Soy Chorizo with corn, Breakfast Potatoes, Fresh spinach with a spicy aioli, wrapped in a flour tortilla and toasted on the panini press.
House made biscuits and gravy. Comes with a side of roasted potatoes or tofu scramble (shown with potatoes).
Baglery bagel with plant based cream cheese, tomato lox, capers onions and dill. Choice of Plain or Everything bagel
OTR Bagelry bagel with plant based cream cheese, slivered red onions and dill. Choice of Plain or Everything bagel.
Crispy golden waffle with choice of house made Berry Compote or Maple Syrup. SF
Two house-made biscuits with house-made strawberry jam.
Seasoned and roasted breakfast potatoes with tofu scramble and spicy mayo, wrapped and grilled in a flour tortilla.
House made savory breakfast "sausage" patty, seasoned tofu, velvety hollandaise, on a house made biscuit.
Seasoned potatoes, smothered in mushroom gravy topped with sauteed mushrooms and onions and mozzarella. 16oz
Our tofu scramble, breakfast potatoes and chorizo served on a bed of spinach with a spicy mayo dressing. Gluten Free
Our roasted potatoes in smoked paprika oil. 6oz
Baked tofu scramble with red peppers, garlic, onions. 6oz.
Two of our house-made biscuits with tomato jam
A 1/4 lb Beyond Burger patty served with lettuce, tomato, onion, house made pickle and special sauce on a grilled 16 bricks Cubano bun.
A 1/4 lb Beyond Burger patty with Shitake 'bacon', violife cheddar cheese, lettuce, tomato, and spicy mayo on a grilled 16 bricks Cubano bun.
A 1/4 lb Beyond Burger patty with grilled mushrooms and onions, plant based melted provolone cheese, lettuce and smokey umami aioli on a grilled 16 bricks Cubano bun.
Lunch Box Includes: Marinated and smoked jackfruit in BBQ sauce, with house made maple dill slaw on a 16 Bricks bun. Served with house pickle and Hen of the Woods Sea Salt chips.
Lunch Box Includes: A cup of mac and cheese and a cup of greens and beans with a toasted homemade biscuits and butter. Choice of creamy mac or smokey truffle mac.
Refreshing and gluten free! A medley of brussels sprouts, carrots, roasted butternut squash, beets on massaged kale and quinoa, with toasted chickpeas and tahini lemon dressing. 16oz. bowl.
Refreshing and gluten free! A medley of brussel sprouts, carrots, roasted sweet potato and salt baked beets on massaged kale and quinoa, edible flowers, and a pesto dressing.
Beyond Beef Brat topped with grilled onions and peppers. served with a side of Dijon mustard and sauerkraut.
Creamy, satisfying, and packed with flavor. Macaroni with a cashew based cheese sauce.
Collard greens and red beans. Saucy, sweet and not too spicy.
Our house slaw with maple and dill.
Red wine vinegar.
Crunchy Dill Pickle Spears
Slices of Avocado
A 1/4 lb Beyond Burger patty with Shitake 'bacon', violife cheddar cheese, lettuce, tomato, and spicy mayo on a grilled 16 bricks Cubano bun.
A 1/4 lb Beyond Burger patty with grilled mushrooms and onions, plant based melted provolone cheese, lettuce and smokey umami aioli on a grilled 16 bricks Cubano bun.
A 1/4 lb Beyond Burger patty served with lettuce, tomato, onion, house made pickle and special sauce on a grilled 16 bricks Cubano bun.
Beyond Brat served on a grilled hoagie roll topped with grilled onions and bell peppers. served with stone ground mustard and sauerkraut on the side.
Refreshing and gluten free! A medley of brussels sprouts, carrots, roasted butternut squash, beets on massaged kale and quinoa, with toasted chickpeas and tahini lemon dressing. 16oz. bowl.
Spring Mix topped with cherry tomatoes, red onions, cucumbers and our house made croutons and maple dijon vinaigrette.
A chili base, topped with onions, and shredded plant based cheddar. Chili made from lentils, Beyond beef, tomatoes, kidney beans, cocoa, cinnamon, the classic combination of Cincinnati chili spices.
2 Coney's, hotdogs in buns topped with Cincinnati Chili, mustard, onion and shredded cheddar. 100% plant based.
Now fresh baked in house. A classic.
Almond flour, organic blue agave, organic coconut oil, organic peanut butter, organic dates, 100% dark chocolate, almond milk, Himalayan salt. Gluten-free, soy-free, refined sugar-free
- Death by Chocolate; Cashews, organic coconut oil, organic blue agave, organic dates, organic coconut, almonds, cocoa, organic cacao nibs, Himalayan salt. - Mixed Berry; Cashews, organic coconut oil, organic blue agave, organic mixed berries, organic dates, organic coconut, almonds, organic lemon juice, Himalayan salt. - Pumpkin Spice; Cashews, organic coconut oil, organic blue agave, organic pumpkin puree, organic dates, organic coconut, almonds, pecans, pumpkin spice, Himalayan salt. - Mint Chocolate Chunk; Cashews, dates, coconut oil, cocoa, almonds, agave, coconut, wheatgrass powder. All Gluten-free, soy-free, refined sugar-free
100% dark chocolate, organic blue agave, organic coconut milk, Himalayan salt. Gluten-free, soy-free, refined sugar-free
House made from fresh carrots and walnuts, covered in a rich buttery cream cheese frosting.
The perfect pairing of Peanut Butter and Chocolate. Three handcrafted buckeyes from local vegan baker - Evolve Bake House.
JUST natural alkaline spring water comes in a bottle that’s made from plants. Eco-friendly packaging. 100% recyclable. 16.9oz
Hours of Service:
Friday: 08:00AM - 01:45PM, 04:00PM - 08:45PM
Monday: Closed
Sunday: 08:00AM - 01:45PM, 04:00PM - 08:45PM
Tuesday: 08:00AM - 01:00PM, 04:00PM - 08:00PM
Saturday: 08:00AM - 01:45PM, 04:00PM - 08:45PM
Thursday: 08:00AM - 01:45PM, 04:00PM - 08:45PM
Wednesday: 08:00AM - 01:45PM, 04:00PM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.