2 per order. Crisp turnovers stuffed with spiced potatoes and peas.

Scrumptious bread stuffed with lightly sauteed spiced spinach and herbs.

Spring onion fritters served with chutney.

Vegetables in lightly seasoned lentil flour batter and deep-fried.

Fresh green chili stuffed with the spiced mixture, dipped in batter and deep-fried.

Homemade Indian cheese square dipped in batter and fried to golden perfection.

Vegetable samosa and vegetable pakora - serves 2.

Small patties made with potatoes, coriander, and ginger. Served with or without chickpeas.

Deep-fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.

Deep-fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.

Fresh green chilli stuffed with the spiced mixture, dipped in batter and deep-fried.

Fresh Indian homemade cheese cubes, marinated in spices, grilled to perfection in a clay oven and served with onions and bell pepper.

Malai kabab, chicken tikka and lamb kabab.

Tender strips of mildly spiced chicken dipped in lentil flour batter and deep-fried.

Tender strips of mildly spiced fish dipped in lentil flour batter and deep-fried.

Shrimps dipped in lentil flour batter and deep-fried.

Puffed rice, gram flour sev, onion, potatoes, coriander, and tamarind sauce.

Cubes of potatoes, chickpeas, and papdi made in tangy sweet and sour with yogurt sauce.

All-purpose flour sev topped on round puris(Gol Guppas) stuffed with potatoes, onions, chickpeas, coriander, and tamarind yogurt sauce.

Lentil flour chips (papadis) topped with yogurt, potatoes, onions, tomatoes, coriander, spices, and tamarind sauce.

Traditional Indian soup made with delicately spiced lentil (pureed).

Deliciously spiced chicken and spinach soup.

Fresh tomato puree sauteed with ginger and Indian spices.

Tomato, cucumber and onion salad with lemon and herbs.

Lettuce, tomatoes, and cucumber with dressing on the side.

Milk sugar coconut raisin

Refreshing homemade yogurt with grated cucumber and herbs.

Thin crispy wafers made from lentil flour with black peppers.

Sweet and mild spiced mangoes and herbs.

Hot and spicy mixed Indian pickles.

Cut onions in tomato sauce.

Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the tandoor.

Boneless grilled chicken marinated in mint, coriander, and cooked to perfection.

Filet of chicken breast, marinated in cream cheese and freshly ground spices, then grilled in the tandoor.

Tender chicken with bone and boneless, marinated in yogurt, lemon juice, and plenty of mild spices, roasted in the tandoor.

Jumbo shrimp marinated in herbs and delicately broiled in the clay oven.

Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in clay oven.

Tender morsels of lamb chop marinated in spice and herbs, cooked in clay oven.

Minced lamb marinated in spices and herbs and broiled to perfection. .

Chicken marinated with spices and saffron, then steam cooked naturally fragrant basmati rice sprinkled with nuts.

A classic Mughal dish succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts.

Long grain basmati rice flavored with saffron and cooked together with shrimp and nuts in a delicate blend of spices.

Mutton with bones marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice sprinkled with nuts.

Long grain basmati rice flavored with saffron and cooked together with shrimp, scallop, chicken, and nuts in a delicate blend of spices.

Naturally, fragrant basmati rice steamed cooked with fresh garden vegetables and sprinkled with nuts.

Plain rice with cumin seeds.

Rice cooked with green peas and fried onion.

Rice pulav cooked with fresh fruits, vegetables, nuts, homemade cheese and served with Raita.

Boneless chicken cooked with ginger, garlic, cashew nuts, cloves, cardamons, cinnamon in onion and tomato sauce with a touch of cream.

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.

Supreme breast of chicken marinated in a mild creamy sauce with spices, broiled in a clay oven, then pot-roasted and garnished with nuts.

Dark meat cooked with tomato sauce, buttercream, and Indian spices.

Boneless chicken simmered in a mild cream sauce, garnished with almonds and cashews.

Boneless shredded, succulent breast of chicken roasted in our clay oven and then simmered in a tomato and cream sauce.

Juicy pieces of chicken with a touch of yogurt and black pepper.

Supreme breast of chicken marinated with fruits and nuts in mild cream sauce and spice.

Tender pieces of chicken sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.

Fresh pieces of chicken pan-fried and sauteed in chili sauce with onions and bell peppers.

Fresh chicken morsels sauteed in a wok with ginger, onion, bell pepper, tomato, and spices.

Dark chicken cooked in an aromatic and delightful fenugreek sauce.

Boneless chicken cooked in a thick sauce with onion, bell pepper, tomato, ginger, garlic, and herbs.

South Indian special boneless chicken cooked with coconut, sweet and sour sauce.

Boneless chicken cooked with onion, ginger, and tomato curry sauce.

South Indian favorite chicken with potatoes in a highly spiced tangy hot sauce.

Boneless chicken cooked in a heavenly curry sauce, seasoned to your taste.

Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.

Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce.

Lamb cooked with mild cream sauce garnished with almond and cashews.

Minced lamb with green peas cooked in a creamy sauce and ground spices.

Pieces of lean lamb cooked in heavenly curry sauce with a touch of sour cream.

Diced lamb cooked in a delightfully aromatic fenugreek sauce.

Marinated lamb cooked in a thick onion and tomato curry sauce.

A South Indian favorite highly spiced lamb with potato cooked in a tangy hot sauce.

Tender pieces of lamb cooked with generous portions of spinach and herbs with a touch of cream.

Lamb with mango, aromatic herbs, a touch of ginger, garlic and scallion.

Tender pieces of cooked lamb sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.

Diced lamb sauteed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.

Marinated goat cooked in a thick onion and tomato curry sauce.

Diced goat cooked in an aromatic delightful fenugreek sauce.

Diced goat sauteed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.

A South Indian favorite highly spiced goat meat with potato cooked in tangy hot sauce.

Shrimp or scallop or salmon simmered in a tomato and cream sauce with a touch of fenugreek leaves.

Shrimp simmered in a mild cream sauce, garnished with almonds and cashews.

Scallop simmered in a mild cream sauce, garnished with almonds and cashews.

Shrimp sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.

Scallop sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.

Shrimp with fresh mushrooms sauteed with mildly spiced tomato and onion curry sauce.

Scallop with fresh mushrooms sauteed with mildly spiced tomato and onion curry sauce.

Jumbo shrimp sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.

Scallop sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.

All the way from Goa. Fresh salmon simmered in a special coconut sauce.

All the way from Goa. Shrimp simmered in a special coconut sauce.

Jumbo shrimp simmered slowly in onion and tomato curry sauce.

Fish simmered slowly in onion and tomato curry sauce.

Jumbo shrimp cooked in an aromatic and delightful fenugreek sauce.

Fish cooked in an aromatic and delightful fenugreek sauce.

Jumbo shrimp sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.

Pan-fried shrimp sauteed in chili sauce with onions and bell peppers.

Jumbo shrimp, scallop, and fish cooked with potatoes in a highly spiced and tangy sauce

Traditional Punjabi white bread baked in our clay oven.

Whole wheat bread.

Uneven layered whole wheat bread topped with melted butter.

Multi-layered whole wheat bread topped with butter.

Paratha bread stuffed with mildly spiced potato.

Paratha bread stuffed with mildly spiced mint.

Naan bread topped with fresh garlic and herbs, then baked in our clay oven.

Naan bread stuffed with American (yellow) cheese.

Hot and spicy. Not recommended for kids. Lightly buttered naan bread stuffed with green chilies.

Scrumptious naan bread stuffed with shredded chicken and herbs.

Indian bread stuffed with chopped mushrooms and fresh herbs.

Soft and fluffy naan bread stuffed with cherries, cashews, almonds, and raisins. A delicious treat!

Bread stuffed with onion and spiced potatoes.

Bread stuffed with onion and homemade cheese.

Bread stuffed with onion and fenugreek leaves.

Assortment from our clay oven, garlic naan, roti, and naan.

Fenugreek leaves and green peas in a rich creamy curry.

Homemade cheese cubes cooked in an aromatic and delightful fenugreek sauce.

Diced homemade cheese cooked with ginger, garlic, cashew nut, cloves, cardamoms, cinnamon in onion and tomato sauce with a touch of cream.

Homemade shredded cheese cooked in onions and tomato cream sauce with fresh herbs.

Homemade cheese cubes cooked in onion and tomato cream sauce with fresh herbs.

Homemade cheese cubes cooked with onions, bell peppers in tomato creamy sauce.

Homemade cheese cubes cooked in a light creamy sauce and a special blend of spice sprinkled with nuts.

Green peas with homemade Indian cheese cooked in a mild creamy sauce.

Leechi fruit and cubes of homemade cheese in a mild creamy sauce.

Deliciously cooked spinach with ( or without ) homemade Indian cheese cubes cooked in mild spices and herbs with a touch of cream.

Homemade cheese cubes sauteed in a wok with ginger, garlic, onions, bell pepper, and tomato.

Cashew nuts cooked with mild creamy sauce.

Homemade Indian cheese stuffed in vegetable balls, cooked in light cream sauce and a special blend of spices, sprinkled with nuts.

Fresh mushroom and green peas cooked with mild creamy sauce.

Garden fresh vegetable cooked in light cream sauce and a special blend of spices, sprinkled with nuts.

Garden fresh mixed vegetables cooked in light cream, onion, and tomato sauce with a special blend of spices.

Fresh vegetable cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.

Vegetable mixed with onion, bell pepper, tomato, thick sauce, ginger, garlic, and herbs.

Mixed vegetable cooked with spices and tangy sharp sauce.

Mushrooms cooked with spices, spinach, and herbs with a touch of cream.

Corn cooked with spices, spinach, and herbs with a touch of cream.

Diced potatoes cooked with spiced spinach and herbs or mixed vegetables.

Chickpeas cooked with spices, spinach, and herbs with a touch of cream.

Chickpeas cooked with onion and tomato curry sauce.

Chickpeas cooked with yogurt and black pepper in North Indian Style.

Potatoes, peas, and cauliflower cooked in spices with ginger, garlic, and tomato.

Green peas with potato cooked in a mildly spiced sauce.

Diced potatoes with onion, peppers, tomato, and mustard seeds.

Diced potatoes cooked with spiced curry sauce.

Potatoes and eggplant sauted with ginger, tomato, onion, and spices.

Roasted eggplant cooked with green peas, onion, tomato, and mild spices.

Eggplant cooked with a sweet and sour sauce with onion, bell pepper, tomato, garlic, ginger, and herbs.

Fresh baby okra sauted in butter with onion, pepper, tomato, and spices.

Fresh mushrooms and broccoli sauted in a wok with onion, bell pepper, tomato, garlic, and herbs.

Slow simmered black lentil sauted in butter with fresh garlic, ginger, and tomato.

Yellow lentil sauted in butter with fresh garlic, ginger, and tomato.

Red kidney beans in a thick gravy with spices. .

Light pastry balls dipped in cinnamon-flavored sweet syrup.

Traditional Indian rice pudding with nuts flavored with cardamom and rose.

Served chilled. Chilled cream cheese dumplings topped with reduced sweetened milk and exotic nuts.

Mango flavored vanilla pudding.

New York-style cheesecake.

Sweet dessert pudding made with grated carrots, whole milk, dried fruits, and nuts.

An authentic Indian ice cream made with milk and nuts.

Traditional Indian ice cream made with milk (malai) and nuts.

An authentic Indian ice cream made with milk, saffron, cardamom, and pistachios.

Refreshing yogurt shake served plain or mango or strawberry or rose-flavored.

A special blend of mango milkshake.

Nonalcoholic.