Marinated tuna loin, avocado, sesame oil, lemon juice, sweet rice vinegar, and vegetable vinaigrette.
5 pcs, pan-seared dumplings, and sesame seed dressing.
Mix leaves salad, pan-fried shrimps, garlic, soy sauce, spicy lemon dressing, cherry tomato, lemon, parmesan, and black sesame seeds.
Burrata cheese, arugula, pine nuts, marinated bell peppers, fresh figs, prosciutto, olive oil, and balsamic glaze.
Duck leg confit, mix salad leaves, citrus dressing, kumquat, cherry tomato, andorange syrup.
Scallops wrapped in filo dough, deep-fried, and served with creamy wasabi sauce.
Served with goat cheese, strawberry, arugula, prosciutto, and pesto sauce.
Seared yellowfin tuna, mix leaves salad, onion dressing, shredded daikon, and carrot.
Based on tomato broth, fish stock, with pieces of salmon, shrimps, and scallops.
Mix leaves salad, grilled beef fillet, cherry tomato, and ponzu salsa.
8 oz. Serves with potato au gratin, cherry tomatoes, and spicy Peruvian sauce on the side.
Lamb chops with spicy Peruvian sauce.
Roasted 1/2 duck with honey, caramel-coffee-orange sauce, scallion, oranges, and orange zest.
Striped bass with crispy potato and creamy leeks.
Short rib served on a bed of mashed potatoes, with apple purée, and brandy sauce.
Pan-seared and baked chilean seabass previously marinated in miso sauce .
Serves with teriyaki sauce and potato au gratin.
Family size( for 4 people).
Includes your choice of flavor.
Includes your choice of flavor.
Hours of Service:
Friday: 04:00PM - 09:00PM
Monday: 04:00PM - 09:00PM
Sunday: 05:30PM - 08:00PM
Tuesday: 04:00PM - 09:00PM
Saturday: 04:00PM - 09:00PM
Thursday: 04:00PM - 09:00PM
Wednesday: 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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