Our homemade tortilla rolls baked to bubbling perfection with caramelized onions. Served with horseradish dipping sauce.
6 perfectly seasoned sticks. Served with marinara sauce.
Filled with fresh carrots, cucumbers, cilantro, and sweet chili sauce. Served with your choice of of crispy chicken or shrimp, and served with a side of sesame soy sauce.
Roasted long hot peppers folded in our three cheese blend in a crisp tortilla shell. Served with creamy buttermilk ranch.
Roll your own lettuce wraps with grilled chicken, cilantro lime rice, red onions, cucumbers, carrots, lettuce leaves, and crispy Asian noodles. Served with Asian sesame dressing. Substitute chicken with tuna or salmon.
5 breaded all-white-meat chicken breasts. Served with honey mustard and BBQ sauce.
Shell pasta in aged white cheddar topped with a parmesan crumble.
Golden fried french fries tossed in truffle oil and topped with Parmesan cheese. Served with truffle aioli sauce.
French fries smothered with cheddar and mozzarella cheeses. Topped with crispy bacon.
Served with horseradish Dijon for dipping.
Jumbo Cheesy - Super Yummy! Served with French fries.
2 sliders on mini brioche buns with American cheese and ketchup.
Shell pasta age white cheddar topped with a crunchy parmesan crumble.
Spicy. Grilled chicken, chipotle sauce, crispy bacon, jalapenos and mozzarella cheese.
California-ripened tomato sauce, cherry tomatoes, fresh mozzarella and basil leaves.
Roasted garlics sauce, smoked gouda, garlic-cream spinach, short rib, roasted red peppers, red onions, mozzarella, topped with horseradish Dijon.
Roasted vegetables (red, green and yellow peppers, green and yellow zucchini, eggplant), basil oil, mozzarella cheese, goat cheese, and balsamic glaze.
Fresh salad mix, mandarin oranges, seedless grapes, cranberries, apples, sliced avocado, walnuts, and gorgonzola cheese with balsamic dressing.
Seared tuna on a bed of baby kale leaves and 3 bean salad, with avocado and olive oil citrus dressing.
Fresh romaine greens, and shredded parmesan cheese. Served with caeser dressing.
Home-roasted turkey breast, savory ham, boiled cage-free egg, served with over juicy tomatoes, red onions, carrots, mozzarella, cheese fresh salad mix and your choice of dressing.
Grilled chicken, spinach, feta cheese, tomatoes, carrots, red grapes, almonds and sweetened, dried cranberries. Served with honey Dijon mustard.
Baby spinach, edamame, dried blueberries, avocado, carrots, almonds, shredded coconut, and raspberry dressing pack a sweet and savory, nutrient-rich punch.
Spiced grilled chicken sits atop a bed of fresh mixed green and savory blend of red onions, tomatoes, cheese, corn kernels,, black beans, and crispy tortilla chips. Served with southwest ranch.
Fresh greens, feta cheese, kalamata olives, cucumbers, onion, green peppers, tomatoes, and a cage-free egg. Served with Greek dressing.
Fresh salad mix, mandarin oranges, almond flakes, tomatoes, Asian noodles and grilled chicken. Served with Asian ginger dressing.
Breaded, buffalo chicken tenderloins served over our garden salad.
Baked lemon basil-crush sole filet served with roasted yellow corn, broccoli, cherry tomatoes over cilantro lime rice.
Baked salmon, cilantro lime rice, three bean salad, boiled egg, and thinly sliced carrots. Served with horseradish-basil dressing.
Gluten-free. Seared ahi tuna, sliced carrots, fresh cucumber, quinoa, and broccoli atop a bowl of our cilantro lime rice. Served with Asian ginger sesame dressing
Southwest grilled chicken, cilantro lime rice, black beans, corn, red onions, and cherry tomatoes. Served with chipotle ranch dressing.
Roasted red peppers, grilled onions, tomatoes, mushrooms, broccoli, Kalamata olives, and a combination of ricotta and mozzarella cheese.
Roasted Garlic and parmesan creamy sauce, double applewood smoked bacon, and oven baked long hot peppers with sweet chili sauce drizzle.
Oven-roasted chicken, crispy bacon, mozzarella cheese, and our homemade pizza sauce, topped with creamy buttermilk ranch.
Fresh roasted vegetables, tomato sauce, and a combination of mozzarella and goat cheese.
Chicken, hot sauce, blue cheese, and mozzarella.
The name says it all! This pizza is loaded with pepperoni, sausage, ham, bacon, and mozzarella cheese.
Grilled chicken, BBQ sauce, sweet peppers, red onions, topped with mozzarella cheese.
Juicy and tender steak melted with our signature mozzarella cheese blend, stuffed within our homemade dough, topped with sesame seeds.
Spiced grilled chicken and a savory blend of red onions, tomato, mozzarella cheese, corn kernels, black beans, romaine lettuce and crispy tortilla chips topped with southwest ranch.
Tomato, cucumber, avocado, and kale partner up with crunchy almonds, cage-free boiled eggs, and our 3 bean salad drizzled with creamy southwest dressing.
A fresh tortilla stuffed with savory, oven-roasted chicken tenderloins, lettuce, tomato, bacon, avocado, fresh cilantro, and a tangy lime dressing to bring all the flavors together.
Served with all-white-meat chicken, lettuce, tomato, red onions, bacon, and honey Dijon dressing.
Succulent chicken wrapped with romaine lettuce, Caesar dressing, and Parmesan cheese.
A mix of buffalo hot sauce and ranch dressing surround breaded chicken tenderloins, romaine lettuce, red onions, bacon, and tomato.
Basil pesto, mayo, roasted vegetables, balsamic glaze, goat cheese.
Overnight oven roast beef chuck steak on a crunchy sesame baguette, Dijon mustard and smoked gouda with a homemade au jus.
Roasted turkey, avocado, apple wood smoked bacon, tomato, red onion, cilantro aioli and lime vinaigrette.
Bite-sized burgers on mini brioche buns with ketchup and mustard.
Homemade crab cakes served atop our mini brioche buns with tartar sauce.
Thinly slices premium steak topped with meted aged cheddar cheese and long hots.
Juicy chopped steak slathered with melted cheddar cheese and caramelized onions.
Grilled chicken, American cheese, hot sauce and blue cheese.
A Select homemade specialty! Light, fluffy, and made with the best crab. Served atop a brioche bun with tartar sauce. Our signature crab cakes are made with the best jumbo lump crab meat in the industry. We spare no expense to bring you the best of the best!
Chipotle aioli, bread and butter pickles, tender braised and short rib, crispy fried onions and aged provolone.
Black bean puree, jalapenos, grilled chicken, smoked gouda, tomato and fresh cilatro.
Our plant-based vegetarian burger joins lettuce, tomato, mayo, and house dill pickles for an impossible journey!
Topped with avocado, thick cut bacon, horseradish Dijon and smoked Gouda cheese.
Pick your toppings to finish off our flavorful hamburger.
The classic with American cheese, ketchup, mustard, pickles, sliced red onions, crispy lettuce and ripe tomato.
Creamy Alfredo sauce served over fettuccine pasta.
Filled with ricotta and Parmesan cheese. Carefully tossed in our homemade brandy blush sauce, cherry tomatoes, and topped with fresh mozzarella.
Shrimp, sausage, onions and sweet peppers sauteed in a spicy red sauce over penne pasta.
Shrimp and crab sautéed in a dry sherry cream sauce, complimented with cherry tomatoes, fresh basil, and parsley twist!
2 light and fluffy homemade crab cakes, made with the freshest crab and a special blend of delectable seasonings. Served with fries.
Breaded chicken tenderloins, mozzarella cheese, and marinara sauce over a bed of spaghetti.
Gluten-free. Aged provolone cheese atop grilled chicken tenderloins, served with basil-marinated roasted vegetables and balsamic glaze.
Seasoned chicken tenderloins with feta cheese and steamed broccoli on the side.
Baked lemon basil-crushed sole filet served with roasted broccoli, Mediterranean-roasted quinoa, feta cheese, black olives and cherry tomatoes.
Gluten-free. Salmon roasted with horseradish and basil, broccoli quinoa salad, and our homemade Latin 3 bean mix.
Gluten-free. Light, lean, and packed with protein - seared ahi tuna on our homemade Latin 3 bean mix and broccoli quinoa salad.
Hours of Service:
Friday: 09:00AM - 08:15PM
Monday: 09:00AM - 08:15PM
Sunday: 09:00AM - 08:15PM
Tuesday: 09:00AM - 08:15PM
Saturday: 09:00AM - 08:15PM
Thursday: 09:00AM - 08:15PM
Wednesday: 09:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.