A3. Soft Pork Rolls

Grilled pork, vermicelli, bean sprouts, and rolled in rice paper served with sweet fish sauce.

A13. Avocado Rolls

2 pieces. Breaded, avocado, cucumber, vermicelli, beansprout, and lettuce rolled in rice paper.

A1. Soft Spring Rolls

2 pieces. Chicken and shrimp vermicelli, and bean sprouts rolled in rice paper served with peanut sauce.

A2. Soft Beef Rolls

2 pieces. Grilled beef, vermicelli, bean sprouts, and rolled in rice paper served with regular fish sauce.

A4. Soft Chicken Rolls

The one with cilantro at the ends. Diced chicken and celery, vermicelli, cabbage bean sprouts, and cilantro rolled in rice paper with sweet fish sauce.

A5. Vietnamese Crispy Egg Rolls

4 pieces. Deep fried pork and shrimp egg rolls served with fresh vegetables.

A6. Lettuce Wraps

Stir-fried minced, chicken, beef, or shrimp water chestnuts and onions and crispy vermicelli served with lettuce.

A7. Roast Duck Appetizer

Bone in rotisserie duck along the side of 2 sticky rice patties and fresh vegetables honey dipping sauce on side.

A8. Vietopia Dumplings

4 pieces. Chicken and vegetables with choice of steamed or pan-fried.

A9. Vietnamese Crepes

Pan-seared rice four filled with shrimp, chicken, onions, bean sprouts and fresh vegetables served with fish sauce.

A10. Crab Fingers

Snow carbs. Slightly tempura battered crab fingers over fresh vegetables.

A11. Sate

2 pieces. Choice of skewered grilled marinated chicken, beef, or shrimp.

A12. Mango Rolls

2 pieces. Breaded, mango, vermicelli, beansprouts, carrots, lettuce, cucumber rolled in rice paper.

S1. Glass Noodles Soup

Sliced chicken breast, glass noodle, onions and vegetable served in homemade chicken broth soup.

S2. Dumpling Soup

Chicken and vegetable dumplings with veggies in homemade chicken broth soup

S3. Chicken Vietnamese Hot and Sour Soup

Sprouts, okras, tomatoes, pineapples, basil, jalapeno's stewed in chicken broth soup.

S3. Shrimp Vietnamese Hot and Sour Soup

Sprouts, okras, tomatoes, pineapples, basil, jalapeno's stewed in chicken broth soup.

S3. Tofu Vietnamese Hot and Sour Soup

Sprouts, okras, tomatoes, pineapples, basil, jalapeno's stewed in chicken broth soup.

S3. Chicken and Shrimp Vietnamese Hot and Sour Soup

Sprouts, okras, tomatoes, pineapples, basil, jalapeno's stewed in chicken broth soup.

S3. Vietnamese Hot and Sour Soup with Catfish

Large. Sprouts, okras, tomatoes, pineapples, basil, jalapeno's stewed in chicken broth soup.

S4. Egg Drop Soup

Eggs, peas, carrots and onions.

S5. Chinese Hot and Sour Soup

Chicken, bean curd, bamboo, mushrooms, onions, and pepper cooked in a spicy thick soup.

S6. Vegetable Soup

Assorted vegetables in a vegetarian broth soup sometimes it comes with tofu.

MP1. Mussels

Steamed, curry sauce or black pepper sauce.

MP2. Edamame

MP3. French Fries

MP4. Mozzarella Sticks

MP5. Jalapeno Crispy Chicken Wings

4 pieces. Cook time longer.

MP6. Flame Wok Green Beans

PH1. Supreme 3 Meat Pho Rice Noodle Soup

Lean beef, brisket, and meatballs rice noodle soup topped with onions.

PH2. Meatballs Pho Rice Noodle Soup

Beef balls noodle rice noodle soup topped with onions.

PH3. Eye Round Lean Beef and Brisket Pho Rice Noodle

Lean beef slices and brisket rice noodle soup topped with onions.

PH4. Grilled Pork Pho Rice Noodle Soup

Pork rice noodle soup topped with onions.

PH5. Shrimp Pho Rice Noodle Soup

Shrimp rice noodle soup topped with onions.

S7. Chicken Pho Rice Noodle Soup

Shredded white meat chicken rice noodle soup topped with onions.

S8. Eye Round Lean Beef Pho Rice Noodle Soup

Lean beef rice noodle soup topped with onions.

S9. Seafood Pho Rice Noodle Soup

Calamari and shrimp rice noodle soup topped with onions.

R2. Wok Flaming Chicken

Served with scallions and garlic served with lettuce and tomatoes lemon pepper sauce on side.

R4. Marinated Char-Grilled Chicken Rice Plate

R1. Wok Flaming Beef

Tenderloin beef chunks in scallions and garlic served with lettuce and tomatoes with lemon sauce on side.

R3. Combination Char-Grilled Meat Rice Plate

Char-grilled chicken, onion rolled beef, pork and grounded shrimp in sugar cane.

R5. Marinated Char-Grilled Pork Rice Plate

R6. Marinated Char-Grilled Beef

R7. Fried Rice

With Peas, carrots, eggs, bean sprouts and green onions.

R8. Combination Fried Rice

Chicken, beef and shrimp with peas, carrots, eggs, bean sprouts, and green onions.

R9. Garlic Basil Jalapeno Spicy Fried Rice

Fried rice with peas, carrots, eggs, beansprouts, green onions, garlic, basil, and spicy jalapenos.

R10. Garlic Butter Soft Shell Crab Fried Rice Yummy!!!

Fried rice with peas, carrots, eggs, beansprouts, and garlic.

FV1. Flame Wok Beef Vermicelli Bowl

FV2. Flame Wok Chicken Vermicelli Bowl

FV3. Flame Wok Tofu Vermicelli Bowl

FV4. Flame Wok Calamari Vermicelli Bowl

FV5. Flame Wok Shrimp Vermicelli Bowl

FV6. Flame Wok Seafood Shrimp, Calamari and Scallops

Tempura.

V1. Four Meat Combo Vermicelli

Bun 4 mien. Char-grilled chicken, pork, grounded shrimp sugar cane, and sweet onion roll beef over vermicelli.

V2. Grilled Pork and Eggroll Vermicelli

V3. Grilled Pork and Shrimp Vermicelli

V4. Grilled Beef and Shrimp Vermicelli

V5. Grilled Chicken and Shrimp Vermicelli

V6. Stir-Fried Lemongrass Beef

Served with sweet onions over vermicelli.

V7. Stir-Fried Lemongrass Shrimp

Served with sweet onions over vermicelli.

V8. Stir-Fried Lemongrass Vegetables

Served with sweet onions over vermicelli.

H13. Roasted Duck

With bones, rotisserie half duck served with plum sauce.

H14. Peking Duck

Served with sweet buns and hoisin sauce.

H15. Basil Duck

Sauteed duck with basil, carrots, ginger, snow peas, and onions.

GR1. Grounded Shrimp Wrap In Sugar Cane

Over steamed pressed vermicelli with fresh veggies.

GR2. Char-Grilled Marinated Shrimp and Chicken Breast

Over steamed pressed vermicelli with fresh veggies.

GR3. Char-Grilled Marinated Shrimp and Sliced Beef

Over steamed pressed vermicelli with fresh veggies.

GR4. Char-Grilled Marinated Shrimp and Sliced Pork

Over steamed pressed vermicelli with fresh veggies.

GR5. Steamed Pressed Vermicelli Roasted Duck

Served with fresh vegetables and fish sauce.

HM2. The Sammi Rolls

2 rolls. Grilled marinated sliced beef rolled in rice paper with brown rice and avocado.

HM1. Hunter's Special

A nice light stir-fry with garlic and lemongrass with assorted mixed veggies.

HM3. Dr. Seger's Vegetarian Rolls

2 rolls. Basil, cilantro, beansprout, and vermicelli rolled in rice paper with lemon pepper sauce.

HM4. Jill's H&M Special Soup

Homemade chicken broth, white meat chicken, mix green veggies and glass noodle.

HM5. Pork Fried Rice with Brown Rice

Brown rice with eggs, peas, carrots, bean sprouts and onions.

H3. Vung Tau Crispy Fish Fillet

Lightly tempura batter over a bed of lettuce, tomatoes, cucumber topped with peanuts, scallions, pickled carrots, bell peppers and fried onions served over fish sauce.

H4. Saigon Sweet and Sour Crispy Fish Fillet

Lightly tempura batter over a bed of lettuce, tomatoes, cucumber topped with peanuts, scallions, pickled carrots, bell peppers and fried onions served with sweet and sour sauce.

H5. Steamed Fish

Served with ginger, scallions, cilantro, and traditional seasoning soy sauce.

NF1. Curry Fried Fish

Coconut curry sauce with crispy fish.

NF2. Black Pepper Sauce Fried Fish

Sweet and savory black pepper sauce with crispy fish.

MM1. Mussels Dinner

Mussels, choose your sauce steamed or black pepper or coconut curry or special house fish sauce.

H6. Vietopia Giant Prawns

Sauteed on sweet onions, scallions in house tamarind sauce with shell on.

H7. Prawns Served Sizzling

Lightly battered prawns in sweet black pepper sauce with onions and bell peppers.

H8. Sizzling Seafood Platter

Mixed seafood and vegetables on black pepper sauce.

H9. Vietnamese Style Prawns Walnut

Lightly battered, coated with mayo sauce, wonton chips, and honey walnuts.

H10. Spicy Scallops And Shrimp

Spicy light brown sauce with bell peppers, onions and carrots.

H11. Szechuan Sizzling Prawns

Spicy Szechuan sauce with mushrooms and mixed vegetables.

H16. Chicken Clay Pot

White jasmine rice risotto stir-fried with chicken, ginger, scallions and cilantros like a light fried rice.

H17. Beef Clay Pot

White jasmine rice risotto stir-fried with beef, ginger, scallions and cilantros like a light fried rice.

H18. Fish Clay Pot

Ca kho to. Simmered catfish and fish sauce in clay pot (cook time 20-30 minutes).

H19. Shrimp Clay Pot

White jasmine rice risotto stir-fried with shrimp, ginger, scallions and cilantros like a light fried rice.

H20. Chicken Wings Clay Pot

Simmered chicken wings and fish sauce in clay pot (cook time 20-30 minutes).

H21. Tofu and Broccoli Clay Pot

White jasmine rice risotto stir-fried with tofu, broccoli, ginger, scallions, and cilantros.

M2. Coconut Curry

Sliced of simmered choice of protein sautéed with glass noodles, tofu, mushrooms, bamboo shoots, pineapples, bell peppers, sweet onion in a light coconut curry sauce topped with peanuts, fried onions, and red jalapenos .

M16. Tofu

Sauteed choice of protein with tofu, onions, and carrots in brown sauce.

M1. Cashew

Served with carrots, snow peas, baby corn, and straw mushrooms.

M3. Broccoli

Sauteed choice of protein with broccoli and carrots in brown sauce.

M4. Sweet and Sour

Crispy battered choice of protein served with sweet and sour sauce on the side.

M5. Mushroom

Sauteed choice of protein with straw mushroom and assorted vegetables in a brown sauce.

M6. Sizzling Black Pepper Sauce

Sweet and savory black pepper sauce with onions and bell peppers on a sizzling platter.

M7. Mandarin Orange

Sauteed lightly battered choice of protein in a tangy orange sauce.

M8. Sesame

Sauteed lightly battered choice of protein in a tangy sesame sauce.

M9. General T'so

Battered choice of protein in a spicy General's sauce.

M10. Lemongrass

Sauteed with onions, carrots, celery, lemongrass, bell peppers, and jalapenos in brown sauce.

M11. Garlic

Sauteed choice of protein with garlic, snow peas, mushrooms, and onions.

M12. Green Bean

Sauteed choice of protein with green bean in a savory brown sauce.

M13. Kung Pao

Sauteed choice of protein with peanuts, carrots, peas, and water chestnut in light brown sauce.

M14. Ginger

Choice of protein sauteed with ginger, scallions, onions, and snow peas.

M15. Snow Peas

Choice of protein sauteed with snow peas and carrots in a brown sauce.

M17. Empress

Choice of protein sauteed with broccoli, carrots, bamboo, baby corn, napa, water chestnut, mushroom and snow peas.

M18. Jalapeno Salted

Crispy choice of protein with jalapenos, onions and scallions.

M19. Basil

Basil, carrots, ginger, snow peas, and onions.

M20. Spinach

Served with choice of protein in brown sauce.

M21. Chinese Broccoli

Choice of protein in a light garlic brown sauce.

D1. Soft Shell Crabs

Lightly battered sauteed onions, scallions, served on fresh veggies with lemon pepper sauce.

D2. Salted Tempura Scallops

Sauteed onions, scallions, served on fresh veggies with lemon pepper sauce.

D3. Salted Tempura Battered Shrimp

Sauteed onions, scallions, served on fresh veggies with lemon pepper sauce.

D4. Salted Tempura Battered Calamari

Sautéed onions, scallions, served on fresh veggies with lemon pepper sauce.

D5. Vietnamese House Salad

Lettuce, tomatoes, cilantro, cucumber, and onions with house dressing.

D6. Vietopia Giant Prawns Salad

Grilled prawns, radish, onions, carrots, celery, basil, jalapenos, peanuts with fish sauce.

D7. Seafood Delight

Assorted seafood served over radish, onions, carrots, celery, basil, jalapenos, and peanuts with fish sauce.

D8. Chicken Delight

White meat chicken over radish, onions, carrots, celery, basil, jalapenos, peanuts with special fish sauce.

D9. Lemon Beef Salad

Stir-fried beef in lemon sauce with peanuts, fried onions, basil, radish, onions, and carrots, with fish sauce.

D10. Tofu Salad

Crispy tofu on a bed of salad with tomatoes, cucumbers, mushrooms, croutons, with house dressing.

D11. Warm Duck Salad

Boneless duck on a bed of lettuce, tomatoes, cucumbers, and croutons with house dressing.

D12. Duck Delight

Roasted duck over radish, onions, carrots, celery, basil, jalapenos, and peanuts with special fish sauce.

P1. Vietnamese Stir-fried Thin Noodles

Pad Thai. Made with eggs, onions, tofu, beansprout topped with peanuts, and fried onions.

P2. Stir Fried Soft Egg Noodles

Like lo mein. Made with assorted vegetables.

P3. Stir-fried Crispy Egg Noodles

Made with assorted vegetables.

GF1. Gluten-Free Wok Flaming

Served with gluten-free soy sauce, onions and garlic served with white rice, salad, and lemon pepper sauce.

GF2. Gluten-Free Fried Rice

White rice, peas, carrots, bean sprouts, green onions and eggs with gluten-free soy sauce.

GF3. Gluten-Free Claypot

Steamed white rice risotto with choice of meat, ginger, onions, scallions and cilantros with gluten-free soy sauce.

GF4. Gluten-Free Vegetarian Fried Rice

White rice with assorted vegetables, onions, and eggs.

GF5. Gluten-Free Tofu Vermicelli

Fried tofu onions served over bean sprouts, lettuce, pickle radish, and fish sauce topped with peanuts.

Veg1. Vegetarian Soft Spring Rolls

2 pieces. Tofu, vermicelli, bean sprouts rolled in rice paper served with peanut sauce.

Veg2. Vegetarian Crispy Egg Rolls

4 pieces ,Tofu, mushrooms, glass noodles, jicama, and carrots with fresh veggies on the side.

Veg3. Vegetarian Crepe

Pan-seared rice four filled with tofu, onions, bean sprouts and fresh vegetables.

Veg4. Tofu Lettuce Wraps

Spiced tofu served with crispy vermicelli served with cool iceberg lettuce.

Veg5. Sweet and Sour Tofu

Crispy tofu served with sweet and source sauce on side.

Veg6. Vegetarian Fried Rice

Served with assorted veggies and eggs.

Veg7. Flaming Tofu

Served with onions, scallions, and garlic over watercress greens.

Veg8. Lemongrass Stir-Fried Tofu

Served with bell peppers, celery, carrots, onions and jalapenos in brown sauce.

Veg9. Vegetarian Stir-Fried Thin Noodles

Fried tofu, eggs, beansprouts, onions and mix veggies topped with peanuts.

Veg10. Coconut Curry Tofu

Fried tofu sauteed with glass noodle, tofu, mushrooms, bamboo shoots, pineapples, bell peppers, sweet onion in a light coconut curry sauce topped with peanuts, fried onions, and red jalapenos.

Veg11. Vegetarian Vermicelli

Sauteed fried tofu with scallions, sweet onions served over bean sprouts, lettuces, pickle radish, and fish sauce.

Veg12. Green Bean Tofu

Sauteed tofu with green beans and onions in brown sauce.

Veg13. Stir-Fried Chinese Broccoli

In garlic light brown sauce.

Veg14. Stir-Fried Mixed Vegetable

In garlic light brown sauce.

Veg15. Empress Tofu

Fried tofu sauteed with broccoli, carrots, bamboo, baby corn, napa, water chestnut, mushroom and snow peas.

Veg16. Spicy Garlic Green Beans

Stir-fry green beans in a spicy garlic green beans.

Veg17. Salt and Pepper Jalapeno Crispy Tofu

Fried tofu salt and peppered with onion and scallions served with a lemon pepper sauce.