Cucumbers, jalapenos, pickled carrots, cilantro, and aioli on a toasted bolillo roll.
Cucumbers, jalapenos, pickled carrots, cilantro, and aioli on a toasted bolillo roll.
Cucumbers, jalapenos, pickled carrots, cilantro, and aioli on a toasted bolillo roll.
Cucumbers, jalapenos, pickled carrots, cilantro, and aioli on a toasted bolillo roll.
7 Fried wings tossed in your choice of sauce.
Crispy baby back ribs tossed in your choice of sauce.
Sliced cucumbers mixed with Korean pepper flakes and garlic with a vinegary kick. Similar to kimchi.
Sweet and salty roasted cashews with a hint of spice that comes from a mixture of red pepper flakes and Sichuan peppercorns.
Black Sesame, Shrimp, and Purple Sweet Potato. Served w/lime & spicy aioli.
Low and slow 12 hour braised brisket, then seared and glazed.
Chicken thigh in our traditional lemongrass marinade. Finished on the grill with our signature glaze.
Five shrimp battered with sriracha buttermilk then fried until golden and crispy. Served with Lime.
Pork shoulder in our traditional lemongrass marinade, then seared and glazed.
Fresh veggies given a sear and tossed in our house glaze.
Vermicelli rice noodles with the garnish (pickled carrots, cucumbers, cilantro, mint and romaine lettuce)
Singh's homemade chili oil, made with four different kinds of chilies and garlic along with other seasonings. Adds a delicious kick to any dish.
A savory sauce used to glaze all of our grilled proteins! Another exclusive Singhs creation that goes great with any dish.
A traditional sweet and sour fish sauce typical in any area of Vietnam, but each with their own unique recipe. This is ours! Add it to your order to add another delicious layer of flavor to your dish.
A sweet, tangy and savory sauce made exclusively by Singhs!
A sauce reminiscent of gochujang, the popular fermented Korean chili paste, made using Mexican chilies. It's a great sauce to add for those who love spice!
1 ea.
Available in black & white, Champion brand
Hours of Service:
Friday: 10:00AM - 12:00AM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 11:00PM
Saturday: 10:00AM - 12:00AM
Thursday: 10:00AM - 11:00PM
Wednesday: 10:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.