Jumbo, crispy, golden brown calamari served with chef's spicy sauce.
Steamed sticky rice (we recommend pairing with beef sticks or pork sticks).
Deep fried or steamed pork dumpling. 5 pieces.
Pork marinated in special sauce, deep-fried and served with cucumber and carrots.
Beef marinated in special sauce, deep-fried and served with cucumber and carrots.
Chicken breasts marinated in coconut milk and seasoned, then grilled, served with peanut sauce.
Umbrella mushrooms dipped in a tempura batter mix and deep-fried, served with ponzu sauce.
Eggplant dipped in a tempura batter mix and deep-fried, served with ponzu sauce.
Fresh rolls wrapped in rice paper with tofu, lettuce, avocado, cucumber, carrots, and rice noodles served with light tamarind sauce.
Fresh rolls wrapped in rice paper with shrimp, pork, lettuce and carrots served with tamarind sauce.
Golden fried rolls with bean-thread noodles, carrots, celery, and cabbage served with homemade sweet chili sauce. 3 pieces.
Golden fried rolls with chicken, bean~thread noodles, carrots, celery, and cabbage served with homemade sweet chili sauce. 3 pieces.
Soybean soup with tofu, seaweed and scallions.
Marinated cooked squid, served cold.
Assorted fresh vegetables fried in light tempura batter with ponzu sauce.
Shrimp and vegetables dipped in light tempura batter and deep-fried.
Traditional Thai coconut soup with galangal, kaffir lime leaf, tomato, mushroom and lime juice.
Traditional homemade hot&sour soup with galangal, kaffir lime leaf, lemongrass, tomato, mushroom and lime juice.
Minced chicken wrapped in wonton skin, napa, glass noodles, cooked in a tasty soup.
Traditional and universally tasty Thai breakfast soup made with chicken, onion, celery, rice and garlic cloves poached in the perfect broth.
Grilled salmon, fresh greens, tomatoes, avocado, cucumber, and carrots mixed in Thai spicy dressing.
Chopped green papaya with carrot, tomato, green apples and peanuts in a spicy chili garlic sauce mini dried shrimp optional.
Fresh greens, eggs, tomato, avocado, cucumber, and carrots. Served with homemade ginger dressing.
Crunchy egg noodles stir fried with egg, choice of protein, bean sprouts, ground peanuts and green onion in tamarind sauce.
Flat rice noodles, egg, choice of protein, red and green bell peppers, broccoli, onion, bamboo and basil leaves.
Bean-thread noodles, egg, choice of protein, tomatoes, mushroom, cabbage, napa, celery and bean sprouts.
Flat rice noodles, sautéed with egg, broccoli and carrots in a sweet soy sauce, soy bean paste and minced garlic.
Stir-fried wide rice noodles, choice of protein, topped with broccoli, mushroom, bamboo, and carrots, in a light gravy sauce.
Golden brown deep-fried egg noodles with egg, choice of protein, broccoli, mushroom, bamboo, and carrots in alight gravy sauce.
Stir-fry thin rice noodles, egg, choice of protein, broccoli, mushroom, Napa, cabbage, carrots and onions in a Thai curry sauce
A light yellow curry paste with Persian influences with coconut milk, cooked with potatoes, peanuts, onions and carrots.
Curry paste derived from red chilies and spices with coconut milk, cooked with bamboo shoots, bell peppers, eggplant and carrots.
Curry paste derived from green chilies and spices with coconut milk, cooked with bamboo shoots, bell peppers, eggplant, and carrots.
A light red, slightly sweeter curry paste with kaffir lime leaves and coconut milk, cooked with peas, carrots and green beans.
Jasmine rice stir-fried with egg, onion, peas, carrots, tomatoes and scallions.
Jasmine rice, stir-fried with egg, onion, red and green bell peppers and basil leaves in a chili garlic sauce.
Jasmine rice stir-fried with egg, onion, red and green bell peppers, kaffir lime leaves, and green beans mixed in a green curry sauce.
Jasmine rice stir-fried with egg, onion, pineapple, peas, carrots, tomatoes, raisins and cashews cooked in a homemade sauce.
Jasmine rice stir-fried with egg, onion, peas, carrots, tomatoes, real crab and imitation crab meat in a brown sauce.
Your choice of protein, onion, red and green bell peppers, bamboo, and basil cooked in Thai brown sauce.
Your choice of protein, onion, mushrooms, red and green bell peppers, baby corn, ginger, celery, and carrots cooked in a ginger sauce.
Your choice of protein, broccoli, carrots, cooked in a Thai brown sauce.
Your choice of protein, stir-fried with broccoli, Napa, cabbage, red and green bell peppers, and bamboo in a spicy red sauce.
Your choice of protein, green beans, and carrots cooked in a spicy sauce.
Your choice of protein, cooked with snow peas, mushroom, and bean sprouts in a light brown sauce.
Your choice of protein, water chestnuts, celery, baby corn, mushroom, carrots, bell peppers and cashews in a Thai chili sauce.
Broccoli, cabbage, Napa, mushroom, carrots, snow peas, and bean sprouts in a lighter Thai sauce.
Steamed broccoli, fresh lettuce, topped with Thai peanut sauce. We recommend chicken or tofu.
Beef flank steak thinly sliced, with onion, red and green peppers, cooked in a Thai brown sauce with black pepper.
Marinated grilled dark chicken on top of stir fried broccoli, cabbage, Napa, and carrots in a sweet, honey lemon sauce.
Crying tiger. Grilled beef flank steak thinly sliced, lettuce, tomatoes, onion, Thai chili peppers, cucumber, green onion, cilantro, and lime Juice. Also contains fish sauce.
Grouper fish, on top of ginger, onion, mushroom, bell pepper, baby corn, celery, snow peas, stir fried in a Thai ginger sauce.
Grilled salmon on top of ginger, onion, mushroom, bell peppers, baby corn, celery, snow peas, stir-fried in a Thai ginger sauce.
Grilled salmon topped with red and green bell peppers, tomatoes, carrots, and asparagus in a Thai panang sauce.
Crispy duck sliced on top of broccoli, carrots, bamboo, bell peppers, and onion cooked in a brown Thai sauce.
Curry derived from red chilis and other spices with roasted duck, bell peppers, pineapple, tomatoes, potatoes and broccoli.
Tiger shrimp, lemon grass, mushroom, tomatoes, cilantro, basil, lime juice, coconut milk, in a tom yum like soup.
Chunks of chicken breaded and deep fried, cooked with a special brown sauce.
Chunks of chicken breaded and deep fried, cooked with a special orange sauce.
Chicken breast breaded and deep fried, served with onion, pineapple, red bell peppers and a side of sweet and sour sauce.
Maguro.
Saki.
Ebi.
Masago.
Tamago.
Unagi.
Cucumber and sesame seed, rice inside.
Avocado and sesame seed, rice inside.
Tempura asparagus and sesame seed, rice outside.
Tempura sweet potato roll and sesame seed, rice outside.
Avocado, cucumber, carrots and sesame seed, rice inside.
With egg, peas, carrots and onion.
With chicken, noodles. onion and cilantro in a mild broth.
Grilled chicken strips served with fries, steamed vegetables and ketchup.
Thai rice noodles, egg with tamarind sauce.
Hot tea basket.
Hours of Service:
Friday: 03:00PM - 08:15PM
Monday: Closed
Sunday: 03:00PM - 07:15PM
Tuesday: Closed
Saturday: 03:00PM - 08:15PM
Thursday: 03:00PM - 07:45PM
Wednesday: 03:00PM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.