Grilled chicken, bacon, tomatoes, onions, and chipotle sauce.
Topped with chicken, bacon, hot sauce, and bleu cheese.
Broccoli, eggplant, mushrooms, onions, green peppers, and black olives.
Topped with chicken, bacon, BBQ sauce, and ranch dressing.
Sun-dried tomatoes, artichoke hearts, fresh mozzarella, grilled chicken, and balsamic glaze.
Fresh eggplant, spinach, and fresh baby mozzarella cheese with red roasted peppers and drizzled with balsamic glaze.
Grilled chicken, fresh tomatoes, diced red onions, and fresh parmesan cheese drizzled with pesto aioli.
Fresh tomato sauce, garlic, fresh basil leaves, and fresh baby mozzarella cheese baked until golden brown.
Served on a 10 inches Italian roll.
Served on a 10 inches Italian roll.
Served on a 10 inches Italian roll.
Served on a 10 inches Italian roll.
Served on a 10 inches Italian roll.
With tomato sauce.
Grilled chicken, fresh basil pesto, and baby mozzarella oven toasted.
Served on a 10 inches Italian roll.
With vodka sauce.
Grilled chicken, roasted peppers, and fresh mozzarella drizzled with fresh balsamic glaze.
Served on a 10 inches Italian roll.
Includes salad and bread.
Includes salad and bread.
Includes salad and bread.
Includes salad and bread.
Includes salad and bread.
Includes salad and bread.
Includes salad and bread.
Lean ham, imported genoa salami, and Wisconsin provolone.
Crispy juicy chicken breast lightly breaded.
Oven stuffed with a half pound of lean smoked turkey breast. Includes lettuce, tomato, and onion.
Topped with garlic and mozzarella.
Mozzarella, bacon, and ranch dressing.
With roasted peppers, onions, and fresh mozzarella.
New juicy tender white meat chicken.
Crispy chicken in hot sauce (bleu cheese on the side).
Includes salad, and bread.
Includes salad, and bread.
Includes salad, and bread.
Includes salad, and bread.
Includes salad, and bread.
Includes salad, and bread.
Caesar dressing, lettuce, red onion, and Romano cheese.
Black olives, lettuce, red onion, tomatoes, and ranch dressing.
Bacon, bleu cheese, hot sauce, and lettuce.
Eggplant, fresh spinach, fresh mozzarella, and roasted peppers.
Romaine lettuce, tomatoes, and provolone cheese on rosemary focaccia bread with pesto aioli.
Romaine lettuce, tomatoes, and provolone cheese on rosemary focaccia bread with pesto aioli.
The crust is baked with mozzarella, finished with sautéed, thick-cut onion rings, and drizzled with Texas petal sauce.
The crust is baked with mozzarella and topped with tossed diced tomatoes, basil, grated cheese, and fresh basil.
The crust is baked with mozzarella topped with diced chicken cutlet, bacon drizzled with Frank's hot sauce, and our blue cheese dressing.
The crust is baked with mozzarella topped with cheddar poppers, bacon, and cheddar cheese, and finished with sour cream and diced cherry peppers.
Crust topped with diced chicken cutlet, bacon, and drizzled with buttermilk ranch dressing.
The crust is baked with mozzarella topped with diced chicken cutlet, fresh tomatoes, diced red onions, bacon, and drizzled with creamy chipotle sauce.
The crust is baked with mozzarella topped with diced chicken cutlet, and marinara sauce, and dusted with grated cheese and granulated garlic.
Crust topped with french fries, brown gravy, and melted mozzarella - ketchup optional.
The crust is baked with mozzarella topped with vodka sauce, fresh mozzarella, and fresh basil.
The crust is baked with mozzarella topped with diced breaded eggplant, and marinara sauce, and dusted with grated cheese and granulated garlic.
Crust topped with fresh tomatoes, fresh basil, fresh mozzarella, and drizzled with balsamic glaze.
The crust is baked with mozzarella topped with grilled chicken, broccoli, peppers, onions, mushrooms, and drizzled with teriyaki glaze.
Crust topped with chicken cutlet, bacon, asiago cheese, pineapple, and drizzled with mango habanero sauce.
The crust is baked with mozzarella and topped with margarita sauce, fresh mozzarella, and fresh basil.
The crust is baked with mozzarella and topped with our beloved penne vodka.
Crust topped with angus ribeye, mushrooms, onions, peppers with melted mozzarella, and American cheese.
The crust is baked with mozzarella topped with french fries, and bacon, and drizzled with ranch dressing.
The crust is baked with mozzarella topped with diced grilled chicken, fresh tomatoes, diced red onions, shaved asiago cheese, and drizzled with creamy pesto aioli.
The crust is baked with ricotta and mozzarella topped with broccoli.
The crust is baked with ricotta and mozzarella topped with sautéed spinach.
Bacon, hot sauce, and bleu cheese dressing.
Hours of Service:
Friday: 10:30AM - 09:15PM
Monday: 10:30AM - 09:15PM
Sunday: 10:30AM - 09:15PM
Tuesday: 10:30AM - 09:15PM
Saturday: 10:30AM - 09:15PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.