodles.
Chicken broth, chicken chashu, spinach, green onion, fried onion, served with thin noodle.
Chicken broth, wonton, spinach, green onion, fried onion, served with thin noodle.
Chicken broth, chicken soboro (slow-cooked, seasoned ground chicken), spinach, spicy bean sprouts, scallions, served with thin noodles.
Vegan broth, green onion, spicy bean sprouts, spinach, atsuage tofu, onion, with garlic oil and chili oil, served with kale noodle.
Vegan broth, green onion, spicy bean sprouts, spinach, cauliflower, broccoli, kikurage, cabbage, with black pepper, served with thick noodle.
Slow-braised beef sukiyaki, onion, seasoned egg, green onion.
Slow braised chicken breast chashu, ground chicken, soboro, spinach, green onion, seasoned egg, sesame eggs.
Seasoned fried chicken, green onions, spinach, sesame seeds.
Slow braised pork chashu, spinach, green onion, seasoned egg, sesame seeds.
Tokyo style curry with ground chicken and steamed rice.
Include kid-size chicken ramen with spinach corn and bean sprouts, 2 pieces karaage chicken, candy, vanilla ice cream.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.