Crisp turnovers filled with mildly spiced potatoes and peas.
Stir-fried cheese cubes tossed with onions, bell peppers.
Batter fried cauliflower florets cooked in flavorful Manchurian sauce.
Vegetable dumplings cooked in flavorful Manchurian sauce.
Fried fritter.
House spl. Onion pakora, spinach pakora, cut mirchi, mirchi bajji.
Sweet corn tossed with butter, fresh lime, chili powder.
Rice paper or crispy dough filled with shredded vegetables.
Crunchy roasted peanuts coated with chickpea flour and spice mix.
It’s got nice and spicy stuffing of roasted peanut powder, which gives it a nice and nutty flavor.
Chili fritters sliced and refried.
Manchurian sauce. Brinjal pieces are roasted on low heat with raw onion chili paste.
Chili stuffed and coated.
Baby corn coated and cooked with Manchurian sauce.
Water chestnuts add lightness, sweetness, and crunch.
Marinated paneer dipped in a batter and deep-fried makes a crispy mouth-watering snack.
Spiced potato patties with homemade coriander chutney.
Marinated chicken fried with spices and curry leaves.
Batter-fried chicken cooked in flavorful Manchurian sauce.
A shallow-fried spicy chicken sauteed with chilies.
Chicken fried in mild brown sauce and spices.
Shrimp tossed with hot chili sauce.
Marinated chicken fried with special sauce.
Boiled eggs coated with besan batter and deep-fried till golden brown.
Goat pieces cooked and roasted with pepper and spices. It tastes great along with Rotis, any sort of rice variants.
Chicken wings fried in Manchurian sauce.
Seasoned marinated fish and batter deep fried.
Boiled eggs coated with besan batter and deep-fried till golden brown.
Fish tossed with hot chili sauce.
Goat pieces cooked and roasted with spices. It tastes great along with Rotis, any sort of rice variants.
Chicken on the bone marinated with spices and cooked in the clay oven.
Boneless chicken breast marinated with special spice mix & cooked in clay oven.
Chicken marinated with spices & special herbs and cooked in tandoor.
Chicken marinated in special spice mix and cooked in clay oven.
Jumbo shrimp marinated in special spices and herbs with grilled vegetables and cooked in tandoor.
Chefs choice of 4 items from the above.
Boneless chicken marinated with special spices and pickles.
Plain bread baked in a clay oven.
Plain bread baked in a clay oven sprinkled with garlic and cilantro.
Plain bread baked in a clay oven.
Plain bread stuffed with mashed potatoes and baked in a clay oven.
Thin crispy plain flat whole wheat bread baked in a clay oven.
A combination of naan, garlic naan, onion kulcha, roti.
Plain bread baked in a clay oven sprinkled with chilies.
Plain bread baked in a clay oven with onions and cilantro.
Cottage cheese balls cooked in a mild sauce.
Homemade cheese cubes in mildly spiced cream sauce.
Garbanzo beans cooked with tomatoes.
Mixed lentils cooked with spices and butter.
Green peas and cheese cubes cooked in mild sauce and spices.
Large puffed wheat bread with garbanzo beans curry.
Lentil cooked with fresh spices.
Chickpeas cooked with onions, tomatoes, and spices.
Mashed eggplant cooked with onions and cooked in mild spices.
Cheese sauteed with onions, bell peppers, tomato, and ground spices.
Mixed vegetables cooked in a mildly spiced creamy cashew sauce.
Mixed vegetables sauteed & cooked in onion sauce & spice.
Okra cooked in spices.
Tindora cooked in spices.
A stew of assorted veggies simmered in a thick spicy coconut based gravy.
Potatoes and cauliflower cooked with special spices.
Mixed vegetables cooked in onion sauce and spices.
Tender chunks of cheese in mildly spiced cream sauce.
Aloo masala served with pooris.
Brinjal filled with stuff paste of Peanuts, onion, garlic paste & spices.
Fresh spinach cooked with cheese cubes in special sauce.
Okra cooked in onion sauce and spices.
Karela cooked in spices.
Boneless chicken marinated in yogurt and cooked in special herbs & spices.
Poultry.
Chicken cooked in hot sauce and spices in south Indian style.
Boneless chicken and potatoes cooked in a spicy tangy sauce.
Chicken curry is nicely cooked in a thick gravy of well-blended ingredients like onion, ginger garlic paste, tomato, and yogurt.
Boneless chicken cooked with tomatoes, onions & bell peppers in the sauce.
Boneless chicken thigh marinated in yogurt and cooked in herbs and spices.
Chicken cooked in tomato sauce, sauteed bell peppers and spices.
Marinated chicken cooked with grind almonds, poppy, sesame & Coriander seeds.
Chicken is marinated in coconut, lime, garlic, ginger, and a bevy of spices in this classic dish.
Boneless chicken cooked with yogurt, nuts, and spices.
Chicken cooked with spinach.
Chicken fried in hot sauce and spices.
Chicken breasts that are tenderized in yogurt, chilies, cumin, peppercorns, and garam masala, then cooked in the creamy pasanda.
Goat cooked in mild sauce.
Goat cooked with methi, onion, tomato & spicy sauce.
Goat cooked simmered in a creamy & spices.
Goat cooked in hot sauce and spices.
Chicken fried in chettinadu masala and spices.
Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy.
A true Mughlai delight goat cooked simmered in a creamy & spices with the flavor of cardamom.
Goat cooked in hot sauce and spices.
Chicken pieces cooked and roasted with spices.
Chicken fried in authentic Hyderabadi masala and spices.
Tender pieces of lamb cooked in freshly ground spices with onions served with tomato gravy.
Lamb cooked in mild sauce.
Lamb cooked in hot sauce and spices.
A true Mughlai delight lamb cooked simmered in a creamy & spices with the flavor of cardamom.
Lamb cooked simmered in creamy & spices.
Seasoned marinated fish and batter deep fried.
Saute shrimp fried in mild brown sauce & spices.
Jumbo shrimp cooked with onions, tomatoes, and chilies.
Chicken cooked in basmati rice with special herbs and spices.
Mixed vegetable cooked in basmati rice with special herbs and spices.
Shrimp cooked in basmati rice with special herbs and spices.
Vegetable stir-fried with vegetables and rice.
Biryani with the amazing flavor of tangy horse-gram mixture.
Egg cooked in basmati rice with special herbs and spices.
Chicken stir-fried with chicken and rice.
Lamb cooked in basmati rice with special herbs and spices.
Goat cooked in basmati rice with special herbs and spices.
Boneless. Long grain basmati rice cooked with marinated meat flavored with exotic spices.
Ground goat cooked in basmati rice with special herbs and spices.
Chicken marinated in Authentic tamil aromatic spices and cooked with basmati rice.
Deep-fried milk dumpling soaked in cardamom flavored sugar syrup.
A crispbread pieces soaked in saffron and cardamom flavored milk rabri.
Cheese cakes soaked in sweetened malai sauce.
Grated carrots cooked in milk and sugar, flavored with cardamom.
A pulpy and blended mixture of apricots, chopped with the liquid, sugar, and lemon juice served with ice cream.
Made from rice mixed with water or milk and other ingredients such as cinnamon and raisins.
2 orders of Biryani, 1 Appetizer / Veg Appetizer, 1 Curry / Veg Curry, 2 Naans, 1 Dessert.
2 orders of Biryani, 1 Chicken Appetizer / Veg Appetizer, 1 Chicken Curry / Veg Curry, 2 Naans, 1 Dessert.
2 orders of Biryani, 1 Chicken Appetizer / Veg Appetizer, 1 Chicken Curry / Veg Curry, 2 Naans, 1 Dessert.
2 orders of Biryani, 1 Chicken Appetizer / Veg Appetizer, 1 Chicken Curry /Veg Curry, 2 Naans, 1 Dessert
Hours of Service:
Friday: 10:00AM - 03:00PM, 04:00PM - 10:00PM
Monday: Closed
Sunday: 10:30AM - 03:00PM, 04:00PM - 10:00PM
Tuesday: 10:00AM - 02:30PM, 04:00PM - 09:30PM
Saturday: 10:00AM - 03:00PM, 04:00PM - 10:00PM
Thursday: 10:00AM - 02:30PM, 04:00PM - 09:30PM
Wednesday: 10:00AM - 02:30PM, 04:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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