Miso Soup

Tofu, oyster mushrooms, dry seaweed, and scallion.

Wakame Salad

Seaweed.

Udon Noodle Salad

Marinated with ginger soy, cucumber, carrot, bell pepper, cabbage, cilantro, scallion, kanpyo, pea pods, and crispy taro. Add peanuts for an additional price.

Udon Noodle Salad with Teriyaki Chicken Breast

Marinated with ginger soy, cucumber, carrot, bell pepper, cabbage, cilantro, scallion, kanpyo, pea pods, and crispy taro. Add peanuts for an additional price.

Poke Bowls

Base: Sushi rice, avocado, cucumber, kanpyo marinated Japanese squash, wakame salad seaweed, scallion, bell pepper, cabbage, cilantro, and crispy taro root.

Vegetarian Roll

Avocado, cucumber, carrot, and kanpyo.

Crab Avocado

Blue crab, cucumber, avocado, and sesame seed.

Spicy Yellowfin Tuna

Chef's spicy mayo, cucumber, sesame seed.

Fish n' Chips

Spicy yellowtail, avocado, tempura crumb, and crispy taro.

Key Tower

Tempura shrimp, avocado, topped with crab stick, chef's spicy mayo, and eel sauce.

Mango Panko

Tempura shrimp and avocado, topped with spicy tuna, eel sauce, and Chile mango sauce and tempura crumb.