Made with fresh ground filet, flank steak and hanger steak.
A spicy mix of chickenandouille sausage and crawfish - a new Orleans classic!
Half of a Romaine with homemade caesar dressing - add banana peppers for an extra kick or chicken and make it a meal!
Mesclun greens topped with pico de gallo, olives, cheddar and cayenne buttermilk dressing.
W- fried onions.
W- pickled onions.
W - pickles.
W- pickled onions and cilantro.
W/ red onion & Swiss.
Cajun blackened tilapia, marinated shredded lettuce, tomato and red onion.
House hot sauce, homemade breaded chicken and bleu cheese dressing.
In-house pulled pork, fried onions and pickles.
Grilled chicken, bacon, lettuce, tomato and may served.
Grilled hot dog, bacon jam, cheddar and jalapeno.
Garlic sauteed spinach and fried onions with bacon mayo.
Bacon, pickled onions and a fried egg
8 Ounces fresh grounded and hand-pressed burger w - lettuce and tomato topped as you like.
Cheddar, shredded lettuce, salsa and fried nacho chips.
Burger w- pulled pork and pickled onions.
Bacon jam, marinated shredded lettuce and our secret sauce.
Cheddar, pico de gallo and cilantro pesto.
Rhode Island style or Asian style.
A combination of the finest thin sliced prime rib and homemade horseradish cheese sauce with the options of sauteed onions and cherry peppers.
Olive, jalapenos, Cheddar, pico de gallo, salsa & sour cream.
Always hand-cut and fresh.
Hours of Service:
Friday: 10:00AM - 02:45PM
Monday: Closed
Sunday: 10:00AM - 12:30PM
Tuesday: Closed
Saturday: 10:00AM - 02:45PM
Thursday: 10:00AM - 02:45PM
Wednesday: 10:00AM - 02:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.