Diced up scrambled eggs with sautéed chopped onions, chili's, and spices.
Eggs cooked in a curry made of tomato, ginger, garlic, and spices.
Cucumbers, diced onions, and tomatoes. Tossed up with cilantro in-house seasoning.
Homemade paneer cooked in an aromatic silky sauce with onion, tomatoes, and cashew. Served with basmati rice.
Homemade paneer cooked in exotic spices. Served with basmati rice.
Homemade paneer cubes in a tomato butter cream sauce. Served with basmati rice.
Minced homemade paneer mixed with chilies and spices. Served with basmati rice.
Spinach koftas stuffed with paneer in a tomato gravy. Served with basmati rice.
Vegetable and potato cheese balls cooked in saffron, tomato, and buttercream sauce. Served with basmati rice.
A rich, creamy, and flavorful dish with fruits, vegetables, and nuts. Served with basmati rice.
Stir-fried okra that is cooked with peppers, onions, and spice mix. Served with basmati rice.
Ginger and garlic tempered pureed spinach with cubed paneer and spices. Served with basmati rice.
Ginger and garlic tempered pureed spinach cooked with corn and spices. Served with basmati rice.
Ginger and garlic tempered pureed spinach cooked with chickpeas and spices. Served with basmati rice.
Ginger and garlic tempered pureed spinach cooked with potatoes and spices. Served with basmati rice.
Peppers and potatoes cooked with spices. Served with basmati rice.
Smoked eggplant cooked with onion, tomato, ginger, and garlic. Served with basmati rice.
Combination of various types of mixed vegetables cooked in a light sauce. Served with basmati rice.
Cauliflower and potatoes cooked with onion and tomatoes in a mild sauce. Served with basmati rice.
Paneer with green peas. Cooked in a unique sauce with cashew paste. Served with basmati rice.
Potatoes with green peas cooked in a unique sauce with cashew paste. Served with basmati rice.
Mushroom with green peas cooked in a unique sauce with cashew paste. Served with basmati rice.
Chickpeas cooked in a north Indian gravy with ginger, garlic, onions, and tomatoes. Served with basmati rice.
Black and yellow lentils with kidney beans cooked in tomato and buttercream sauce. Served with basmati rice.
Yellow dal tempered with ginger, garlic, and cumin. Served with basmati rice.
Choice of chicken, lamb, paneer, onions, cauliflower, potatoes, mozzarella cheese, cheese, and garlic.
Choice of chicken, lamb, paneer, onions, cauliflower, potatoes, mozzarella cheese, cheese, and garlic.
Marinated in tandoori sauce and cooked in a tandoor. Includes makhani butter sauce and basmati rice.
Marinated vegetables and paneer cooked in a clay oven. Includes makhani butter sauce and basmati rice.
Marinated in tandoori sauce and cooked in a clay oven. Includes makhani butter sauce and basmati rice.
Bone-in chicken marinated with spices and cooked in a clay oven. Includes makhani butter sauce and basmati rice.
Chicken cubes marinated in spices and yogurt and cooked in clay oven. Includes makhani butter sauce and basmati rice.
Mild spices marinated with roasted garam masala and yogurt cooked in clay oven. Includes makhani butter sauce and basmati rice.
Combination of shrimp, chicken, and lamb cooked in clay oven. Includes makhani butter sauce and basmati rice.
Chicken marinated with mint leaves, coriander, yogurt, and other spices. Includes makhani butter sauce and basmati rice.
Salmon steaks marinated with carom seeds, ginger, garlic, and other spices. Includes makhani butter sauce and basmati rice.
Paneer dipped in batter and deep-fried.
chilies dipped in batter and deep-fried.
Vegetable tempura tossed with Mongolian sauce.
Mini crunchy puff pastries with chickpeas, potatoes, and with a mix of house sauces garnished with sev and cilantro.
Fried fresh, baby spinach crisp tossed with southern Indian tangy sauce.
Puff pastries filled with potatoes and peas.
Potato, onions, spinach, and cilantro mixed with chickpeas flour batter crisp fried.
Paneer cooked in our spicy Asian chili sauce.
Mixed vegetables dipped in spiced batter and fried. Served in Asian chili sauce.
Cauliflower dipped in spiced batter and fried. Served in Asian chili sauce.
Spicy, tangy, and sweet a popular street food in India that is served by adding chole masala to the mashed samosa.
Paneer cooked in the tandoor bursting with the flavors of coriander and mint.
Tomato-based aromatic silky sauce with onion, tomatoes, and cashew. Served with basmati rice.
Tikka cooked in a tomato butter cream sauce. Served with basmati rice.
Aromatic butter based tomato cream sauce seasoned with herbs. Served with basmati rice.
Tomato-based sauce made with cream and spices. Served with basmati rice.
Traditional dish cooked with onions, tomatoes, ginger, garlic, and spices. Served with basmati rice.
Aromatic curry cooked with cashew and cardamom in onion and yogurt sauce. Served with basmati rice.
Popular southern Indian dish originated from the region of Chettinad. Cooked with mustard seed, curry leaves, onions, tomatoes, and coconut. Served with basmati rice.
Truly a Goan delicacy, meats marinated with red wine vinegar and cooked in spices. Served with basmati rice.
Ginger and garlic tempered pureed spinach cooked with spices. Served with basmati rice.
Traditional curry cooked with onions, tomatoes, ginger, garlic, turmeric, and spices. Served with basmati rice.
A spicy, sour curry that comes from goa. Served with basmati rice.
A sweet and sour sauce cooked with spices. Served with basmati rice.
Whole fish cooked in a special curry from surat. Served with basmati rice.
Chef's specialty, lamb shank, or goat cooked in a very unique combination of sauces. Served with basmati rice.
Mango and yogurt smoothie.
Salted and sweetened yogurt smoothie.
Tamarind juice, tea, carbonated water, and lemon.
A drink made with lemonade and cumin.
Cashew, pistachio, saffron, and milk.
A flattened cheese ball with saffron pistachio in light milk syrup.
Small balls made with dry milk and fried dipped in sugar syrup flavored with rose water.
Indian rice pudding with semi pureed rice. Flavored with cardamom, saffron, and pistachio.
Ground chicken marinated in house special spices and cooked in clay oven.
Boneless pieces of chicken marinated in yogurt, cashew, and saffron cooked in clay oven.
Chicken wing tempura crisp fried and tossed in a fusion Indian sweet and sour BBQ sauce.
Cubed ground lamb kebabs with fresh coriander and garlic.
Shrimp cooked with Indian and oriental fusion sauce.
Chicken cooked in our Asian chili sauce.
Chicken cooked with garlic and spices a favorite of garlic lovers.
Shrimp dipped in spiced batter and deep-fried.
Fish dipped in spiced batter and deep-fried.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Basmati rice cooked with meat or vegetables of your choice using saffron and other spices. Served with raita.
Hours of Service:
Friday: 12:00PM - 01:30PM, 05:00PM - 08:30PM
Monday: 12:00PM - 08:30PM
Sunday: 12:00PM - 01:30PM, 05:00PM - 08:30PM
Tuesday: 12:00PM - 01:30PM, 05:00PM - 08:30PM
Saturday: 12:00PM - 01:30PM, 05:00PM - 08:30PM
Thursday: 12:00PM - 01:30PM, 05:00PM - 08:30PM
Wednesday: 12:00PM - 01:30PM, 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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