Persimmon gel, ginger, pomegranate, poppyseeds, cilantro.
Delicately baked cheese puffs.
Angus sirloin, Dijon, cornichone, capers, Tabasco.
House-pickled vegetables.
Chives, goat cheese, creme fraiche.
Kale, bacon.
Pomegranate vinaigrette, spiced walnuts, goat cheese, pears, pickled beets, shallots and carrots.
Red cabbage mousseline, fennel apple salad.
Almondine, haricot vert, grilled lemon.
Whole young chicken forest-harvested mushrooms, wilted kale.
Lemon, capers, brown butter.
1 person. Texas quail, sausage, pork belly, tenderloin, cobette salad.
Ham, Dijon mustard, fried egg, sauce mornay and frites.
Bibb lettuce, tomato, grilled onions, pepper jack, aioli and fries.
Braised chicken, mushroom, lardons, crispy potatoes.
Hours of Service:
Friday: 03:00PM - 08:30PM
Monday: Closed
Sunday: 09:30AM - 01:00PM, 04:00PM - 08:00PM
Tuesday: Closed
Saturday: 04:00PM - 08:30PM
Thursday: 03:00PM - 08:00PM
Wednesday: 03:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.