Griddled pancakes topped with butter and served with warm syrup. Add blueberries for an additional charge.
2 slices of thick cut bread battered and grilled to a golden brown.
2 eggs, cooked any style and set atop seasoned beans. Smothered in chili sauce, tangy cheeses and topped with crispy tortilla strips.
A 5 oz. Top Sirloin, cooked to order, with two eggs prepared any style.
Two eggs any style, broccoli, mushrooms, peppers, onion and tomato combined with breakfast potatoes and topped with shredded cheddar.
Two eggs any style, breakfast potatoes with bits of bacon, sausage, ham, mushrooms, peppers and onion.
2 eggs any style served with breakfast potatoes, choice of meat and toast.
1 of each bacon-sausage-ham slider, topped with fluffy scrambled eggs and cheddar cheese served with breakfast potatoes.
Made with your choice of sausage, ham, bacon, cheddar cheese, Swiss cheese, peppers, onions, tomatoes, mushrooms, spinach, served with breakfast potatoes and toast.
Egg whites scrambled with mushrooms, spinach, onions, and provolone cheese, wrapped in a whole wheat tortilla and served with breakfast potatoes or fruit.
Crispy waffles served with berries, whipped cream and warm syrup.
Choose your eggs, meat and a side. Perfect!.
Flash-crisped and sauce slathered. Comes with carrot and celery sticks. Buffalo, Coca-Cola BBQ or honey Sriracha.
Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house-made pub chips.
Grilled fish, shredded cabbage, fresh Pico de Gallo and a zesty cilantro lime sauce served on warm flour tortillas.
Peppers, onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream. Add extra s for an additional charge.
Three mini burgers topped with crisp bacon, Cheddar cheese and a side of our house made pub chips.
Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat.
Blended chickpeas seasoned with sea salt, lemon and topped with pesto. Served with warm pita wedges, crisp vegetables, crumbled feta and green olives.
Tortilla chips smothered with refried beans, cheddar cheese topped with creme fresca and pico de gallo.
A heaping portion of warm tortilla chips with chipotle and smoked Gouda cheese.
A local favorite with choice of shrimp or carne asada, cilantro lime slaw and pico de gallo in warm corn tortillas.
Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in Caesar dressing and served with grilled ciabatta. Add extras for an additional charge.
Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes, red onion and served with grilled ciabatta.
Mixed greens topped with cucumbers, tomatoes, shredded cheddar cheese and crispy chicken strips tossed in honey mustard dressing.
Grilled chicken tossed in our house wing sauce served on top of fresh greens, tortilla strips, chopped bacon, cheddar cheese and chipotle ranch dressing.
8 oz. of char-broiled Angus, seasoned and topped with your choice of cheese.
8 oz. of char-broiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted cheddar.
8 oz. of char-broiled Angus topped with your choice of the following toppings, cheddar, Swiss, or pepper Jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, pico de gallo.
Marinated chicken breast, grilled and topped with provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled ciabatta with pesto mayonnaise.
Shaved turkey, ham, bacon, lettuce, tomato, Swiss and cheddar cheese wrapped in a flour tortilla.
Crispy chicken breast tossed in Buffalo sauce with blue cheese, lettuce, tomato and red onion.
Our smokehouse mesquite brisket topped with tangy BBQ sauce, pickles, onions and a side of coleslaw and pub chips.
A grilled fillet of salmon finished in a citrus, white wine butter sauce.
A 12 oz. ribeye steak seasoned and grilled to order. Topped with whiskey au jus or savory blue cheese.
Flaky beer battered cod, fried to a golden brown with our house made pub chips and creamy coleslaw.
Sauteed garden vegetables and penne pasta tossed with roasted red peppers and pesto. Topped with shaved Parmesan and served with grilled ciabatta. Add extras for an additional charge.
Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp bacon and monterrey Jack cheese.
Penne pasta, grilled chicken breast, shrimp, peppers and onion in a delicious smoked chili cream sauce.
Hours of Service:
Friday: 06:00AM - 12:00AM
Monday: 06:00AM - 12:00AM
Sunday: 08:00AM - 12:00AM
Tuesday: 06:00AM - 12:00AM
Saturday: 08:00AM - 12:00AM
Thursday: 06:00AM - 12:00AM
Wednesday: 06:00AM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.