Try our famous Chicken Leek Soup.
Served with marinara sauce & creamy dressing.
Served with marinara sauce & creamy dressing.
Sautéed in spicy marinara or white wine and lemon butter.
Fresh tomatoes and mozzarella with fresh basil. Drizzled with olive oil and served with aged 12 year old balsamic vinegar.
With a tomato-cream sauce.
Mixed plate with: fried calamari, fried ravioliand coconut shrimp. Served with marinara sauce and creamy Parmesan dressing
Romaine, feta, carrots, cucumbers, anchovies and Kalamata olives.
Romaine, spring mix, tomatoes and penne pasta with Kalamata olives, Feta cheese.
A Greek style salad, topped with spicy Tuscan chicken.
Spring mix tossed with roasted beets, dried cranberries and golden raisins with cherry tomatoes in a raspberry vinaigrette with crumbled feta.
Greek style salad, topped with a lightly egg washed chicken breast, and sprinkled with a lemon butter sauce.
Fresh filet of grilled salmon over our famous Greek salad
Broccoli, red & green bells, yellow & green zucchini, mushrooms & peas.
Fresh Linguine with scallions, peas, and apple-wood smoked bacon.
Tomato cream sauce with goat cheese and fresh basil
Choice of meat sauce or sausage with homemade marinara.
Chicken sausage in garlic and olive oil with sun-dried tomatoes, mushrooms, spinach and broccoli.
Served with mixed steamed vegetables.
Spicy tomato cream sauce with prosciutto, sautéed onions, and crushed red pepper. Comfort food!!
Topped with a lemon butter sauce, capers, peppers, a couple of scallops and shrimp. Served with pasta or veggies.
Tossed in white white lemon butter sauce, or spicy marinara.
Shrimp, scallops, mussels, clams & calamari in a spicy marinara sauce.
Two crab cakes, baked and topped with a lemon butter sauce with lump crab meat.
A generous plate of large shrimp and fresh mussels over fresh linguini with our house marinara sauce. Made just a little spicy.
Lightly breaded then topped with marinara and melted mozzarella cheese. Served with pasta or vegetables.
Fresh spinach fettuccini in an Alfredo sauce with large shrimp, plum tomatoes and fresh dill.
Shrimp and scallops with mushrooms and scallions in a white wine garlic butter sauce over angel hair
Tossed in a white wine lemon butter sauce with capers and bell peppers. Topped with a couple shrimp.
Carnaroli, the "King" of risotto, with shrimp, scallops & mussels.
Bowl.
Bowl.
4 Ounce.
Three/1 link.
Three/1 link.
6 pieces.
8 Pieces.
Mixed medley or steamed broccoli.
Ten sautéed large shrimp.
Tomato and basil.
Spinach, artichokes, tomatoes, purple onion, fresh garlic and goat cheese.
Meat lovers special.
Canadian bacon and pineapple.
Sausage, pepperoni and onions.
Skinless breast of chicken dipped in an egg wash & sautéed with scallions, marinara, and cream. Topped with feta cheese & fresh basil.
Alfredo cream sauce with prosciutto, artichokes, and peas
Squid ink spaghetti tossed in creamy alfredo with prosciutto, scallops and shrimp scampi.
Imported rigatoni pasta with mild Italian sausage, peppers in a ricotta tomato sauce, with goat cheese and fresh basil.
Made with five cheeses, including goat cheese.
Spicy imported Italian Spaghetti in olive oil and fresh garlic.
Imported spaghetti served with choice of meatballs, meat sauce, mushroom sauce, Italian sausage, garlic and oil, or marinara sauce.
Lightly breaded eggplant topped with tomato sauce and melted mozzarella cheese. Served with a side of pasta or veggies
Made with four cheeses & topped with meat sauce
Topped with meatballs, meat sauce or mushroom marinara.
Classic Italian dish
Otherwise known as Baked Ziti, with melted mozzarella.
Breast of chicken lightly breaded with a tomato sauce & melted mozzarella chese. Choice of a pasta side or side of veggies
Boneless, skinless breast of chicken stuffed with goat cheese and topped with sun-dried tomatoes & mushroom Marsala wine sauce. Choice of pasta or vegetables.
Boneless, skinless breast of chicken sautéed with Marsala wine and fresh mushrooms; served with a side of pasta or vegetables.
Boneless, skinless chicken breast stuffed with prosciutto & Gorgonzola, lightly breaded, topped with a Marsala sauce and mushrooms, Kalamata olives. Choice of pasta or vegetables.
Lightly battered in egg wash and sautéed with capers, artichokes, mushrooms, and scallions in a lemon butter sauce. Choice pasta or vegetables.
Boneless chicken breast stuffed with fresh spinach, prosciutto and cheese; topped with Marsala mushroom sauce. Choice of pasta or vegetables.
Boneless skinless breast of chicken topped with a lemon, white wine, and butter sauce and capers. Served with a choice of pasta or vegetables.
Marinated boneless chicken breast with sautéed vegetables and a little rigatoni pasta.
With fresh tomato sauce and melted mozzarella cheese
With fresh tomato sauce and melted mozzarella cheese.
Grilled chicken with lettuce, tomatoes, purple onions, jalapenos, tomato sauce and creamy parmesan dressing
Chicago style with melted mozzarella cheeseand a side of giardiniera
With melted mozzarella cheese, of course
Smoked Mozzarella cheese or beef ravioli topped with meat sauce.
Otherwise known as Baked Ziti, with melted mozzarella.
Lightly breaded and topped with melted mozzarella. Choice of pasta or vegetables.
Spicy tomato cream sauce with prosciutto, sautéed onions, and crushed red pepper. Comfort food.
Tomato cream sauce with goat cheese and fresh basil.
Tossed with garlic and oil and toppedwith sautéed veggies.
4 oz Top Sirloin lightly breaded and fried topped with house-made marinara and melted mozzarella cheese. Served with a choice of fresh pasta or veggies.
Penne pasta, topped with creamy Alfredo sauce and baked with a little mozzarella.
Rich tomato ricotta sauce with sautéed eggplant, capers & Kalamata olives.
Garlic and olive oil.
Grilled chicken breast topped with sliced tomatoes, melted mozzarella cheese and fresh basil. Served with choice of pasta of veggies.
Hours of Service:
Friday: 10:00AM - 07:45PM
Monday: 10:00AM - 06:45PM
Sunday: Closed
Tuesday: 10:00AM - 06:45PM
Saturday: 10:00AM - 07:45PM
Thursday: 10:00AM - 06:45PM
Wednesday: 10:00AM - 06:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.