Red River Cantina - League City, TX

Haas avocados blended with pico de gallo and freshly squeezed lime juice.

3 hand-rolled tamales served steaming hot in the husk with a side of salsa Verde.

1/2 rack of our tender, slow-smoked baby back ribs basted with red river's famous sauce.

A refreshing Mexican-style seafood cocktail with fire-roasted poblano peppers, avocado, pico de gallo, gulf shrimp and jumbo lump crab meat.

Crispy corn tortillas stuffed with ranchero chicken and pepper jack cheese. Served with chile con queso for dipping.

A hearty Mexico city style tortilla soup with fresh carrots, zucchini, yellow squashand tomatoes. Topped with crispy tortilla strips and Monterey Jack cheese, tender chicken fajita and diced avocado.

A medium sized combination of our sopa de tortilla and our red river ensalada. Both topped with chicken fajita and diced avocado.

Fresh greens topped with red onion, shredded carrots, cherry tomatoes, crispy tortilla strips and queso fresco.

Your choice of spring mix or iceberg and green leaf lettuce topped with red onion, jicama, olives, cherry tomatoes, crispy bacon, boiled eggs, diced avocado, crispy tortilla strips and queso fresco.

Fresh spring mix topped with red onion, purple cabbage, radish, mango, jicama, avocado, cherry tomatoes, strawberries, tortilla strips, queso fresco and seared ahi tuna.

Spring mix, red onion, purple cabbage, radish, cherry tomatoes, diced red bell pepper, avocado, strawberries, mango, pecans, crispy tortilla strips, queso fresco and grilled, jumbo gulf shrimp.

Spring mix, red onion, purple cabbage, radish, cherry tomatoes, diced red bell pepper, avocado, strawberries, mango, pecans, crispy tortilla strips, queso fresco and topped with chipotle ancho glazed Atlantic salmon fillet.

Fresh fried taco shell loaded with shredded lettuce, beef picadillo or ranchero chicken, grated cheese, black beans, diced tomato and sour cream. Guacamole and pico de gallo.

Topped with chile con carne and grated cheese.

2 beef picadillo enchiladas topped with chile con carne and grated cheese.

2 ranchero chicken enchiladas topped with your choice of the sour cream sauce, Verde sauce or chile con carne.

2 enchiladas loaded with our shrimp stuffing and topped with marisco sauce and avocado.

2 enchiladas loaded with tender fajita and topped with chile con carne and grated cheese. Pico de gallo on the side.

2 cheese enchiladas topped with sauteed shrimp and scallops in a white wine cream sauce. Served with refried black beans, cilantro rice and sliced avocado. Add lump crab meat for an additional charge.

2 delicious tacos with gulf shrimp or fried or grilled mahi-mahi, in homemade corn tortillas. Loaded with escabeche and our siracha avocado cream sauce and queso fresco. Cilantro rice and black beans. Add sliced avocado for an additional charge.

Your choice of 2 beef picadillo or ranchero chicken tacos, soft or crispy. Loaded with shredded lettuce, diced tomato and grated cheese.

2 delicious fajita tacos hand-rolled in homemade flour tortillas. Includes pico de gallo and guacamole. Chicken or beef.

Homemade flour tortilla stuffed with chicken fajita, refried black beans, chile con queso and topped with our sour cream sauce, Monterey Jack cheese and pico de gallo.

Beef picadillo or beef fajita rolled in a homemade flour tortilla with refried beans and chile con queso. Topped with our chile con carne and grated cheese with pico de gallo on the side.

Beef taco al carbon topped with queso blanco and a cheese enchilada.

3 chicken diablo and a beef taco al carbon topped with queso blanco.

Ranchero chicken enchilada, beef fajita taco al carbon topped with queso blanco and a pork tamale.

Beef fajita enchilada and a crispy beef taco.

3 shrimp brochette, a cheese enchilada and a crispy beef taco.

Chicken quesadilla and 2 cheese enchiladas.

12 pieces.

6 shrimps.

6 shrimps.

6 shrimps.

Beef and chicken fajitas, 6 shrimp brochette, 1/2 rack baby back ribs.

3 mesquites grilled shrimp brochette with beef and chicken fajitas, guacamole and pico de gallo.

Tender outside skirt steak.

Outside skirt steak topped with grilled onions, poblano peppers, mushrooms and pepper jack cheese.

Chicken fajitas breast grilled and topped with grilled onions, poblano peppers, mushrooms and pepper jack cheese.

Chicken fajitas, fresh jalapeno and pepper jack cheese wrapped in bacon and grilled.

8oz. fillet grilled and topped with marisco sauce and pico de gallo.

8oz. fillet grilled and topped with marisco sauce and pico de gallo.

8oz. fillet gently grilled. Served with sliced avocado, pico de gallo, black beans and cilantro rice. Add lump crab for an additional charge.

6 jumbo gulf shrimp, stuffed with Monterey Jack cheese, sliced jalapeno and wrapped in bacon.

8oz. grilled mahi-mahi fillet, white wine cream sauce, sauteed shrimp and scallops. Served with sliced avocado, pico de gallo, refried black beans and cilantro rice. Add lump crab meat for an additional charge.

8 oz. Atlantic salmon fillet, grilled and glazed with a chipotle ancho sauce. Served with avocado, pico de gallo, cilantro rice and black beans.

1/2 rack of our tender, slow-smoked baby back ribs. Guacamole and pico de gallo.

Chicken or beef fajitas and 1/2 rack of slow smoked baby back ribs, guacamole and pico de gallo.

3 jumbo shrimp brochette, 1/2 rack of slow-smoked baby back ribs, guacamole and pico de gallo.

Tortilla chips layered and lopped with refried beans, chile con queso, beef picadillo, Mexican crema, guacamole, sour cream and pico de gallo.

8 pieces.

Chicken or beef.

Slow simmered and tender boneless beef short rib with onions and bell peppers in a rich chile con carne gravy. Served with guacamole, pico de gallo and fresh tortillas.

2 pieces. Hand-rolled corn tortillas stuffed with ranchero chicken, Monterey Jack cheese and fried to a golden brown. Includes sour cream and guacamole.

3 hand-rolled pork tamales topped with chile con carne and grated cheese.

Pint of salsa, pint of chile con queso and 1 lb. of chips.

Quart of salsa, quart of chile con queso and 2 lb. of chips.

24 pieces. Crispy chicken flautas. Pint chile con queso for dipping.

1 lb. of fajitas. Serves 3.

2 lbs. of fajitas. Serves 4-6.

3 lbs. of fajitas. Serves 7-9.

4 lbs. of fajitas. Serves 10-12.

5 lbs. of fajitas. Serves 13-15.

6 lbs. of fajitas. Serves 16-18.

7 lbs. of fajitas. Serves 19-21.

8 lbs. of fajitas. Serves 22-25.

6 enchiladas. Serves 3.

12 enchiladas. Serves 4-6.

18 enchiladas. Serves 7-9.

24 enchiladas. Serves 10-12.

6 tacos (1 lb. meat). Serves 3.

12 tacos (2 lbs. meat). Serves 4-6.

18 tacos (3 lbs. meat). Serves 7-9.

24 tacos (4 lbs. meat). Serves 10-12.

1 lb.

Dozen.

Dozen.

Dozen.

Rack.

Dozen.

Dozen.

Dozen.

1 lb. Outside skirt.

1 lb.

.

Serves 12-16.

Topped with strawberry sauce, fresh strawberriesand homemade whipped cream.

Serves up to 20. Topped with strawberry sauce, fresh strawberriesand homemade whipped cream.

Homemade brownie loaded with dark chocolate and Godiva white chocolate chunks, pecans and topped with chocolate syrup.

Serves 12-16. Homemade brownie loaded with dark chocolate and Godiva white chocolate chunks, pecans and topped with chocolate syrup.

Served with powdered sugar and honey.

Gallon. Regular or sweet. Includes cups, ice, sweetener and lemon.

Gallon. Includes cups, ice.

Chilled.