Grilled summer sausage and cubed Cheddar cheese a side of BBQ sauce for dipping a definite pleaser.
Stuffed with mayonnaise, mustard, cream cheese, and a touch of jalapeno.
Beer battered and fried, this is the perfect combination of crunchy and gooey. Served with marinara sauce.
These wings are deep-fried naked and toss in your choice of lemon pepper seasoning, teriyaki sauce hot and spicy sauce, and BBQ sauce. Served with carrots, celery, and ranch dressing for dipping.
Our legendary wings are battered and deep-fried, then tossed in your choice of lemon pepper seasoning, teriyaki sauce hot and spicy sauce, and BBQ Sauce. Served with celery, carrots, and ranch for dipping.
Crispy potato skins covered in melted cheese, crumbled bacon, chives, and sour cream.
Deep-fried and served with a side of homemade ranch dressing.
Crispy fries with melted Cheddar cheese. Topped with crumbled bacon, jalapenos, and sour cream.
Freshly fried corn tortilla chips served with homemade salsa.
Freshly fried corn tortilla chips served with homemade queso.
Deep-fried to a golden brown lightly sprinkled in sea salt and served with a side of queso for dipping.
Grilled hot dog on a bun, plain and simple.
Dill pickle slices, pickled jalapenos, and sliced onions all in one basket. Lightly breaded and deep-fried a side of ranch.
Fresh iceberg lettuce, tomatoes, shredded cheese, and croutons.
A crisp mix of lettuce topped with Swiss and American cheese, sliced turkey, ham, tomatoes, boiled eggs, and crumbled bacon bits.
Deep-fried tortilla bowl, fresh lettuce, seasoned taco meat, refried beans, tomatoes, Cheddar cheese, sour cream, drizzled with queso, and a side of homemade salsa.
Served on grilled Texas toast lots of American cheese.
When in doubt you can't go wrong with classic bacon lettuce and tomato sandwich, and mayonnaise.
Turkey, ham, American cheese on three layers of toast with bacon, lettuce, tomato, and mayonnaise.
Shaved ribeye steak, sauteed peppers, onions, mushroom and mozzarella cheese on a fresh hoagie.
The 1/2 pound original upon which we have built our fame. Garnished with crisp lettuce, fresh tomatoes, pickles, onions, and mustard.
All-beef patty topped with grilled onions, Swiss cheese, thousand island dressing and served on marbled rye bread.
Blackened on the outside and juicy in the middle. Basted with a tangy steak sauce, and topped with crumbled bleu cheese, bacon, lettuce tomato, onion, and mayonnaise.
Cayenne-seasoned patty, fried jalapec1o's, pepper-jack cheese and our special house mayo, cold lettuce and fresh tomatoes will help put out the fire.
Sauteed onion and mushrooms with Swiss and Cheddar cheeses piled on our 1/2 pounder add Thousand Island sauce.
Three scrumptious bite-size burgers on mini buns with Cheddar cheese, caramelized onions, and horseradish dressing.
Two homemade Italian meatballs cooked in marinara sauce served with garlic.
Fresh chicken breast strips dipped in beer batter and deep-fried to a golden brown. Served with French fries and gravy.
We're serving it two ways, seasoned in Cajun spices and blackened on a fire hot grill or dredged in cornmeal batter and fried to a golden brown, you choose. Served with French fries, hush puppies, and coleslaw.
Hours of Service:
Friday: 10:00AM - 06:30PM
Monday: 10:00AM - 06:30PM
Sunday: 10:00AM - 06:30PM
Tuesday: 10:00AM - 06:30PM
Saturday: 10:00AM - 06:30PM
Thursday: 10:00AM - 06:30PM
Wednesday: 10:00AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.