A hardy blend of chicken, pasta and a touch of cream.
Spicy 3 bean chili with penne pasta garnished with pesto and Parmesan cheese.
Tomato and basil finished with a touch of cream.
Mixed field greens, with shredded cabbage, carrots, thinly sliced roasted chicken and croutons, tossed with lime vinaigrette.
Romaine lettuce, mushrooms, diced tomatoes, homemade croutons and Parmesan cheese.
Garden greens tossed with chopped egg, bacon, diced tomatoes, avocados and blue cheese, topped with roasted chicken and served with herb vinaigrette.
Mixed field greens with tomatoes, cucumbers and mushrooms served with herb vinaigrette.
Oriental style salad with ginger, scallions, teriyaki sauce and olive oil.
A spicy cream sauce with peppers and chicken breast over pasta.
Pasta tossed in pesto and topped with a baked chicken breast.
Traditional pesto with basil, garlic, parmesan cheese, olive oil and pine nuts.
Ricotta cheese filled ravioli served in our marinara sauce.
Our special blend of Italian sausage and ground beef layered with herbed ricotta cheese and lasagna noodles.
Homemade zesty tomato sauce.
1,000 layers of lasagna noodles with zucchini, cheese and zesty marinara sauce.
Chicken breast, Roma tomatoes, red onions and our special marinara sauce.
Italian sausage, ground beef seasoned to perfection with tomato sauce and a touch of cream.
Chicken breast, fresh basil mayonnaise, Roma tomatoes and leaf lettuce sarved on tocaccia bread.
Eggplant, zucchini, yellow squash, tomatoes, provolone cheese and pesto spread on Italian bread.
Lightly breaded and baked with fresh mozzarella cheese, roasted red pepper sauce, Roma tomatoes and leaf lettuce served on fococcia bread.
Genoa salami mortadella, capicala, provolone, bell peppers, ad onions, black olives, Roma tomatoes and lettuce topped with Caesar dressing and served on Italian bread.
Albacore tuna with tomatoes and lettuce on toasted whole wheat bread.
Fresh mozzarella, roasted red peppers, basil pesto, sprouts, a splash of balsamic vinegar, Roma tomatoes and leaf lettuce served on fococcia bread.
Baked ham, Brie, Dijon mustard, Roma tomatoes and leaf lettuce on Italian bread.
Sliced roast beef with horseradish sauce, carmelized onions, herb roasted tomatoes and leaf lettuce on Italian bread.
Chicken breast, bacon, cheese, mayonnaise, Roma tomatoes and leaf lettuce served on fococcia bread.
Smoked turkey, ham, bacon, cheese, lettuce, tomatoes and mayonnaise on roasted multi-grain bread.
Mesquite smoked turkey, herbed cheese spread, Roma tomatoes and leaf lettuce served on fococcia bread.
Espresso, chocolate, caramel and steamed milk topped with whipped cream.
Chocolate and steamed milk.
Espresso and steamed milk.
Espresso, chocolate and steamed milk.
Earl grey, British breakfast, ginger peach, cinnamon plum, cardamon cinnamon, ginseng peppermint, available in decaf, chamomile lemon, blackberry sage, vanilla almond, green tea, mango ceylon, quince.
Hours of Service:
Friday: 05:00AM - 03:00PM
Monday: 05:00AM - 03:00PM
Sunday: Closed
Tuesday: 05:00AM - 03:00PM
Saturday: Closed
Thursday: 05:00AM - 03:00PM
Wednesday: 05:00AM - 03:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.