5 pieces.
6 pieces.
Lightly seared, raw center.
Octopus with ponzu sauce.
Thin slice yellowtail and jalapeno with yuzu wasabi sauce.
Fried spicy tuna with cream cheese stuffed in jalapeno.
Crispy fried breaded squid.
6 pieces. Crispy oyster with spicy mayo and eel sauce.
6 pieces.
Bamboo shoots, cabbage, and bean threads with Thai sweet and sour sauce.
4 pieces. Chicken or beef grilled on skewers.
Young soybeans in a pod.
Filled dough.
Steamed shrimp dumplings.
Pan-fried pork dumpling.
Lightly fried battered jumbo shrimp and veggies.
Lightly fried battered jumbo chicken and veggies.
Crabmeat, cream cheese, and veggie spring roll.
6 pieces.
6 pieces.
6 pieces.
5 pieces. Steamed or fried.
Rice paper or crispy dough filled with shredded vegetables.
Battered and fried.
4 pieces.
fried
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Hot and spicy.
Green herbaceous plant.
Thai spicy and sour soup with shrimp, onion, basil, pepper, and lime juice. Hot and spicy.
Thai spicy and sour soup with chicken, onion, basil, pepper, and lime. Hot and spicy.
Savory soup with mixed seafood.
Soup that is made with chicken, broth, noodles, and vegetables.
Bean curd made from soybeans.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Sliced avocado, mixed green, and cucumber with ginger dressing.
Salad with a seasoned microalgae base.
Mixed crabmeat, cucumber, and spicy mayo.
Spring mix, cucumber, and salmon skin with chef special sauce.
Seared tuna over spring mix with chef special sauce.
Wonton chips and shaved Parmesan with mango sauce. Add chicken and shrimp for an additional charge.
Roasted garlic and spring mix.
7 pieces sushi and California roll.
9 pieces sushi and tuna roll.
15 pieces assorted raw fish.
18 pieces assorted raw fish.
8 pieces salmon sushi and salmon roll.
8 pieces tuna sushi and tuna roll.
5 pieces sushi, 10 pieces sashimi and California roll.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and spicy tuna roll.
3 pieces tuna, 3 pieces salmon and 3 pieces yellowtail.
Assorted raw fish on top of sushi rice.
Fresh slice tuna on top of sushi rice.
B.B.Q. eel on top of sushi rice.
Maguro. Raw.
Sake. Raw.
Hamachi. Raw.
Walwu. Raw.
Hotategai. Raw.
Ikura. Raw.
Tobiko. Raw.
Masago. Raw.
Ebi. Cooked.
Hokkosai. Cooked.
Cooked.
Kanikana. Cooked.
Unagi. Cooked.
Tako. Cooked.
Tamago. Cooked.
Inari. Cooked.
Marinated or glazed in a soy based sauce.
Boneless strip steak.
Battered and fried.
Battered and fried.
Battered and fried.
Served with tropical fresh fruit in chef's special sauce. Hot and spicy.
Served with tropical fresh fruit in chef's special sauce. Hot and spicy.
Served with basil leaf ginger sauce.
Served with basil leaf ginger sauce.
Onion, scallions, and ginger soy.
Onion, leek, jicama, pepper, and special peppercorn sauce. Hot and spicy.
Served with fresh pineapple. Hot and spicy.
Shell fish.
Cooked and seasoned mollusk.
Served with sweet beans in ginger brown sauce.
Served with massaman curry or panang curry. Hot and spicy.
Served with massaman curry or panang curry. Hot and spicy.
Panang curry or massaman curry. Hot and spicy.
Panang curry or massaman curry. Hot and spicy.
Served with vegetables and tofu in delicious curry sauce. Hot and spicy.
Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Hot and spicy.
Hot and spicy.
2 separate dishes: Jumbo shrimp in Szechuan chili sauce and General Tso's chicken for a delightfully balanced dish. Hot and spicy.
Shrimp, chicken, and beef.
Served with lobster, shrimp, chicken, and beef.
Lobster meat, scallop, shrimp, and crab meat with assorted vegetables sauteed in a light sauce.
Beef, chicken, shrimp, and scallop with assorted vegetables.
Hot and spicy.
Choice of chicken or shrimp. Hot and spicy.
hot and spicy
Choice of chicken or shrimp. Hot and spicy.
Udon noodle and vegetable stir fry.
Stir fried rice.
Stir fried rice.
stir fried wide rice noodles with chicken and vegetables .
stir fried wide rice noodles with beef and vegetables
stri fried wide rice noodles with shrimp and vegetable
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Avocado, asparagus, and cucumber.
Inside: Shrimp tempura and cucumber. Outside: Eel, avocado with eel sauce, and masago.
Inside: Shrimp tempura and avocado. Outside: Spicy tuna with eel sauce and spicy mayo masago, and scallion.
Inside: Eel and cucumber. Outside: Avocado with eel sauce and masago.
Inside: California roll. Outside: Fresh tuna, salmon, white fish, and avocado masago.
Inside: Spicy tuna and avocado. Outside: fresh yellowtail and jalapeno with chili sauce.
Shrimp tempura, spicy kani, avocado, and cucumber wrapped with soy paper, eel sauce, and spicy mayo.
Tuna, salmon, yellowtail, avocado, wrapped in sliced cucumber with ponzu sauce.
Inside: Spicy salmon, spicy yellowtail, and avocado. Outside: Spicy tuna with spicy mayo and scallion.
Inside: Asparagus, cucumber, and mango. Outside: Avocado and sesame with sweet chili sauce.
Spicy salmon inside top eel, avocado and eel sauce and masago.
White tuna tempura, avocado inside top in spicy white tuna with eel sauce and red tobiko.
Spicy tuna, avocado top with fresh tuna spicy mayo.
Shrimp tempura and avocado top spicy crab, seedweed salad and eel sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
White meat. Spicy.
White meat.
Chicken, beef, or shrimp. Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Hot and spicy.
Vegetable, chicken, beef or shrimp.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Tuna roll. salmon roll and California roll.
California roll. philly roll and eel cucumber roll.
Spicy tuna roll, spicy salmon roll and spicy California roll.
Spicy yellowtail, spicy crab and mango roll.
Deep fried white fish, eel, cream cheese, avocado with eel sauce, spicy mayo, masago and scallion.
Deep fried kani and cream cheese with eel sauce, spicy mayo, masago and scallion.
Salmon, crabmeat, asparagus deep fried with mayo eel and chili sauce.
Tuna, gream cheese, avocado with eel sauce and spicy mayo.
Vanilla or red bean.
2 little
can
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: Closed
Sunday: 12:00PM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.