Mixed field greens, cherry tomatoes, cucumbers, and tossed in our white balsamic dressing topped with toasted almonds.
Sliced ham sandwich served on sourdough bread with creamy brie, apples and spring mix tossed in our house dressing.
House made chicken salad served on a bed of micro greens with toasted sourdough bread.
House made tuna salad served on a bed of micro greens with toasted sourdough bread
Seared tuna served on a rice noodle salad garnished with fresh jalapeno, cucumber, avocado, cherry tomatoes topped with spicy mayo and homemade teriyaki.
Marinated grilled steak or chicken served on flour tortilla shells topped with Asian slaw and cilantro creme fresh. Served with a side of rice. 2 per order. Gluten free corn tortilla available upon request.
Changes weekly, always fresh and delicious!
Chef's selection of greens and house made dressing. We use ingredients fresh from our garden.
Chef's selection of greens and house made dressing. We use ingredients fresh from our garden and the weekly soup.
House made sauce with fresh herbs from our garden.
Hours of Service:
Friday: 10:30AM - 12:30PM, 04:00PM - 09:00PM
Monday: Closed
Sunday: 11:00AM - 05:00PM
Tuesday: Closed
Saturday: 04:00PM - 09:00PM
Thursday: 10:30AM - 12:30PM, 04:00PM - 08:00PM
Wednesday: 10:30AM - 12:30PM, 04:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.