Aged Thick Cut Bacon

Served with a sweet and spicy ancho aioli.

Clams to Kill Ya!

Sautéed middle neck clams in a tequila garlic butter sauce topped with tomato, lime cilantro, and chorizo. Served with French bread.

Pulpo Al Ajillo

Grilled octopus in a garlic butter sauce over roasted potatoes.

Chicken Crisps

Lightly fried chicken skin drizzled with honey sriracha.

Jumbo Wings

Served with celery, carrots, and homemade blue cheese tossed in your choice of homemade sauces. Buffalo, Siracha Honey, Habanero BBQ.

Dude! Don’t Touch My Fries

Served with your choice of toppings. Bacon jam and gorgonzola cheese, OR shaved parmesan with fresh thyme and truffle oil.

Sesame Crusted Tuna

Sushi grade tuna served with sweet potato glass noodles and a wasabi soy sauce.

Chicken Tikka Dip

Classic tikka masala sauce with chicken over naan chips topped with all the tomatoes, red cabbage and lettuce.

Smoked Cauliflower

Hickory smoked cauliflower coated in our signature beer batter tempura mix. Served fried with a creamy dill sauce.

Shroomin’ Toast

Open faced sandwich top with cremini mushrooms with melted cippolini onions, honey goat cheese, and spring mix on homemade bread.

Spicy Korean Shrimp

Sauteed shrimp in a spicy Korean BBQ sauce served with toasted crostini's.

Sesame Lime Noodle Bowl

Glass sweet potato noodles topped with peanuts, sesame seeds, hot korean BBQ, fresh peppers, cabbage, carrots, scalions

Ramen Bowl

French Onion

Greenhouse Salad

Mixed greens, carrots, cucumbers, tomatoes, red onions, radish, tossed in a house Greenhouse vinaigrette.

Caesar Salad

Chopped romaine lettuce tossed with homemade croutons and Caesar dressing topped with a shaved pecorino Romano.

Jordan’s Balsamic Chicken

Mixed greens, sliced tomato, gruyere cheese, bacon jam and topped with balsamic glaze served on a toasted French baguette.

French Dip

Slow roasted thin sliced prime rib, gruyere cheese, horseradish cream sauce and a side of au jus.

Chili Lime Salmon

Pan seared salmon in a chili lime sauce with jicama slaw and cilantro on a French baguette.

Ultimate Grilled Cheese

Gruyere cheese, American cheese, prosciutto, and heirloom tomatoes on Texas toast.

Kimchi Burger

Korean BBQ burger topped with lettuce and house made kimchi.

PAPA WILFER Burger

1/2 pound of specially blended ground beef grilled to perfection with lettuce, tomato, onion and pickle chips with a signature house sauce.

Bacon Jam Burger

1/2 pound of specially blended ground beef grilled to perfection with lettuce, tomato, pickle chips, and gruyere cheese.

Sweet Potato And Black Bean Burger

Served with lettuce, tomato, onion, and a vegan aioli.

Tacos

Three chicken or smoked cauliflower tacos topped with Pico de Gallo, homemade guacamole, and sour cream.

Korean Pork Belly Tacos

Three Korean braised pork belly tacos topped with house made kimchi

Maple Bourbon Glazed Chicken Thighs

Served over rice and baby carrots topped with a fresh avocado mango salsa.

Honey Lime Grilled Salmon

Served over seasonal vegetables.

Steak-Frite

10 oz Strip steak served with chimichurri sauce and house made pommes-frites.

Double Cut Venison Chops

Served over fresh sauteed vegetables and fingerling potatoes topped with a black currant balsamic reduction.

Stir Fry

Stir fried vegetables served with basmati rice.

Stir Fry

Stir fried vegetables served with basmati rice

Hotdog and Chips

Chicken Fingers and Fries

Grilled Cheese and Fries