In: asparagus, cucumber and mango. Top: avocado with mango sauce.
In: shrimp tempura, avocado. Top: spicy crab meat with mayo, Old Bay powder.
Tuna, salmon, yellowtail, crab meat, shrimp, masago wrapped with soy paper with spicy mayo, hot chili and Old Bay powder.
In: spicy, tuna and avocado. Top: masago with hot chili sauce.
In: kani, cucumber and avocado. Top: assorted fish and avocado.
In: eel and cucumber. Top: avocado with eel sauce.
In: shrimp tempura and cucumber. Top: eel, avocado with eel sauce and sesame seeds.
Soft shell crab tempura, cucumber, avocado and masago with eel sauce.
White seaweed wrapped with tuna, salmon, yellowtail, avocado and masago.
Thinly sliced cucumber wrapped with tuna, salmon, yellowtail, kani, avocado, masago with panzu sauce.
In: spicy crunch kani. Top: spicy kani and avocado.
In: spicy tuna and avocado. Top: spicy crab meat with mayo and old bay powder.
In: spicy tuna, spicy salmon, spicy yellowtail and avocado. Top: masago.
In: kani and cucumber. Top: crawfish salad, amngo with mango sauce and red tobiko.
In: Spicy tuna and avocado. Top: tuna.
In: spicy tuna, avocado and cucumber. Top: salmon, eel and avocado with spicy mayo.
Soy paper wrapped with white tuna, salmon, tuna, avocado, kani and masago.
In: eel, cucumber and avocado. Top: eel with eel sauce and sesame seeds.
White fish and kani, lightly deep fried with eel sauce, hot chili, mayo and coconut flakes.
In: yellowtail, avocado and crunch. Top: tuna with spicy mayo, crunch, masago and scallion.
In: shrimp tempura, kani and avocado. Top: salmon, tuna, avocado with spicy mayo, eel sauce, scallion and masago.
Tuna, salmon, white tuna, kani and avocado, lightly deep fried with spicy mayo, wasabi sauce, eel sauce, masago and scallion.
In: shrimp tempura and avocado. Top: salmon, avocado with eel sauce and spicy mayo.
In lobster tempura, cucumber. Top: spicy tuna, avocado with spicy mayo and eel sauce.
In shrimp, cucumber, kani wrapped with soy paper. Top: yellowtail, avocado, jalapeno with spicy mayo.
In: tuna, cream cheese and cucumber. Top: smoked salmon, avocado with eel sauce and rice seasoning.
In: lobster tempura, spicy tuna, mango wrapped with soy paper. Top: salmon, avocado with spicy mayo and eel sauce.
Spicy salmon, white tuna, avocado inside, lightly fried topped with spicy kani.
Spicy scallop, mango, avocado, cucumber wrapped in soy paper.
In: pepper tuna, avocado. Top: seared beef with spicy mayo, hot chilli and scallion.
In: spicy tuna and cucumber. Top: pepper tuna with spicy mayo and crushed pepper.
Mushroom and fried onion.
Clear soup with pork dumplings.
Shrimp, scallop, white fish, crabmeat and vegetable.
Served with ginger dressing.
Mixed kani, cucumber and masago with spicy mayo.
Sliced avocado and mixed green with ginger dressing.
Served with spring mixed salad, topped with smoked salmon skin and cucumber.
Diced tuna, salmon and mango over spring mix.
Japanese spring rolls.
Ball-shaped batter filed with diced tako and tempura scraps, cooked in a special moulded pan.
Pan fried pork or veggie dumpling.
Steamed shrimp dumpling.
Lightly fried bean curd with tempura sauce.
Beef roll up scallion with teriyaki sauce.
Tempura shrimp in chef special sauce.
Fried shrimp or chicken and vegetable.
Deep fried soft shell crab.
Deep-fried Breaded fresh oyster, with tonkatsu sauce.
Choice of salmon or tuna.
Thinly slice yellowtail jalapeno in panzu sauce.
Diced avocado and tuna in spicy mayo topped with walnut, fish egg and crunch.
Sliced pepper tuna seared in special sauce topped with scallions and masago.
Spicy tuna and mango wrapped with avocado.
Rice pepper wrapped with spring mix, tuna, kani, avocado and cucumber with sweet chili sauce.
Escolar.
Salmon, avocado and cucumber.
Smoked salmon, cream cheese and cucumber.
Shrimp, cucumber with mayo.
Kani, cucumber, avocado, tamago and masago.
Avocado, asparagus and cucumber.
Chicken, beef and shrimp.
6 pieces salmon sushi and one salmon roll.
6 pieces sushi, 10 pieces sashimi and one spicy tuna roll.
16 pieces sushi, salmon avocado roll, rainbow roll and dragon roll.
10 piece sushi, 15 piece sashimi, shrimp tempura roll, lucky roll and crazy roll.
6 pieces tuna sushi and 1 tuna roll.
8 pieces sushi and 1 spicy tuna roll.
15 pieces of assorted of fresh raw fish.
Broiled eel over sushi rice.
18 pieces assorted sashimi over sushi rice.
Pork chashu, egg, menma, fish cake, bean sprouts, scallion and onion.
Pork chashu, egg, menma, fish cake sprouts, scallion, nori and onion.
notes 1 of your flavor: Red bean, green tea, chocolate or vanilla.
Vanilla.
notes 1 of your flavor: vanilla, green tea, red bean, mango, strawberry
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:00PM
Sunday: Closed
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.